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Representing Tolaini’s modern interpretation of the region, Valdisanti delivers depth and balance characteristic of Super Tuscan design while staying true to the expressive style of Toscana Rosso IGT.\u003c\/p\u003e \u003ch2\u003eWine details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eVintage: 2021\u003c\/li\u003e \u003cli\u003eRegion\/Appellation: Toscana Rosso IGT\u003c\/li\u003e \u003cli\u003eWine style: Super Tuscan red\u003c\/li\u003e \u003cli\u003eBottle size: 750ml\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFood pairings\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eGrilled steak or roasted lamb with herbs\u003c\/li\u003e \u003cli\u003ePasta with ragù or mushroom sauces\u003c\/li\u003e \u003cli\u003eAged cheeses such as Pecorino or Parmigiano-Reggiano\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Tolaini","offers":[{"title":"Default Title","offer_id":45394238439610,"sku":"100528","price":27.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0097295_2021-tolaini-toscana-rosso-igt-valdisanti-super-tuscan-750ml.jpg?v=1768358581"},{"product_id":"2023-pala-vermentino-di-sardegna-doc-stellato-750ml","title":"2023 Pala - Vermentino di Sardegna DOC Stellato (750ml)","description":"\u003cdiv\u003e\u003cp\u003e2023 Pala - Vermentino di Sardegna DOC Stellato (750ml) is a Vermentino di Sardegna DOC Stellato wine from Pala, presented in a 750ml bottle. 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The palate offers medium body, approachable tannins, and bright acidity, producing a clean, lingering finish that echoes Tuscan character.\u003c\/p\u003e\n\u003ch3\u003eFood pairings\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eTomato-based pasta dishes\u003c\/li\u003e\n\u003cli\u003eGrilled vegetables and roasted poultry\u003c\/li\u003e\n\u003cli\u003eAged cheeses and charcuterie\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eServing suggestions\u003c\/h3\u003e\n\u003cp\u003eServe slightly below room temperature, around 60–65°F (15–18°C). For best aroma release, consider a brief 15–30 minute decant before serving.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Petra","offers":[{"title":"Default Title","offer_id":45394239520954,"sku":"100558","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0097322_2022-petra-toscana-rosso-igt-zingari-rosso-750ml.jpg?v=1768358598"},{"product_id":"2020-barone-ricasoli-chianti-cl-grand-classico-colledila-750ml","title":"2021 Barone Ricasoli - Chianti Cl Gran Selezione Colledila (750ml)","description":"2021 Barone Ricasoli - Chianti Cl Gran Selezione Colledila (750ml)","brand":"Barone Ricasoli","offers":[{"title":"Default Title","offer_id":45394239717562,"sku":"100563","price":79.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0097319_2020-barone-ricasoli-chianti-cl-grand-classico-colledila-750ml.jpg?v=1768358601"},{"product_id":"2020-ruggeri-corsini-barolo-bussia-750ml","title":"2020 Ruggeri Corsini - Barolo Bussia (750ml)","description":"2020 Ruggeri Corsini - Barolo Bussia (750ml)","brand":"Ruggeri Corsini","offers":[{"title":"Default Title","offer_id":45394241355962,"sku":"100606","price":45.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0097417_2020-ruggeri-corsini-barolo-bussia-750ml.jpg?v=1768358628"},{"product_id":"2023-ruggeri-corsini-barbera-dalba-750ml","title":"2023 Ruggeri Corsini - Barbera d'Alba (750ml)","description":"\u003cp data-path-to-node=\"3\"\u003eNamed after the ancient Corsini family and the small stone cottage (\u003cem data-path-to-node=\"3\" data-index-in-node=\"68\"\u003epodere\u003c\/em\u003e) on the property, this boutique estate was launched in 1995 by Loredana Addari and Nicola Argamante. Both quit their corporate agricultural careers, earned specialized degrees in enology, and invested their life savings into a small plot of vines in Monforte d’Alba—one of the most prestigious, power-yielding sub-zones in the Langhe hills of Piedmont.