{"title":"USA Wine (RED)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-subtree=\"aimfl,mfl\" data-copy-service-computed-style='font-family: \"Google Sans\", Roboto, Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);'\u003eAmerican red wine is known for being fruit-forward and rich\u003c\/span\u003e, with key major varieties including Cabernet Sauvignon, Pinot Noir, and Zinfandel. Production spans warm and cool climates across several prominent states.\u003c\/p\u003e","products":[{"product_id":"2022-valravn-cabernet-sauvignon-sonoma-county","title":"2022 Valravn - Cabernet Sauvignon Sonoma County (750ml)","description":"\u003cp\u003eValravn grew out of more than a decade the team spent working the négociant side of the Sonoma County wine trade, building relationships with growers, vineyard owners, and winemakers along the way. Those connections now give Valravn access to fruit from standout sites it could not otherwise source on its own. The label is built around wines meant to be approachable, well-priced, and ready to drink right out of the gate.\u003c\/p\u003e\n\u003cp\u003eThe 2022 blend is built mostly from Cabernet Sauvignon, with small amounts of Merlot, Cabernet Franc, Petite Sirah, Petit Verdot, Malbec, and Syrah rounding it out. Fruit comes from four Sonoma County sub-appellations, led by Knights Valley, with Moon Mountain, Alexander Valley, and Chalk Hill filling out the rest, each contributing its own elevation, soil, and climate. After hand-harvesting and hand-sorting, the grapes go through an extended cold soak, then age sixteen months in a mix of new, second-use, and neutral French oak.\u003c\/p\u003e\n\u003cp\u003eThe wine shows dusty cherry, licorice, and black pepper up front, opening into black cherry, cocoa, and anise with a savory, mineral edge of gravel and incense. Chewy tannins carry it through a long, dry finish. Pour it with grilled bavette steak, herbed lentils, or dark chocolate brownies.\u003c\/p\u003e","brand":"Valravn","offers":[{"title":"Default Title","offer_id":45368621596858,"sku":"101069","price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0097863_2022-valravn-cabernet-sauvignon-sonoma-county.jpg?v=1768358294"},{"product_id":"2019-silver-oak-cabernet-sauvignon-napa-750ml","title":"2019 Silver Oak - Cabernet Sauvignon Napa (750ml)","description":"\u003cp dir=\"ltr\"\u003eSilver Oak was founded in 1972 by two friends, Ray Duncan and Justin Meyer, who set out with a singular ambition: to produce California Cabernet Sauvignon aged entirely in American oak. Since that first vintage, the winery has held to a philosophy of releasing wines only when they are ready to drink, favoring a fully developed, velvety style over one that demands years in the cellar before it opens up. The winery's commitment to craft eventually led it to purchase its own cooperage in Missouri, giving the team direct control over every stave used in aging. Now under winemaker Nate Weis, Silver Oak remains one of Napa's most recognizable producers of single-varietal Cabernet.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThe 2019 Napa Valley bottling draws fruit from premier vineyards across the valley, including the estate's own Jump Rock and Soda Canyon sites, and is blended predominantly with Merlot alongside small amounts of Cabernet Franc, Petit Verdot, and Malbec. This vintage marked a turning point for the winery's oak program, as extensive trials led the team to settle on a twenty-four month air-drying period and a precise ninety minute toast for the American oak barrels, a combination that shifted the wine toward a more savory, focused character than prior years. After two years aging in barrel, the wine spends additional time resting in bottle before release.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThe nose shows black cherry and huckleberry with dry floral notes, joined by a light touch of sweet nutmeg from the oak. On the palate, silky tannins build through a fruit-forward mid-palate into a long, balanced finish. It pairs beautifully with a well-marbled ribeye, braised short ribs, or aged hard cheeses.\u003c\/p\u003e","brand":"Silver Oak","offers":[{"title":"Default Title","offer_id":45394219729082,"sku":"100016","price":129.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0096487_2019-silver-oak-cabernet-sauvignon-napa-750ml.jpg?v=1768358309"},{"product_id":"2022-novelty-hill-syrah-columbia-valley","title":"2022 Novelty Hill Syrah Columbia Valley","description":"\u003cdiv\u003e\n\u003cp\u003eThe 2022 Novelty Hill Syrah from the Columbia Valley is a carefully crafted expression rooted in the Stillwater Creek estate and the hands-on philosophy shared with its sister winery Januik. Crafted under the guidance of winemaker Mike Januik, this wine embodies the small-lot, precision-focused approach that has defined Novelty Hill since 2000.\u003c\/p\u003e \u003ch3\u003eWine details\u003c\/h3\u003e\n\u003cul\u003e \u003cli\u003eGrapes sourced primarily from Stillwater Creek estate vineyard, planted on a steep, south-facing hillside on the Royal Slope in the Frenchman Hills within the Columbia Valley appellation\u003c\/li\u003e \u003cli\u003eHarvest method: hand harvested in small bins, gently crushed and destemmed\u003c\/li\u003e \u003cli\u003eFermentation: stainless steel with regular tasting to monitor progress\u003c\/li\u003e \u003cli\u003eAging: about eighteen months in a mix of French and American oak, a portion of it new, contributing structure without overpowering the fruit\u003c\/li\u003e \u003cli\u003eAppearance: deep purple in the glass\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eLayered aromas of blackberry, dark plum, and black cherry mingle with black pepper and exotic spice. A savory, earthy undertone—characteristic of Washington-grown Syrah—adds complexity, while refined tannins and a supple texture carry through to a long, generous finish.\u003c\/p\u003e \u003ch3\u003eFood pairings \u0026amp; serving suggestions\u003c\/h3\u003e\n\u003cp\u003eThis Syrah shines with robust, savory dishes. It pairs particularly well with grilled meats, from spare ribs to lamb, and also complements roasted game or aged cheeses. Serve alongside hearty mains or a cheese course to fully appreciate its structure and long finish.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Novelty Hill","offers":[{"title":"Default Title","offer_id":45394221105338,"sku":"100053","price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0096641_2022-novelty-hill-syrah-columbia-valley.png?v=1768406577"},{"product_id":"2021-board-track-racer-the-shift-gsm-columbia-valley","title":"2021 Board Track Racer \"The Shift\" GSM Columbia Valley","description":"\u003cdiv\u003e\n\u003ch2\u003e2021 Board Track Racer The Shift GSM Columbia Valley\u003c\/h2\u003e\n\u003cp\u003eBoard Track Racer's 2021 The Shift is a Grenache, Syrah, Mourvèdre blend drawn from vineyards across the Columbia Valley AVA in Washington. As the accessible everyday sister brand of Mark Ryan Winery, Board Track Racer embodies the same winemaking care and philosophy—delivering refined Rhône varieties that are approachable and ready to drink on release.\u003c\/p\u003e \u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eAromas of black fruit and dark cherry rise from the glass, followed by red fruit flavors, subtle sweet herbs, and a whisper of white pepper. On the palate, the wine offers a round, creamy mouthfeel and a finish that remains smooth yet structured, making it versatile for many occasions.\u003c\/p\u003e \u003ch3\u003eWine details\u003c\/h3\u003e\n\u003cp\u003eMedium-bodied and balanced, this GSM benefits from Columbia Valley's warm days and cool nights—the Cascade rain shadow helps ripen Rhône varieties fully while preserving freshness. The blend highlights the region's versatility and the brand's commitment to quality without sacrificing approachability.\u003c\/p\u003e \u003ch3\u003eFood pairings\u003c\/h3\u003e\n\u003cp\u003ePair The Shift with grilled sausages, barbecue, or a simply roasted chicken to complement its fruit-forward profile and herbaceous notes.