The 2020 Meursault Les Grands Charrons is raised half in demi-muids and half in traditional Burgundy barrels with around 20% new oak. This is a little resinous on the nose, touches of beeswax and honeysuckle, needing a little coaxing from the glass. The palate is well balanced with fine acidity, taut and fresh, just the right amount of bitterness with stem ginger towards the spicy finish. Lovely.

Neal Martin - Vinous Media (90-92)