The NV Brut Héritage, blended exclusively from reserve wines with half from Grand Crus, consists of 55% Chardonnay and 45% Pinot Noir and spent at least four years on lees. Lemon oil suffused with smoke and rye bread rind creates a subtle but enticing scent on the nose. Frothy, lively bubbles on the palate somewhat detract from the wine's underlying smoky nuance, which shimmers between smoky plum, sponge cake and lemon. This lovely wine will benefit from a little more bottle age. Dosage is 6 grams per liter