\u003c\/p\u003e \u003ch3\u003eBrand story\u003c\/h3\u003e\n\u003cp\u003eBoard Track Racer was created in 2008 as the accessible everyday sister brand of Mark Ryan Winery, founded by Mark McNeilly in Woodinville, Washington, in 1999. McNeilly's hands-on journey—from garage beginnings to earning a spot on Wine Spectator's Top 100 list—underscores The Shift's blend of approachable drinkability and careful winemaking. The brand's retro racing-themed labels embody a passion for vintage motorcycles that threads through its wines.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Board Track Racer","offers":[{"title":"Default Title","offer_id":45394221138106,"sku":"100054","price":26.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0096637_2021-board-track-racer-the-shift-gsm-columbia-valley.png?v=1768406578"},{"product_id":"2021-bootleg-wine-works-red-blend-napa-750ml","title":"2021 Bootleg Wine Works - Red Blend Napa (750ml)","description":"\u003cp\u003eBootleg Wine Works is part of the Jackson Family Wines portfolio, whose Napa Valley holdings also include Cardinale, Freemark Abbey, La Jota, and Mt. Brave. The label pays tribute to the wine trade's early rule-breakers, the enterprising growers who smuggled vine cuttings from storied French vineyards into California to help build the state's wine industry. Winemaker Brian Kosi, a UC Davis graduate whose family has made wine in Slovenia for generations, brings experience from stints at Acacia, Opus One, Plumpjack, Beaulieu Vineyard, and Freemark Abbey to crafting this bold, unconventional blend.\u003c\/p\u003e\n\u003cp\u003eThe 2021 vintage centers on Merlot sourced from the renowned Stagecoach Vineyard, chosen for its upfront red fruit character and soft, approachable tannins, making up fifty-seven percent of the blend. Petite Sirah lends structure at thirty-six percent, with small additions of Cabernet Sauvignon and Syrah rounding out the wine's depth and complexity, all sourced from vineyards across Napa County.\u003c\/p\u003e\n\u003cp\u003eThe nose offers blue fruit, cassis, lavender, and warm oak spice, while the palate turns toward dark cherry, plum, and vanilla, layered with hints of bay leaf and leather. Rich tannins and balanced acidity carry through to a long, opulent finish. Try it alongside smoked brisket, grilled burgers, or a wedge of sharp aged cheddar.\u003c\/p\u003e","brand":"Bootleg Wine Works","offers":[{"title":"Default Title","offer_id":45394222350522,"sku":"100089","price":28.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0096655_2021-bootleg-wine-works-red-blend-napa-750ml.jpg?v=1768358345"},{"product_id":"2019-anakota-helena-montana-vineyard-cabernet-sauvignon","title":"2019 Anakota - Helena Montana Vineyard Cabernet Sauvignon (750ml)","description":"\u003cdiv\u003e\n\u003cp\u003eAnakota was founded by winemaker Pierre Seillan, best known for his Bordeaux-inspired blends at Verité, one of Sonoma's most acclaimed wineries. Anakota is devoted entirely to single-vineyard Cabernet Sauvignon from Knights Valley, a small appellation tucked between Napa and Alexander Valley. The Helena Montana Vineyard sits on the western slopes of the Mayacamas Mountains, where volcanic and chalky soils, high elevation, and cooling Pacific influence combine to shape wines with unusual power and precision. This wine is crafted entirely from cabernet sauvignon grapes grown on the steep, rocky terrain of the Helena Montana site, planted at close to a thousand feet in elevation.\u003c\/p\u003e\n\u003cp\u003eThe 2019 growing season brought a wet winter followed by warm, steady conditions, producing concentrated, structured fruit. After fermentation, the wine matured for about a year in French oak barrels sourced from numerous French forests, contributing layered, well-integrated spice.\u003c\/p\u003e\n\u003cp\u003eThe wine opens with dark fruit aromas of blackberry, cassis, and black cherry, layered with notes of cedar, dried herbs, clove, and a touch of dark chocolate. On the palate, it is full bodied and richly structured, with velvety tannins, bright acidity, and a long, mineral-driven finish. Its depth and aging potential make it well suited to grilled meats or hearty braised dishes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Anakota","offers":[{"title":"Default Title","offer_id":45394224218298,"sku":"100145","price":140.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0096735_2019-anakota-helena-montana-vineyard-cabernet-sauvignon.jpg?v=1768358374"},{"product_id":"2023-brewer-clifton-pinot-noir-santa-rita-hills","title":"2023 Brewer Clifton - Pinot Noir Santa Rita Hills (750ml)","description":"\u003cp\u003eGreg Brewer's path to winemaking began unconventionally, teaching French at UC Santa Barbara before training in wine production at Santa Barbara Winery starting in 1991. He founded Brewer-Clifton with original partner Steve Clifton in 1996, and has spent his entire career devoted to the Sta. Rita Hills appellation, which he helped map and formally establish. That dedication earned him recognition as Wine Enthusiast's 2020 Winemaker of the Year, and he has since expanded his portfolio with the Diatom and Ex Post Facto labels alongside his ongoing work at Brewer-Clifton.\u003c\/p\u003e\n\u003cp\u003eThis appellation-level bottling draws on four distinct vineyards within Sta. Rita Hills: 3D, Machado, Hapgood, and Perilune, each fermented and handled separately before blending to capture a fuller picture of the region. The 2023 vintage was made without destemming and aged entirely in neutral oak barrels, an approach meant to preserve purity of fruit and structure rather than layering on new oak character. Roughly 8,475 cases were produced.\u003c\/p\u003e\n\u003cp\u003eThe wine shows aromas of pomegranate, white tea, and raspberry, with flavors of dried fig, white truffle, and ripe cherry rounding out a savory, rooibos-tinged palate. Vibrant acidity and lively floral notes give it real energy and drive. Pair it with grilled octopus, herb-roasted turkey, or a savory mushroom galette.\u003c\/p\u003e","brand":"Brewer Clifton","offers":[{"title":"Default Title","offer_id":45394230083770,"sku":"100302","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0096988_2023-brewer-clifton-pinot-noir-santa-rita-hills.jpg?v=1768358464"},{"product_id":"2020-lecole-no-41-merlot-columbia-valley-half-bottle-375ml","title":"2020 L'Ecole No. 41 - Merlot Columbia Valley HALF BOTTLE (375ml)","description":"\u003cdiv\u003e\n\u003ch2\u003e2020 L'Ecole No. 41 Merlot — Columbia Valley (Half Bottle, 375ml)\u003c\/h2\u003e\n\u003cp\u003eL'Ecole No. 41, founded in 1983 by Jean and Baker Ferguson in the Walla Walla Valley, remains a landmark family-owned estate that honors its roots at the historic Frenchtown School. Megan and Marty Clubb expanded the winery’s reputation while staying true to the belief that Washington wine can rival the Old World.\u003c\/p\u003e\n\u003cp\u003eThis Merlot is a meticulously crafted blend built primarily from six Washington vineyards, with small amounts of Cabernet Franc, Malbec, and Petit Verdot. Grapes are sourced from across the Columbia Valley appellation, a region sheltered by the Cascade Mountains that benefits from a dry, sunny, and warm growing climate. The 2020 vintage was aged to develop the wine's structure and old world character, resulting in a full-bodied Merlot built for both near term drinking and short to medium term cellaring.\u003c\/p\u003e\n\u003cp\u003eDeep in color, the wine opens with aromas of plum and black cherry, layered with tobacco leaf, crushed roses, and cedar. On the palate, macerated berries, coffee, and kirsch flavors unfold, finishing with balance and satisfying length.\u003c\/p\u003e\n\u003cul\u003e \u003cli\u003eGrape blend: primarily Merlot with Cabernet Franc, Malbec, and Petit Verdot\u003c\/li\u003e \u003cli\u003eRegion: Columbia Valley, Washington\u003c\/li\u003e \u003cli\u003eAging: crafted to provide structure and old world character\u003c\/li\u003e \u003cli\u003eFormat: Half bottle (375ml)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003ePairs nicely with grilled steak, roast duck, or aged cheddar.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"L'Ecole No. 41","offers":[{"title":"Default Title","offer_id":45394231328954,"sku":"100335","price":13.