Crisp and almost juicy on the nose with pineapple, white peach, and vanilla bean, interlaced with a subtle but unmistakable hogo element from the Jamaican component. A bit of brown sugar adds richness to complement the lighter fruit notes. The palate is light and airy with a restrained yet oily sweetness and gentle heat. Notes of ripe banana and toasted sugar add modest complexity. Flavorful, weighty, and just dry enough for a great rum cocktail. 94 proof. A- Drinkhacker.com The nose is creamy with custard and vanilla, citrus and a basket of fresh tropical fruit. Palate is fullly textured and oily, with flavors of molasses and kola nut, marshmallow, banana, guava, and more. Delicious!

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