The core flavors of black currant, black cherry and pomegranate are shaded by mint, violet, iron and toasty oak notes in this dense, rich red, with a matrix of polished tannins for support. The balance is excellent, as is the aftertaste. Cabernet Sauvignon, Merlot and Sangiovese. Best from 2026 through 2040. 2,900 cases made, 1,000 cases imported.

Bruce Sanderson - Wine Spectator (95)