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0097027_2020-lecole-no-41-merlot-columbia-valley-half-bottle-375ml.jpg?v=1768358484"},{"product_id":"2022-hartford-court-pinot-noir-russian-river-valley-half-bottle-375ml","title":"2022 Hartford Court - Pinot Noir Russian River Valley HALF BOTTLE (375ml)","description":"\u003cp\u003eHartford Court was founded in 1994 by Don and Jennifer Hartford, with Jennifer bringing deep roots in California wine as the daughter of Kendall-Jackson founder Jess Jackson. The winery quickly became known for its focus on cool-climate Pinot Noir and Chardonnay, sourcing fruit from a collection of prized estate and designated vineyards scattered across the Russian River Valley's most distinct neighborhoods.\u003c\/p\u003e\n\u003cp\u003eThis bottling is a barrel selection drawn from vineyards spanning the Green Valley, Laguna Ridge, Santa Rosa Plain, and Sebastopol Hills, all shaped nightly by cool Pacific fog that rolls in along the river channel. That fog preserves natural acidity while warm afternoons allow the thin-skinned Pinot Noir grapes to ripen fully. The fruit is hand-harvested, gently destemmed, fermented with native yeast, and aged for roughly ten months in French oak before bottling unfined and unfiltered.\u003c\/p\u003e\n\u003cp\u003eThe wine pours a deep ruby-magenta and offers black cherry, cola, sweet baking spice, and a whisper of forest floor. Medium-bodied with fine, silky tannins, it finishes clean and bright. Pair it with cedar-planked salmon, roasted chicken thighs, or a wedge of aged Gouda.\u003c\/p\u003e","brand":"Hartford Court","offers":[{"title":"Default Title","offer_id":45394231427258,"sku":"100338","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0097032_2022-hartford-court-pinot-noir-russian-river-valley-half-bottle-375ml.jpg?v=1768358486"},{"product_id":"2023-robert-mondavi-cabernet-sauvignon-private-selection-california-750ml","title":"2023 Robert Mondavi - Cabernet Sauvignon Private Selection California (750ml)","description":"\u003cp dir=\"ltr\"\u003eRobert Mondavi is one of Napa Valley's most influential names, having opened his eponymous winery in 1966 with a mission to establish California as a serious force in world wine. The Private Selection line carries that same accessible, food-friendly spirit into a more widely available tier, sourcing fruit from across California's diverse growing regions rather than a single estate. It remains one of the most recognized entry points into California Cabernet Sauvignon, built around the winery's founding belief that great wine belongs on everyday tables, not just special occasions.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThis bottling draws primarily on Cabernet Sauvignon grown in the cool-climate vineyards of California's Central Coast, along the Pacific, where slow ripening allows the grapes to build extra depth and complexity. Small amounts of Petite Sirah, Syrah, Malbec, and other red varieties are blended in for added structure and color. The wine is aged for around ten months in a mix of American and French oak barrels, a combination chosen to layer in warm spice and toast without overwhelming the fruit.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThe nose shows ripe black cherry, blackberry, and cassis, joined by vanilla, toasted oak, and a hint of coffee. The palate is medium-bodied and ripe, with soft, approachable tannins carrying through to a long finish. It pairs well with grilled burgers, baked ziti, or a sharp cheddar board.\u003c\/p\u003e","brand":"Robert Mondavi","offers":[{"title":"Default Title","offer_id":45394233196730,"sku":"100388","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0097112_2023-robert-mondavi-cabernet-sauvignon-private-selection-california-750ml.png?v=1786127038"},{"product_id":"2021-auctioneer-cabernet-sauvignon-napa","title":"2021 Auctioneer Cabernet Sauvignon Napa","description":"\u003cp\u003eAuctioneer takes its name from Michael Broadbent, the legendary wine authority who founded Christie's wine department in 1966 and, alongside Robert Mondavi, helped launch the first Napa Valley Wine Auction. When Broadbent's son, Bartholomew, set out to create a wine honoring his father's legacy, he turned to winemaker Trevor Sheehan, whose access to top Napa vineyard sources belies the fact that he didn't grow up in the valley. Together they built Auctioneer around an old-school California style, the kind that first put Napa Cabernet on the world stage.\u003c\/p\u003e\n\u003cp\u003eThis bottling draws on fruit sourced across Napa Valley, crafted in a classic, food-friendly style that favors balance and finesse over sheer power or ripeness. Sheehan's winemaking leans on the region's long growing season and diverse soils, aiming for a wine that shows real structure without excessive alcohol or heaviness. The result is a Cabernet built to drink well on release while still holding up over the next several years in the cellar.\u003c\/p\u003e\n\u003cp\u003eThe 2021 vintage is dark ruby with a lighter rim, opening with ripe black fruit alongside cedar, coffee, clove, and violet. The full-bodied palate blends fresh and ripe black fruit flavors with balanced tannins and lively acidity, finishing long with a touch of baking spice. Its structure and depth make it a natural match for grilled venison, braised short ribs, or a rich beef stew.\u003c\/p\u003e","brand":"Auctioneer","offers":[{"title":"Default Title","offer_id":45394235195578,"sku":"100437","price":27.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0097219_2021-auctioneer-cabernet-sauvignon-napa.webp?v=1768412413"},{"product_id":"2022-andis-cabernet-sauvignon-sierra-foothills-painted-fields-curse-of-knowledge","title":"2022 Andis - Cabernet Sauvignon Sierra Foothills \"Painted Fields\" Curse of Knowledge","description":"\u003cp\u003eAndis Wines is based in Amador County in California's Sierra Foothills, where estate winemaker Mark Fowler works alongside respected consultants Philippe Melka and Maayan Koschitzky, along with winemaker Lorenzo Muslia, to craft the Painted Fields lineup. The project was born from a desire to challenge long-held assumptions about the region, aiming to prove that the Sierra Foothills can produce Bordeaux-caliber wines with real structure and finesse. Curse of Knowledge, the flagship red in this series, represents years of vineyard research aimed at showcasing the area's high-elevation potential.\u003c\/p\u003e\n\u003cp\u003eThe 2022 vintage draws primarily from high-elevation sites, including the winery's own Andis Estate vineyard, and is composed of eighty-six percent Cabernet Sauvignon rounded out with smaller amounts of Merlot and Cabernet Franc. Grapes were harvested across several weeks in September and October, then the finished blend was aged for fourteen months in French oak barrels, twenty-five percent new, to keep the fruit at the forefront rather than letting oak dominate.\u003c\/p\u003e\n\u003cp\u003eThe wine pours an intense ruby hue, with a bouquet of dried violet, black cherry, fresh herbs, and cocoa powder. Velvety tannins carry a round, balanced mid-palate into a lingering finish of dark berries. It pairs well with braised short ribs, grilled venison, or a plate of aged manchego.\u003c\/p\u003e","brand":"Andis","offers":[{"title":"Default Title","offer_id":45394236276922,"sku":"100468","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0097256_2022-andis-cabernet-sauvignon-sierra-foothills-painted-fields-curse-of-knowledge.png?v=1768406687"},{"product_id":"2022-andis-zinfandel-sierra-foothills-painted-fields-old-vine","title":"2021 Andis - Zinfandel Sierra Foothills Painted Fields Old Vine (750ml)","description":"\u003cp\u003ePainted Fields Old Vine Zinfandel is Andis Wines' tribute to the generations of Amador County farmers who kept faith with Zinfandel long before it became fashionable, tending some vineyards for over a century. The wine is crafted by winemaker Mark Fowler alongside consultants Philippe Melka and Maayan Koschitzky, the same team behind the estate's acclaimed Cabernet program, with the goal of capturing the leaner, more elegant style of Zinfandel that would have been made in the Sierra Foothills during the California Gold Rush era, rather than the jammy, high-alcohol style the variety later became known for.