\u003c\/p\u003e\n\u003cdiv class=\"attachment-container search-images\"\u003e\n\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003eWhile Barbera is often treated as an afterthought compared to the region's expensive Nebbiolo, the husband-and-wife duo treat it with absolute grand-cru respect. The fruit is sourced from estate-owned plots rooted in ancient clay-marl and limestone-rich soils. To preserve the grape's signature, joyous fruit profile, the wine was fermented cool entirely in stainless steel tanks and aged without any heavy, masking new oak flavors. The 2023 vintage is an absolute triumph of varietal typicity, showing off the grape's famous \"low-tannin, high-acid\" blueprint that makes it one of the absolute greatest food-pairing red wines on earth.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"6\"\u003eTasting Profile\u003c\/h3\u003e\n\u003cul data-path-to-node=\"7\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,0,0\"\u003e\u003cstrong data-path-to-node=\"7,0,0\" data-index-in-node=\"0\"\u003eAroma:\u003c\/strong\u003e Forward, juicy, and highly expressive. The wine pours a deep, opaque ruby color with brilliant violet edges. The nose immediately erupts with an intense, pure bouquet of black cherries, dark plums, and wild blackberries, seamlessly layered with pretty top notes of dried lavender, red roses, and a faint, savory hint of white pepper and damp earth.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,1,0\"\u003e\u003cstrong data-path-to-node=\"7,1,0\" data-index-in-node=\"0\"\u003ePalate:\u003c\/strong\u003e Medium-to-full-bodied, velvety, and exceptionally vibrant. On the first sip, it hits the palate with a plush, fleshy, and mouth-filling stream of dark stone fruits and boysenberry preserves. True to the variety, there is almost zero aggressive tannin gridlock; instead, a bright, mouthwatering spine of natural acidity completely slices through the rich fruit core, keeping the liquid tasting clean, focused, and athletic.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,2,0\"\u003e\u003cstrong data-path-to-node=\"7,2,0\" data-index-in-node=\"0\"\u003eFinish:\u003c\/strong\u003e Long, snappy, and entirely thirst-quenching. It slides into an integrated close where the dense fruit recedes gracefully to reveal a persistent splash of lemon-pith acidity, a touch of dark chocolate, and a final, subtle mineral dryness that leaves the palate feeling refreshed.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-path-to-node=\"9\"\u003eWine Specifications\u003c\/h3\u003e\n\u003ctable data-path-to-node=\"10\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAttribute\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,1,0,0\"\u003e\u003cstrong data-path-to-node=\"10,1,0,0\" data-index-in-node=\"0\"\u003eVarietal\u003c\/strong\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,1,1,0\"\u003e100% Barbera\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,2,0,0\"\u003e\u003cstrong data-path-to-node=\"10,2,0,0\" data-index-in-node=\"0\"\u003eRegion\u003c\/strong\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,2,1,0\"\u003ePiedmont, Northwestern Italy\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,3,0,0\"\u003e\u003cstrong data-path-to-node=\"10,3,0,0\" data-index-in-node=\"0\"\u003eAppellation\u003c\/strong\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,3,1,0\"\u003eBarbera d'Alba DOC\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,4,0,0\"\u003e\u003cstrong data-path-to-node=\"10,4,0,0\" data-index-in-node=\"0\"\u003eTerroir\u003c\/strong\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,4,1,0\"\u003eHigh-elevation clay-marl and limestone hillsides in Monforte d'Alba\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,5,0,0\"\u003e\u003cstrong data-path-to-node=\"10,5,0,0\" data-index-in-node=\"0\"\u003eWinemaking\u003c\/strong\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,5,1,0\"\u003eHand-harvested; temperature-controlled fermentation and brief maturation entirely in stainless steel (100% Unoaked style)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,6,0,0\"\u003e\u003cstrong data-path-to-node=\"10,6,0,0\" data-index-in-node=\"0\"\u003eABV\u003c\/strong\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,6,1,0\"\u003e14.0%\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cblockquote data-path-to-node=\"11\"\u003e\n\u003cp data-path-to-node=\"11,0\"\u003e\u003cstrong data-path-to-node=\"11,0\" data-index-in-node=\"0\"\u003eServing Tip:\u003c\/strong\u003e Because this Barbera is crafted in a completely fresh, unoaked style, it is built for immediate drinking pleasure. Give it 15 minutes of air in the glass to allow the beautiful floral and cherry aromatics to fully blossom. To emphasize its snappy, refreshing quality, serve it slightly cool at a cellar temperature of 58–62°F in a standard white or red wine glass.