A blend of 30% Cabernet Sauvignon, 30% Merlot, 20% Cabernet Franc, 15% Sangiovese and 5% Petit Verdot, the Grattamacco 2020 Bolgheri Rosso shows nice elegance over a tight and streamlined body. It is redolent of black fruit, plum and cherry with mild shadings of spice at the back (it sees a brief eight months in mostly neutral oak). The vineyards are located from 100 to 200 meters above sea level with quartz sandstone soils mixed with white clays, marly limestone, flysch and red sands. Annual production is around 100,000 bottles.

Monica Larner - Wine Advocate (92)