\u003c\/p\u003e\n\u003cp\u003eThe 2021 vintage blends ninety-five percent Zinfandel with five percent Barbera, sourced from five historic vineyards planted between the 1910s and 2003, including Andis Estate, Di Stasio, and Fox Creek. Grapes grow on decomposed granite and sandy loam soils at elevations between 1,500 and 1,800 feet. After fermentation in temperature-controlled steel tanks, the wine aged fourteen months in French oak, with only fifteen percent new barrels used to keep the focus on fruit rather than oak influence.\u003c\/p\u003e\n\u003cp\u003eThe wine offers aromas of blackberry, black cherry, and black plum, layered with chocolate, star anise, and tobacco. Chewy yet balanced tannins carry through to a long finish. Pair it with grilled sausages, baby back ribs, or a hearty bowl of chili.\u003c\/p\u003e","brand":"Andis","offers":[{"title":"Default Title","offer_id":45394236309690,"sku":"100469","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0097255_2022-andis-zinfandel-sierra-foothills-painted-fields-old-vine.png?v=1768406687"},{"product_id":"2023-textbook-cabernet-sauvignon-paso-robles-750ml","title":"2023 Textbook - Cabernet Sauvignon Paso Robles (750ml)","description":"\u003cp\u003eTextbook was founded by the Pey family, whose travels through Italy and the rest of Europe shaped a philosophy they call power with restraint, layering California's intensity with old-world polish. Winemaker Abigail Estrada now carries that vision forward alongside founder Jonathan Pey, extending the label from its Napa Valley roots into Paso Robles Cabernet Sauvignon.\u003c\/p\u003e\n\u003cp\u003eThis bottling is a blend of ninety-five percent Cabernet Sauvignon and five percent Petite Sirah, sourced from four Paso Robles sub-districts, including the warmer Estrella District and the cooler, marine-influenced El Pomar District near the Templeton Gap. A wet winter and cool spring stretched out the 2023 growing season, giving the fruit extra hang time to build flavor without losing acidity. Individual lots were aged separately in French oak for months before being hand-selected into the final blend.\u003c\/p\u003e\n\u003cp\u003eThe wine opens with Satsuma plum, red currant, and anise, dusted with baking spice, then moves into juicy black cherry, raspberry, and milk chocolate. Smooth, well-integrated tannins give it a rich, opulent finish without heaviness. Serve it alongside Santa Maria-style grilled tri-tip, roasted root vegetables, or aged provolone.\u003c\/p\u003e","brand":"Textbook","offers":[{"title":"Default Title","offer_id":45394237849786,"sku":"100512","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/Non-Vintage-Textbook-Paso-Cabernet-Sauvignon.webp?v=1774375732"},{"product_id":"2019-alban-vineyards-syrah-central-coast-reva-750ml","title":"2019 Alban Vineyards - Syrah Central Coast Reva (750ml) SHELF","description":"\u003cp\u003eJohn Alban is widely credited as a pioneer of the Rhône Rangers movement, having spent seven years scouting the Central Coast for the right site before purchasing his Edna Valley property in 1989. He planted Syrah, Viognier, and Roussanne on land he believed could rival the Northern Rhône, becoming one of the earliest and most influential American producers of Rhône-style wines. The Reva bottling takes its name from a ridge on the estate, a nod that Alban has admitted was inspired partly by a Kentucky Derby winner and partly by his mother's name.\u003c\/p\u003e\n\u003cp\u003eReva is sourced from neutral sandy soils on portions of the Alban estate that turn chalky and notably alkaline, terrain distinct from the deeper clay found elsewhere on the property. The wine is built from nearly all Syrah, with a small addition of co-fermented Viognier rounding out the blend. Farmed and vinified with Alban's characteristically hands-on, terroir-focused approach, the 2019 vintage was bottled in June 2020 and shows a cooler, more restrained profile than some past years.\u003c\/p\u003e\n\u003cp\u003eThis Syrah opens with blackberry, graphite, and cracked pepper, along with savory herb and game notes that give it a distinctly Northern Rhône character. The palate is medium to full-bodied, layered and elegant rather than overtly powerful, with ripe, polished tannins and bright acidity carrying through a long finish. Its dusty minerality and spice make it a natural partner for grilled lamb, smoked brisket, or a peppery hard cheese.\u003c\/p\u003e","brand":"Alban Vineyards","offers":[{"title":"Default Title","offer_id":45394239979706,"sku":"100571","price":129.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0097338_2019-alban-vineyards-syrah-central-coast-reva.webp?v=1768412421"},{"product_id":"2023-raen-pinot-noir-sonoma-freestone-occidental-bodega-vineyard","title":"2023 RAEN - Pinot Noir Sonoma Freestone Occidental Bodega Vineyard (750ml)","description":"\u003cp\u003eBrothers Carlo and Dante Mondavi, fourth-generation members of the storied Mondavi wine family, founded RAEN in 2013 after honing their craft at Continuum alongside their father, Tim, and grandfather, Robert. The name stands for Research in Agriculture and Enology, reflecting the meticulous, farming-first approach the brothers apply to a small portfolio of single-vineyard Pinot Noir and Chardonnay from the remote far reaches of the Sonoma Coast. Their goal from the outset has been to craft wines of finesse and precision from what they consider California's answer to grand cru terroir.\u003c\/p\u003e\n\u003cp\u003eBodega Vineyard is a steep, 1.8-acre hillside monopole facing Bodega Bay between the coastal villages of Freestone and Occidental, where Pacific fog rolls in each morning. It holds the distinction of being the oldest meter-by-meter Pinot Noir planting on the Sonoma Coast, and its high vine density combined with a punishing slope means the entire site must be farmed by hand. This combination of age, density, and coastal exposure gives the fruit an intensity and complexity that RAEN considers its most exotic terroir.\u003c\/p\u003e\n\u003cp\u003eThe 2023 vintage is darker and more potent than RAEN's other bottlings, opening with mossy earth, dark berries, and brambly resinous herbs alongside graphite and wildflowers. The palate carries wild blackberry and bramble intertwined with warm spice, orange pith, and crushed gravel, finishing long and layered. Its earthy depth pairs well with roasted duck, venison, or a rustic mushroom tart.\u003c\/p\u003e","brand":"RAEN","offers":[{"title":"Default Title","offer_id":45394243158202,"sku":"100656","price":175.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/8d3eb0983b02beac24bd5dba767eb46b.jpg?v=1774993002"},{"product_id":"2022-ridge-cabernet-sauvignon-santa-cruz-mountains-estate","title":"2022 Ridge - Cabernet Sauvignon Santa Cruz Mountains Estate (750ml)","description":"\u003cp dir=\"ltr\"\u003eThe Ridge Monte Bello estate began in 1885, when Osea Perrone, a physician and prominent figure in San Francisco's Italian community, purchased 180 acres near the summit of Monte Bello Ridge in the Santa Cruz Mountains. He planted vineyards and built a winery of redwood and native limestone, producing the property's first vintage in 1892. The site fell into disuse following Prohibition until a group of Stanford engineers revived it in 1959, and by 1962 the estate was producing wine again under winemaker David Bennion. Ridge's global standing was cemented when its 1971 Monte Bello placed fifth among red wines at the celebrated 1976 Judgment of Paris tasting.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThis estate bottling is sourced from vineyard blocks across the property that develop complexity earlier than the fruit reserved for the flagship Monte Bello wine, a distinction the winery has recognized formally since 2008. The 2022 vintage blends Cabernet Sauvignon with small portions of Petit Verdot and Merlot, grown in a third consecutive drought year that produced small, concentrated berries with firm tannin. The wine was barrel aged for seventeen months in a mix of new and neutral oak, softening and integrating those tannins ahead of release.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThe wine opens with early summer blackberries, sweet tobacco leaf, and hints of minerality, layered with toasty oak. The palate is plush and fluid, with lush dark fruit and charred, roasted accents leading into a lifted, pretty finish. It works well alongside grilled flank steak, roasted lamb, or a plate of aged pecorino.