\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003ch3 data-path-to-node=\"12\"\u003eBest Food Pairings\u003c\/h3\u003e\n\u003cp data-path-to-node=\"13\"\u003eThanks to its soaring natural acidity, dark fruit core, and remarkably soft tannins, this Barbera cuts through rich animal fats, butter, and tomato-based sauces flawlessly:\u003c\/p\u003e\n\u003cul data-path-to-node=\"14\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,0,0\"\u003e\u003cstrong data-path-to-node=\"14,0,0\" data-index-in-node=\"0\"\u003eThe Piedmont Classic:\u003c\/strong\u003e Traditional tajarin or agnolotti pasta tossed in a rich butter-sage sauce or a slow-simmered veal ragù.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,1,0\"\u003e\u003cstrong data-path-to-node=\"14,1,0\" data-index-in-node=\"0\"\u003eEveryday Favorites:\u003c\/strong\u003e Authentic wood-fired Neapolitan pizzas, meat-stuffed cannelloni, or a rich lasagna loaded with cheeses.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,2,0\"\u003e\u003cstrong data-path-to-node=\"14,2,0\" data-index-in-node=\"0\"\u003eSavory Meats:\u003c\/strong\u003e Pan-roasted duck breast with a cherry reduction, herb-crusted pork loin, or grilled sausage skewers.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,3,0\"\u003e\u003cstrong data-path-to-node=\"14,3,0\" data-index-in-node=\"0\"\u003eAperitivo \u0026amp; Tapas:\u003c\/strong\u003e Cured meats like prosciutto and salami, accompanied by semi-hard cheeses like Fontina, young Gouda, or mild cheddars.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ruggeri Corsini","offers":[{"title":"Default Title","offer_id":45394241421498,"sku":"100608","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0097419_2023-ruggeri-corsini-barbera-dalba-750ml.jpg?v=1768358629"},{"product_id":"2023-venica-collio-sauvignon-ronco-del-cero","title":"2023 Venica - Collio Sauvignon Ronco del Cero (750ml)","description":"\u003cdiv\u003e\u003cp\u003e2023 Venica - Collio Sauvignon Ronco del Cero (750ml) is a white wine produced by Venica in the Collio region. The bottle is a standard 750ml format and represents the 2023 vintage of Sauvignon from the Ronco del Cero collection.\u003c\/p\u003e\u003c\/div\u003e","brand":"Venica","offers":[{"title":"Default Title","offer_id":45394241945786,"sku":"100623","price":32.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0097375_2023-venica-collio-sauvignon-ronco-del-cero.jpg?v=1768358640"},{"product_id":"2023-fontanassa-gavi-di-gavi-docg-750ml","title":"2023 Fontanassa - Gavi di Gavi DOCG (750ml)","description":"\u003cp data-path-to-node=\"3\"\u003eNestled in the rolling, sun-drenched hills of southeast Piedmont, Fontanassa is a benchmark historic estate that captures the absolute summit of northern Italian white winemaking. Managed with meticulous care by the Marco and Roberto Gemme brothers, the estate dates its agricultural roots back to the late 19th century. Fontanassa is globally celebrated for its unyielding commitment to the \u003cstrong data-path-to-node=\"3\" data-index-in-node=\"392\"\u003eCortese\u003c\/strong\u003e grape, proving that when treated with artisanal respect, this native variety yields a white wine of breathtaking structural precision and aristocratic longevity.\u003c\/p\u003e\n\u003cdiv class=\"attachment-container search-images\"\u003e\n\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\n\u003c\/div\u003e\n\u003cp data-path-to-node=\"5\"\u003eWhile basic Gavi can be sourced from anywhere across a wide provincial zone, this wine proudly bears the prestigious \u003cstrong data-path-to-node=\"5\" data-index-in-node=\"117\"\u003eGavi di Gavi DOCG\u003c\/strong\u003e status. This indicates that the fruit is grown exclusively within the strict, historic borders of the commune of Gavi itself—specifically from Fontanassa's prized Rovereto district, universally considered the \"Grand Cru\" zone of the appellation.