The NV 30 Year Old White Port was bottled in 2017 with a bar-top cork and 120 grams per liter of residual sugar. Simply gorgeous, this has a sweet conclusion, but it also adds some Tawny-like flavor to go with its fresh feel. There is fine grip on the finish, the acidity lacing the fruit into the palate. Depending on how cold you drink it, you might be forgiven for guessing "Tawny" if you taste it blind (and it looks a little tawny in color, too). Beautifully put together, this should do well over the next couple of decades, in all likelihood, or more. They are not really meant to be held, though. This is only available in half bottles, to which the price applies.