\u003c\/p\u003e","brand":"Ridge","offers":[{"title":"Default Title","offer_id":45394252267706,"sku":"100902","price":104.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0097670_2022-ridge-cabernet-sauvignon-santa-cruz-mountains-estate.png?v=1768406767"},{"product_id":"nv-marietta-old-vine-red-lot-75","title":"NV Marietta - Old Vine Red Lot #75","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003eMarietta Cellars was founded in 1978 by Chris Bilbro, a Sonoma County native whose family had been making wine for three generations. Bilbro built the winery's reputation on Old Vine Red, a field-blend style he essentially invented, sourcing fruit from historic vineyards across Sonoma and Mendocino counties. His son Scot, a UC Davis-trained winemaker, took over in 2012 and continues to blend tradition with a more modern, precise approach.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003eNow in its seventy-fifth release, Old Vine Red is a non-vintage field blend meant to echo the mixed plantings found in old California vineyards. Lot 75 leans heavily on Zinfandel, rounded out with Syrah, Petite Sirah, Merlot, Grenache, and Barbera drawn from multiple vintages and sites. Blending across lots this way keeps the house style consistent from one release to the next.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003eLot 75 pours a medium ruby-purple and offers up red and black plum, raspberry candy, and a touch of prosciutto alongside floral potpourri. The medium-bodied palate is rounded and earthy, with juicy acidity and a softly spicy finish. It's an easygoing, versatile red that suits peppery salami, roasted game, or a simple weeknight pizza.\u003c\/p\u003e","brand":"Marietta","offers":[{"title":"Default Title","offer_id":45394267078842,"sku":"101285","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0098121_nv-marietta-old-vine-red-lot-75.jpg?v=1768359021"},{"product_id":"2023-cambria-pinot-noir-julias-vineyard-santa-maria-valley-750ml","title":"2023 Cambria - Pinot Noir Julia's Vineyard Santa Maria Valley (750ml)","description":"\u003cp dir=\"ltr\"\u003eCambria is owned by the Jackson family, longtime champions of sustainable California winemaking, with proprietor Julia Jackson lending her name to the estate's flagship vineyard. The winery sits in the Santa Maria Valley, an east-west running appellation in northern Santa Barbara County where warm inland air draws cool marine fog off the Pacific, creating one of California's most reliably cool-climate sites for Pinot Noir. Julia's Vineyard itself has become closely associated with a signature regional character often called \"Santa Maria spice,\" a blend of earthy, fruit-forward, and mineral qualities distinct to the site.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThis single-vineyard bottling is crafted entirely from Pinot Noir grapes farmed sustainably and destemmed before fermentation. The wine is aged for roughly seven months, developing structure and spice while preserving the bright red fruit character the vineyard is known for. The valley's crushed seashell soils and coastal influence show through in the finished wine, lending it both freshness and a distinct sense of place.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThe nose offers pomegranate, dried cranberry, and black cherry, layered with cinnamon, sage, and clove. Balanced tannins carry through a structured, long finish with notes of dusty earth and red currant. It pairs well with roast duck, grilled salmon, or a charcuterie board with soft cheeses.\u003c\/p\u003e","brand":"Cambria","offers":[{"title":"Default Title","offer_id":45394309152954,"sku":"102081","price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0098952_2023-cambria-pinot-noir-julias-vineyard-santa-maria-valley-750ml.jpg?v=1768359431"},{"product_id":"2022-macarthur-beverages-sean-larkin-cabernet-merlot-napa","title":"2022 MacArthur Beverages (Sean Larkin) - Cabernet Merlot Napa","description":"\u003cdiv\u003e\n\u003cp\u003eThe 2022 MacArthur Beverages (Sean Larkin) Cabernet Merlot Napa brings a Bordeaux-style Napa Valley blend to life, crafted in partnership with Sean Larkin and Bruce Devlin, the winemaker at Ballentine Vineyards. Built for MacArthur’s private-label program, this small-batch bottling continues a longstanding collaboration that begins with meticulous grape selection and finishes with careful blending to suit the program’s standards.\u003c\/p\u003e \u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cul\u003e \u003cli\u003eDark fruit intensity sits at the core, complemented by savory spice and a structured, Napa Cabernet-based backbone.\u003c\/li\u003e \u003cli\u003eThe Cabernet Sauvignon contributes lift and firm tannins, providing a distinctive spine to the blend.\u003c\/li\u003e \u003cli\u003eThe Merlot component softens the frame, adding a supple mid-palate and fleshier texture that rounds out the finish.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch3\u003eWine details \u0026amp; sourcing\u003c\/h3\u003e\n\u003cul\u003e \u003cli\u003eVintage: 2022\u003c\/li\u003e \u003cli\u003eRegion: Napa Valley\u003c\/li\u003e \u003cli\u003eGrapes: Cabernet Sauvignon and Merlot\u003c\/li\u003e \u003cli\u003eWinemaking team: collaboration between Sean Larkin and Bruce Devlin\u003c\/li\u003e \u003cli\u003eDomain alignment: sourced from sites suited to each variety’s strengths to support a balanced Bordeaux-style blend\u003c\/li\u003e \u003cli\u003eProduction: limited, small-batch release intended for MacArthur’s private-label program\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch3\u003ePairing \u0026amp; serving suggestions\u003c\/h3\u003e\n\u003cul\u003e \u003cli\u003eBest with hearty fare: grilled beef, venison, or bone-in ribeye, where the wine’s structure stands up to bold flavors.\u003c\/li\u003e \u003cli\u003ePairs well with aged, firm cheeses that offer a similar level of weight and complexity.\u003c\/li\u003e\n\u003c\/ul\u003e \u003cp\u003eThis 2022 Cabernet Merlot Napa delivers a refined, wine-forward experience that respects Napa’s characteristic balance of dark fruit, spice, and tannic presence, while the Merlot adds a touch of warmth and texture to create a versatile wine that shines with substantial dishes and aging potential alike.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"MacArthur Beverages (Sean Larkin)","offers":[{"title":"Default Title","offer_id":45395768115386,"sku":"98567","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0094768_2022-macarthur-beverages-sean-larkin-cabernet-merlot-napa.png?v=1768409912"},{"product_id":"2019-accendo-cellars-cabernet-suvignon-napa-valley","title":"2019 Accendo Cellars - Cabernet Sauvignon Napa Valley (750ml)","description":"\u003cdiv\u003e\n\u003cp\u003eAccendo Cellars was founded in 2013 by Bart and Daphne Araujo, following the sale of their celebrated Araujo Estate and its Eisele Vineyard. The couple built Wheeler Farms in Yountville as their new production home, and brought back much of the team behind their earlier success, including winemaker Françoise Peschon and consulting enologist Michel Rolland. Accendo takes its inspiration from Napa's mid-twentieth-century winemaking era, when blending fruit from multiple vineyards across the valley was standard practice, aiming for wines of restraint and elegance rather than sheer power.\u003c\/p\u003e\n\u003cp\u003eThis 2019 Cabernet Sauvignon draws on six different Napa Valley vineyard sites, including Vine Hill Ranch, Sleeping Lady in Rutherford, Eco Tone, and a Diamond Mountain parcel once known as Reverie. The blend is primarily Cabernet Sauvignon with small additions of Cabernet Franc and Petit Verdot, aged 21 months in a mix of new and used French oak. Sourcing across such varied sites lets the winemaking team build complexity and balance rather than relying on any single vineyard's character.\u003c\/p\u003e\n\u003cp\u003eThe wine opens with dark cassis and blackberry fruit, layered with violets, black tea, and wild herbs. On the palate it's full-bodied and velvety, with rustic, elongated tannins and notes of leather, tobacco, and menthol carrying through a long, savory finish. Pair it with grilled venison, braised short ribs, or a rich aged gouda.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Accendo Cellars","offers":[{"title":"Default Title","offer_id":45395782369466,"sku":"98811","price":215.