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eGrown in well-drained, mineral-heavy soils composed of red clay and gravelly sand, the estate's sustainably farmed old vines benefit from a highly unique microclimate where chilly alpine currents collide with warm maritime breezes sweeping off the nearby Ligurian Sea. Fermented and aged entirely in temperature-controlled stainless steel vats on its fine yeast lees, the 2024 release entirely side-steps oak. Instead, it relies on strict terroir to offer a chiseled framework of intense citrus fruit and crushed-stone minerality.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"7\"\u003eTasting Profile\u003c\/h3\u003e\n\u003cul data-path-to-node=\"8\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,0,0\"\u003e\u003cstrong data-path-to-node=\"8,0,0\" data-index-in-node=\"0\"\u003eAroma:\u003c\/strong\u003e Highly crystalline, elegant, and beautifully focused. The wine pours a pristine, pale straw-yellow color with shimmering emerald-gold highlights. The nose opens with an upscale, expressive bouquet of fresh green apples, white peach flesh, and crunchy Bosc pears, seamlessly integrated with sophisticated varietal top notes of wild chamomile, lime blossoms, green almonds, and a distinct, smoky trace of damp flint rock.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,1,0\"\u003e\u003cstrong data-path-to-node=\"8,1,0\" data-index-in-node=\"0\"\u003ePalate:\u003c\/strong\u003e Medium-bodied, intensely vibrant, and wonderfully texturized. On the first sip, it strikes the tongue with a concentrated, linear stream of tart lemon curd, pink grapefruit zest, and fresh white nectarine. Thanks to the old-vine density and extended lees contact, the mid-palate possesses a lovely, subtle waxy weight and a silky fluid architecture that prevents the wine from ever tasting thin or sharp.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,2,0\"\u003e\u003cstrong data-path-to-node=\"8,2,0\" data-index-in-node=\"0\"\u003eFinish:\u003c\/strong\u003e Exceptionally long, bone-dry, and mouthwatering. The bright orchard fruit notes gently yield to a persistent, laser-focused finish defined by a lip-smacking trail of mineral salinity, a touch of almond-pith bitterness, and a final, lingering wave of citrus peel freshness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-path-to-node=\"10\"\u003eWine Specifications\u003c\/h3\u003e\n\u003ctable data-path-to-node=\"11\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAttribute\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,1,0,0\"\u003e\u003cstrong data-path-to-node=\"11,1,0,0\" data-index-in-node=\"0\"\u003eVarietal\u003c\/strong\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,1,1,0\"\u003e100% Cortese\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,2,0,0\"\u003e\u003cstrong data-path-to-node=\"11,2,0,0\" data-index-in-node=\"0\"\u003eRegion\u003c\/strong\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,2,1,0\"\u003ePiedmont (Piemonte), Northwestern Italy\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,3,0,0\"\u003e\u003cstrong data-path-to-node=\"11,3,0,0\" data-index-in-node=\"0\"\u003eAppellation\u003c\/strong\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,3,1,0\"\u003eGavi di Gavi DOCG (Comune di Gavi - Rovereto Cru district)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,4,0,0\"\u003e\u003cstrong data-path-to-node=\"11,4,0,0\" data-index-in-node=\"0\"\u003eTerroir\u003c\/strong\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,4,1,0\"\u003eHigh-elevation red clay, silt, and mineral-rich gravelly sands\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,5,0,0\"\u003e\u003cstrong data-path-to-node=\"11,5,0,0\" data-index-in-node=\"0\"\u003eWinemaking\u003c\/strong\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,5,1,0\"\u003eHand-harvested; gentle pressing; cool fermentation and short maturation entirely on fine yeast lees in stainless steel vats (100% Unoaked style)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,6,0,0\"\u003e\u003cstrong