The 2017 Cotes de Tablas is made up of 53% Grenache, 25% Syrah, 12% Mourve?dre and 10% Counoise. It has a pale ruby color and aromas of Bing cherries, fresh cranberries and red licorice plus orange peel, dusty earth, garrigue, charcuterie and sage brush. It's light to medium-bodied with bright berry fruits, juicy acidity and a firm, chalky frame, finishing long.