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0095191_2019-accendo-cellars-cabernet-sauvignon-napa-valley.jpg?v=1768367958"},{"product_id":"2021-force-grace-cabernet-sauvignon-rutherford","title":"2021 Force \u0026 Grace - Cabernet Sauvignon Rutherford","description":"\u003cp\u003eForce \u0026amp; Grace is a partnership between Joseph Carr, the entrepreneur behind the Josh Cellars brand, and winemaker Jean Hoefliger, whose resume includes stints at Château Lynch-Bages in Bordeaux and Alpha Omega in Napa. Together they built Force \u0026amp; Grace around the idea of pairing bold structure with elegant restraint, crafting small-lot Cabernet Sauvignon from some of Napa Valley's most storied appellations.\u003c\/p\u003e\n\u003cp\u003eThis bottling is blended from multiple distinct vineyard sites within the Rutherford appellation, an area prized for its wide, sun-drenched valley floor and vineyards dating back to the 1800s. The grapes are hand-picked at night to preserve freshness, carefully sorted, and aged for 22 months in French oak, more than half of it new, which builds a toasted, textural depth without overwhelming the fruit.\u003c\/p\u003e\n\u003cp\u003eThe wine offers dusty, iron-like minerality alongside black and red cherries, red currant, candied cinnamon, and herbes de Provence. Medium to full-bodied, it carries long, refined tannins with a powdery finish. Pair it with juniper-crusted elk, aged Gouda, or a rich beef stew.\u003c\/p\u003e","brand":"Force \u0026 Grace","offers":[{"title":"Default Title","offer_id":45395808157882,"sku":"99407","price":70.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0095885_2021-force-grace-cabernet-sauvignon-rutherford.jpg?v=1768368298"},{"product_id":"2022-clos-du-val-cabernet-sauvignon-napa-estate-750ml","title":"2022 Clos Du Val - Cabernet Sauvignon Napa Estate","description":"\u003cp dir=\"ltr\"\u003eClos du Val was founded in 1972 by French winemaker Bernard Portet, who spent years traveling the world in search of a site capable of rivaling the great Bordeaux estates before settling on a parcel in the Stags Leap District. He named the property Clos du Val, meaning small vineyard estate of a small valley, and quickly put it on the map when the winery's Cabernet Sauvignon placed in the famed 1976 Judgment of Paris tasting. Still family-owned today, the estate farms 350 acres across the Stags Leap District, Carneros, and Yountville appellations, continuing Portet's original vision of balanced, age-worthy, Bordeaux-inspired wines.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThis bottling blends Cabernet Sauvignon with Merlot, Malbec, Cabernet Franc, and Petit Verdot sourced from the estate's Napa Valley vineyards. The 2022 growing season began dry with a mild spring and summer, then saw a late September heatwave followed by timely rain that helped the vines finish ripening fully by late October, producing fruit with good concentration and balance. The wine was crafted in the winery's signature restrained style, favoring freshness and structure over heavy extraction.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eAromas of blackberry, mulberry, cassis, and violet lead into a palate of cranberry, red plum, cherry, and lavender, framed by supple tannins and bright acidity through a long, smooth finish. It pairs nicely with grilled lamb, roasted duck breast, or a wedge of aged gouda.\u003c\/p\u003e","brand":"Clos Du Val","offers":[{"title":"Default Title","offer_id":45395809435834,"sku":"99442","price":44.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/5Cimages_5Cthumbs_5C009_5C0095940_2022-clos-du-val-cabernet-sauvignon-napa-estate.jpg?v=1767904935"},{"product_id":"2022-willful-wine-company-pinot-noir-willamette-valley-750ml","title":"2022 Willful Wine Company - Pinot Noir Willamette Valley (750ml)","description":"\u003cdiv\u003e\n\u003cp dir=\"ltr\"\u003eWillful Wine Company was founded by Pam Walden, a winemaker originally from England who built her career in Oregon's Dundee Hills before selling her vineyard to focus entirely on winemaking. The name reflects her independent spirit, and Walden channels that same determined, hands-on approach into every wine she makes, including her Jezebel label. Today Willful sources fruit from a range of respected sites across the north Willamette Valley, along with small production Tempranillo from the Umpqua Valley and reds from Walla Walla.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThis Pinot Noir is a blend of fruit drawn from several vineyards spanning the Yamhill-Carlton, Dundee Hills, Ribbon Ridge, and Chehalem Mountains AVAs, allowing Walden to build complexity from multiple distinct sites rather than a single vineyard. The grapes were fermented in small lots using native yeasts, with a portion of whole clusters included to add structure and spice. The wine then aged for ten months in a combination of neutral and once used French oak barrels, a light touch meant to preserve the fruit's natural character.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eAromas of raspberry, blueberry, and blackberry mingle with candied cinnamon and a touch of purple flowers, while the palate stays bright with fresh cherry and dark fruit carried by lively acidity. Elegant, well integrated tannins give the wine a silky texture without weighing it down. It pairs nicely with roasted turkey, mushroom flatbread, or a simple herb marinated pork tenderloin.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Willful Wine Company","offers":[{"title":"Default Title","offer_id":45627962982586,"sku":"102532","price":25.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0099443_2022-willful-wine-company-pinot-noir-willamette-valley-750ml.jpg?v=1771294387"},{"product_id":"2024-st-innocent-pinot-noir-villages-cuvee-willamette-valley-750ml","title":"2024 St. Innocent - Pinot Noir Villages Cuvee Willamette Valley (750ml)","description":"\u003cp\u003eSt. Innocent Winery was founded in Salem, Oregon in 1988 by Mark Vlossak, a former pediatric physician assistant who traded medicine for winemaking after apprenticing with Oregon pioneer Fred Arterberry. He named the winery in honor of his father, John Innocent Vlossak, who first introduced him to wine. Vlossak built the estate's reputation on site-expressive, single-vineyard Pinot Noir, working closely with growers across the Willamette Valley to capture the character of each distinct location, and the winery remains guided by his belief that wine exists to complement good food.\u003c\/p\u003e\n\u003cp\u003eThe Villages Cuvée draws on fruit from several respected vineyard sites across the northern Willamette Valley, blended to build complexity and length rather than relying on any single source. The grapes were destemmed and fermented in a mix of small stainless steel and open-top oak vessels using native yeast, with no added sulfur during fermentation. After gentle pressing, the wine aged in French oak barrels, only a small portion of them new, for about a year before being bottled unfined by gravity.\u003c\/p\u003e\n\u003cp\u003eThis Pinot Noir shows red cherry, wild strawberry, and dark rose aromas layered with warm spice and a touch of smoke. On the palate it is juicy and bright, with flavors of dark cherry and allspice framed by soft tannins and lively acidity that carry through a long, gently spiced finish. It suits roast chicken, grilled salmon, or a plate of aged Gruyère and other firm cheeses.\u003c\/p\u003e","brand":"St. Innocent","offers":[{"title":"Default Title","offer_id":45627963769018,"sku":"102559","price":26.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0099434_2024-st-innocent-pinot-noir-villages-cuvee-willamette-valley-750ml.jpg?v=1771294410"},{"product_id":"2022-marietta-cellars-zinfandel-north-coast-roman-750ml","title":"2022 Marietta Cellars - Zinfandel North Coast Roman (750ml)","description":"\u003cp\u003eMarietta Cellars was founded in 1978 by Sonoma native Chris Bilbro, who came from three generations of winemaking roots and built the winery around the idea of affordable, characterful red blends. His Old Vine Red, first made in 1982, essentially created the modern California field-blend category. Today the estate is run by his sons, Jake and Scot Bilbro, who farm over 400 organic acres across Alexander Valley, McDowell Valley, and the Yorkville Highlands.