data-path-to-node=\"11,6,0,0\" data-index-in-node=\"0\"\u003eABV\u003c\/strong\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,6,1,0\"\u003e12.5% - 13.0%\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,7,0,0\"\u003e\u003cstrong data-path-to-node=\"11,7,0,0\" data-index-in-node=\"0\"\u003eStyle\u003c\/strong\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,7,1,0\"\u003eChiseled, bone-dry, and intensely mineral-driven white\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cblockquote data-path-to-node=\"12\"\u003e\n\u003cp data-path-to-node=\"12,0\"\u003e\u003cstrong data-path-to-node=\"12,0\" data-index-in-node=\"0\"\u003eServing Tip:\u003c\/strong\u003e To fully appreciate the mineral complexity and texturized mid-palate of this Gavi di Gavi, avoid serving it freezing cold straight out of a commercial ice chest. Aim for an ideal cellar temperature of 48–52°F. Pour directly into a standard tapered white wine glass or a traditional Burgundy glass to allow the subtle chamomile and almond aromatics to completely uncoil.\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003ch3 data-path-to-node=\"13\"\u003eBest Food Pairings\u003c\/h3\u003e\n\u003cp data-path-to-node=\"14\"\u003eThanks to its soaring natural acidity, distinct salinity, and clean mineral architecture, this Gavi acts as a world-class culinary partner, cutting through rich fats, olive oil reductions, and fresh seafood flawlessly:\u003c\/p\u003e\n\u003cul data-path-to-node=\"15\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"15,0,0\"\u003e\u003cstrong data-path-to-node=\"15,0,0\" data-index-in-node=\"0\"\u003eThe Piedmontese Match:\u003c\/strong\u003e Traditional \u003cem data-path-to-node=\"15,0,0\" data-index-in-node=\"35\"\u003eTajarin\u003c\/em\u003e pasta tossed with fresh butter and shaved white truffles, or a rich pea and vegetable risotto.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"15,1,0\"\u003e\u003cstrong data-path-to-node=\"15,1,0\" data-index-in-node=\"0\"\u003eFrom the Sea:\u003c\/strong\u003e Branzino baked in salt crust, grilled octopus drizzled with lemon and cold-pressed olive oil, freshly shucked raw oysters, or spaghetti alle vongole.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"15,2,0\"\u003e\u003cstrong data-path-to-node=\"15,2,0\" data-index-in-node=\"0\"\u003eBistro Classics:\u003c\/strong\u003e Lemon-herb roasted chicken breast, pan-seared trout with almonds, or a light goat cheese and asparagus tart.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"15,3,0\"\u003e\u003cstrong data-path-to-node=\"15,3,0\" data-index-in-node=\"0\"\u003eCheese Course:\u003c\/strong\u003e Exceptional when paired with fresh Italian cheeses like Mozzarella di Bufala, Burrata, young Fontina, or tangy goat milk chèvre.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Fontanassa","offers":[{"title":"Default Title","offer_id":45394242371770,"sku":"100635","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0097384_2023-fontanassa-gavi-di-gavi-docg-750ml.jpg?v=1768358647"},{"product_id":"2019-carpineto-vino-nobile-di-montepulciano-docg-riserva-750ml","title":"2019 Carpineto - Vino Nobile di Montepulciano DOCG Riserva (750ml)","description":"\u003cdiv\u003e\n\u003ch2\u003e2019 Carpineto Vino Nobile di Montepulciano DOCG Riserva (750ml)\u003c\/h2\u003e\n\u003cp\u003eTuscany’s noblest wine, crafted by Carpineto since 1967, the 2019 Vino Nobile di Montepulciano Riserva embodies a philosophy that blends time-honored tradition with thoughtful innovation. This Riserva represents one of the producer’s steady commitments to elevating Sangiovese from Montepulciano, aged with care to reward patient cellaring while remaining approachable upon release.\u003c\/p\u003e \u003ch3\u003eAppearance\u003c\/h3\u003e\n\u003cp\u003eBrilliant ruby red tending toward garnet, with an ethereal bouquet of violet and wood that hints at the wine’s layered complexity.\u003c\/p\u003e \u003ch3\u003eAroma and palate\u003c\/h3\u003e\n\u003cp\u003eOn the nose, the wine presents a fresh, earthy, and savory profile with dark ripe berry and dark fruits, accented by clove spice. The palate carries these notes into a dry, medium-full body supported by juicy acidity and bold, structured tannins. 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