The 2013 Lady May is a blend of 85% Cabernet Sauvignon, 7% Cabernet Franc, 4% Merlot and 4% Petit Verdot matured in 100% new barriques for 24 months. It has a nicely detailed bouquet of blackberry, cedar and pencil lead aromas, and the Cabernet Franc component is quite expressive. The harmonious palate is medium-bodied with fine, supple tannin, underpinned by a very fine line of acidity. The pure blackberry, blueberry and graphite-infused finish lingers in the mouth. Of the 2010, 2011, 2012 and 2013 , the 2013 is the best vintage. Excellent.