\u003c\/p\u003e\n\u003cp\u003eThis bottling is named for longtime cellarmaster Román Cisneros, who has worked at Marietta for more than three decades. The wine blends 93 percent Zinfandel with small portions of Barbera and Petite Sirah, sourced from organically farmed estate vineyards including the historic Angeli Ranch, originally planted in 1886, along with fruit from Marietta's McDowell Valley holdings. A cool fermentation preserves delicate aromatics, and the wine spends a full year in older, neutral barrels before bottling.\u003c\/p\u003e\n\u003cp\u003eThe wine offers apricot, graham cracker, raspberry jam, and mossy bark with a touch of spice. Light-bodied, soft, and juicy, it finishes mouthwatering and perfumed. Pair it with spicy Szechuan noodles, grilled pork chops, or peppery salami.\u003c\/p\u003e","brand":"Marietta Cellars","offers":[{"title":"Default Title","offer_id":45627967865018,"sku":"102674","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0099562_2022-marietta-cellars-zinfandel-north-coast-roman-750ml.png?v=1771294500"},{"product_id":"2023-robert-biale-zinfandel-napa-black-chicken-750ml","title":"2023 Robert Biale - Zinfandel Napa Black Chicken (750ml)","description":"\u003cp\u003eThe Biale family, immigrants from Northern Italy, began growing Zinfandel on their farm just outside the town of Napa in 1937. In the 1940s, a teenage Aldo Biale helped support the family by selling homemade Zinfandel under the code name \"Black Chicken,\" a nod to the Prohibition-era practice of disguising illicit wine sales over the household party line. That family history now anchors Robert Biale Vineyards' flagship bottling, and the 2023 release marks its 25th anniversary.\u003c\/p\u003e\n\u003cp\u003eThe wine is sourced primarily from the cool, fog-laced Oak Knoll District, including the original Biale family vineyard, from vines averaging around 40 years old. The 2023 growing season was one of the coolest in over a decade, with ample rain and delayed budbreak giving the grapes a long, even ripening period. The wine is aged 15 months in French oak, with a smaller portion new, adding polish without masking the fruit.\u003c\/p\u003e\n\u003cp\u003eAromas of black cherry, dried herbs, and sandalwood lead into briar, licorice, and lavender, with juicy mixed berries, plum, and orange peel on the palate. Medium to full-bodied with fine, ripe tannins, it carries a long, spiced finish. Pair it with grilled Italian sausage, wood-fired pizza, or aged Asiago.\u003c\/p\u003e","brand":"Robert Biale","offers":[{"title":"Default Title","offer_id":45627968880826,"sku":"102699","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0099578_2023-robert-biale-zinfandel-napa-black-chicken-750ml.jpg?v=1771294520"},{"product_id":"2021-stuhlmuller-zinfandel-sonoma-estate-750ml","title":"2021 Stuhlmuller - Zinfandel Alexander Valley Estate (750ml)","description":"\u003cdiv\u003e\n\u003ch2\u003e2021 Stuhlmuller Zinfandel Alexander Valley Estate (750ml)\u003c\/h2\u003e\n\u003cp\u003eOn Alexander Valley’s southwestern edge near the Russian River, the 150-acre Stuhlmuller estate reflects a long family history of farming in this iconic California wine region. The Stuhlmuller family has cultivated these vines since the early 1980s, initially supplying fruit to esteemed neighbors like Silver Oak and Simi before Fritz Stuhlmuller launched his own label in the mid-1990s. Winemaker Zac Childers leads the program, working with vineyard manager John Gorman under a certified sustainable farming plan that shapes every block on the property. Two hillside blocks are reserved for Zinfandel, head-pruned to intensify the hillside fruit and planted with budwood from the storied 120-year-old Teldeschi clone from Dry Creek Valley.\u003c\/p\u003e\n\u003cp\u003eFor 2021, the Zinfandel was co-fermented with Petite Sirah as whole berries in open-top stainless steel tanks through a seventeen-day maceration, then pressed in a traditional manual basket press and aged in a mix of French and American oak, with about 20% new oak.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eThe wine opens with black raspberry, blood orange, and rose, complemented by cardamom and white pepper for lift. A rich, velvety texture carries dark berry and Asian plum flavors, finishing with a touch of sweet tobacco leaf and spice.\u003c\/p\u003e\n\u003ch3\u003eFood pairings\u003c\/h3\u003e\n\u003cp\u003eBest enjoyed with grilled venison chops, aged Asiago, or a warm plate of paella.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Stuhlmuller","offers":[{"title":"Default Title","offer_id":45627968913594,"sku":"102700","price":33.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0099581_2021-stuhlmuller-zinfandel-alexander-valley-estate-750ml.jpg?v=1771294520"},{"product_id":"2023-martinelli-zinfandel-sonoma-vigneto-di-evo-750ml","title":"2023 Martinelli - Zinfandel Russian River Valley Vigneto di Evo (750ml)","description":"2023 Martinelli - Zinfandel Russian River Valley Vigneto di Evo (750ml)","brand":"Martinelli","offers":[{"title":"Default Title","offer_id":45627969175738,"sku":"102706","price":32.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0099583_2023-martinelli-zinfandel-russian-river-valley-vigneto-di-evo-750ml.jpg?v=1771294524"},{"product_id":"2021-klinker-brick-zinfandel-lodi-old-vines-750ml","title":"2021 Klinker Brick - Zinfandel Lodi Old Vines (750ml)","description":"\u003cp\u003eKlinker Brick is owned and farmed by the Felten family, longtime Lodi grape growers who spent decades selling fruit to some of Napa and Sonoma's most respected Zinfandel producers before Steve and Lori Felten released their own first vintage in 2000. Today the family manages fifteen individual old-vine Zinfandel blocks across the Mokelumne River appellation, a legacy built on generations of hands-on farming in the heart of Lodi.\u003c\/p\u003e\n\u003cp\u003eThese blocks range from roughly 40 to 120 years old and are planted in sandy loam soils, where cooling breezes and fog rolling in from the Sacramento-San Joaquin Delta help preserve acidity that is unusually high for the region. The extremely low yields typical of century-old vines concentrate flavor, and the wine undergoes barrel fermentation to add structure to Zinfandel's naturally thin skins.\u003c\/p\u003e\n\u003cp\u003eThe wine opens with dark berries, coffee, baking spice, and dried potpourri, moving into black currant, huckleberry, coriander, and tobacco leaf on the palate. It finishes dry, with grippy, assertive tannins. Pair it with smoked brisket, grilled bratwurst, or a sharp aged Pecorino.\u003c\/p\u003e","brand":"Klinker Brick","offers":[{"title":"Default Title","offer_id":45627994734778,"sku":"102714","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0099584_2021-klinker-brick-zinfandel-lodi-old-vines-750ml.jpg?v=1771292170"},{"product_id":"2022-dry-creek-vineyards-zinfandel-heritage-vines-750ml","title":"2022 Dry Creek Vineyards - Zinfandel Heritage Vines (750ml)","description":"\u003cp\u003eDry Creek Vineyard was established in 1972 by founder David Stare, making it the first new winery to open in Dry Creek Valley following Prohibition and a driving force behind the region's viticultural revival. Among the winery's many firsts, it was the earliest to plant Sauvignon Blanc in the valley and the first to use the term Meritage, back in 1985. Now led by the second generation under Dave's daughter, Kim Stare Wallace, the family owned estate farms 185 acres sustainably and remains deeply rooted in Dry Creek Valley's identity as prime Zinfandel country.\u003c\/p\u003e\n\u003cp\u003eHeritage Vines honors that legacy directly, with cuttings sourced from a pre-Prohibition era vineyard grafted onto phylloxera resistant rootstock. The winery spent years screening and propagating virus free plant material before the resulting vines were mature enough to produce fruit, preserving genetic material from some of Dry Creek Valley's oldest surviving Zinfandel stock. The result carries forward the character of the region's historic plantings while giving the winery consistent, healthy vines capable of sustained production, a rare bridge between old vine complexity and modern viticultural reliability.\u003c\/p\u003e\n\u003cp\u003eThe 2022 Heritage Vines opens with black cherry, plum, and ripe blueberry, layered with pepper, baking spice, and cocoa powder. The palate is vibrant, with cranberry and blackberry pie flavors, bright acidity, and deeper notes of espresso and fine leather through the finish. It pairs nicely with barbecued ribs, grilled sausages, or a wedge salad with blue cheese.\u003c\/p\u003e","brand":"Dry Creek Vineyards","offers":[{"title":"Default Title","offer_id":45627995259066,"sku":"102719","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0099591_2022-dry-creek-vineyards-zinfandel-heritage-vines-750ml.jpg?v=1771292178"},{"product_id":"2019-dry-creek-vineyards-sailors-cuvee-red-dry-creek-valley-magnum-15l","title":"2019 Dry Creek Vineyards - Sailors Cuvee Red Dry Creek Valley MAGNUM (1.5L)","description":"\u003cp\u003eDry Creek Vineyard was founded in 1972 by David S. Stare, an MIT-trained civil engineer who traded his career for a dream of winemaking after falling for the Dry Creek Valley on a weekend scouting trip. He built the valley's first new winery since Prohibition on a former prune orchard, and went on to plant the region's first Sauvignon Blanc and produce Sonoma County's first Fumé Blanc. The winery remains family-owned today under Stare's daughter, Kim Stare Wallace, and its playful sailboat labels, including the Sailors' Cuvée, pay tribute to the family's lifelong love of sailing.\u003c\/p\u003e\n\u003cp\u003eSailors' Cuvée is a Bordeaux-style blend built primarily around Cabernet Sauvignon, rounded out with Merlot, Malbec, Petit Verdot, and Cabernet Franc sourced from hillside estate vineyards with gravelly loam soils. Yields are kept intentionally low to concentrate flavor, and the wine spends well over a year aging in a mix of French and Hungarian oak, a portion of it new, to build structure without overwhelming the fruit. The blend proportions shift slightly each vintage depending on how each variety performs.\u003c\/p\u003e\n\u003cp\u003eThe wine is rich and aromatic, opening with black currant and raspberry alongside notes of coriander and mocha. On the palate, boysenberry and black cherry give way to marzipan, sweet tobacco, and dried herbs, all held together by firm tannins and bright acidity. Its structure and depth make it a fitting match for grilled leg of lamb, braised short ribs, or a wedge of aged cheddar.\u003c\/p\u003e","brand":"Dry Creek Vineyards","offers":[{"title":"Default Title","offer_id":45627996307642,"sku":"102731","price":129.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0099593_2019-dry-creek-vineyards-sailors-cuvee-red-dry-creek-valley-magnum-15l.jpg?v=1771292194"},{"product_id":"2022-paul-hobbs-pinot-noir-sonoma-coast-crossbarn-750ml","title":"2022 Paul Hobbs - Pinot Noir Sonoma Coast CrossBarn (750ml)","description":"\u003cp\u003ePaul Hobbs founded Crossbarn in 2000, naming it after a one-hundred-fifty-year-old barn on his family's fruit farm in upstate New York, a nod to the hard work and integrity that shaped his upbringing. The winery operates out of a former apple processing facility in Sebastopol and channels the same meticulous, sustainably minded approach found across Hobbs's portfolio, offering a more accessible entry point into his winemaking style.\u003c\/p\u003e\n\u003cp\u003eThis Pinot Noir is sourced from a handful of carefully chosen vineyards spread across seven appellations within the vast Sonoma Coast AVA, where ocean fog and sandy Goldridge soils keep the grapes cool and slow to ripen. The fruit is hand-harvested at night to preserve freshness, then fermented separately by vineyard using native yeasts before the individual lots are blended, a labor-intensive process meant to capture pure varietal character.\u003c\/p\u003e\n\u003cp\u003eThe 2022 vintage shows a bright ruby hue with aromas of pomegranate, cranberry, and crisp red apple skin, lifted by delicate florals and a whisper of forest floor. On the palate, plum, raspberry, and Morello cherry unfold with fine-grained tannins and lively acidity through a long finish. It pairs beautifully with grilled salmon, duck breast, or a wild rice pilaf.\u003c\/p\u003e","brand":"Paul Hobbs","offers":[{"title":"Default Title","offer_id":45627997061306,"sku":"102754","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0099629_2022-paul-hobbs-pinot-noir-sonoma-coast-crossbarn-750ml.jpg?v=1771292223"},{"product_id":"2023-adelsheim-pinot-noir-willamette-valley-750ml","title":"2023 Adelsheim - Pinot Noir Willamette Valley (750ml)","description":"\u003cdiv\u003e\n\u003cp\u003eA true expression of the Willamette Valley, the 2023 Adelsheim Pinot Noir draws on ten estate vineyards spread across the northern Willamette Valley, with the largest share from the Chehalem Mountains and Ribbon Ridge, along with fruit from Yamhill Carlton, Eola-Amity Hills, and Dundee Hills. This broad sourcing lets the wine reflect the valley’s varied volcanic, sedimentary, and windblown loess soils in a single bottling.\u003c\/p\u003e \u003cp\u003eWinemaking approach emphasizes freshness. Grapes were picked early to preserve bright fruit character, then aged for several months in French oak, with only a portion of it new, to keep the wine’s texture polished without overwhelming the fruit.\u003c\/p\u003e \u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cul\u003e \u003cli\u003eAromas: candied cherry, pomegranate, and raspberry, complemented by warm baking spices such as nutmeg, cinnamon, and allspice.\u003c\/li\u003e \u003cli\u003ePalate: elegant, silky tannins with a seamless, smooth finish that lingers thoughtfully.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch3\u003eFood pairings\u003c\/h3\u003e\n\u003cul\u003e \u003cli\u003eSalmon\u003c\/li\u003e \u003cli\u003eRoast duck\u003c\/li\u003e \u003cli\u003ePork tenderloin\u003c\/li\u003e\n\u003c\/ul\u003e \u003cp\u003eBackground: Adelsheim Vineyard traces its roots to 1971, when the winery helped shape Oregon’s Willamette Valley wine culture and the Chehalem Mountains AVA. Today, the winery remains independent and locally owned, producing wines that reflect the diversity of the valley’s terroir.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Adelsheim","offers":[{"title":"Default Title","offer_id":45627998765242,"sku":"102790","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0099657_2023-adelsheim-pinot-noir-willamette-valley-750ml.jpg?v=1771292275"},{"product_id":"2023-torii-mor-pinot-noir-willamette-valley-750ml","title":"2023 Torii Mor - Pinot Noir Willamette Valley (750ml)","description":"\u003cdiv\u003e\n\u003ch2\u003eTorii Mor 2023 Pinot Noir Willamette Valley (750ml)\u003c\/h2\u003e\n\u003cp\u003eFrom a diverse tapestry of Willamette Valley vineyards, the 2023 Torii Mor Pinot Noir offers a lighter, approachable expression that preserves bright acidity and drinkability. A nine-to-ten month aging program in a mix of French and Hungarian oak provides subtle structure without masking the fruit, allowing the wine’s energetic core to shine through.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eOpening aromas weave cola, root beer, and green tea with faint hints of grilled meat and molasses underneath. On the palate, red cherry and dark berry fruit take the lead, carried by finely structured tannins and a smooth, unhurried finish that invites another glass.\u003c\/p\u003e\n\u003ch3\u003eVineyard and winemaking details\u003c\/h3\u003e\n\u003cp\u003eThis Pinot Noir draws from Willamette Valley vineyards—an area cooled by fog and breezes that helps retain vibrant acidity while building complexity from a mosaic of volcanic soils, including the Jory clay found on Torii Mor’s estate. The 2023 vintage was aged for about ten months in a carefully selected blend of French and Hungarian oak to add backbone without eclipsing the fruit. The wine benefits from the winery’s Burgundian-inspired lineage, with Jacques Tardy at the helm since 2004 in a gravity-flow, LEED-certified facility that emphasizes gentle extraction and respect for terroir.\u003c\/p\u003e\n\u003ch3\u003eFood pairing ideas\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eGrilled salmon with a herb glaze\u003c\/li\u003e\n\u003cli\u003eHerb-roasted chicken with a light pan sauce\u003c\/li\u003e\n\u003cli\u003eMushroom risotto for a savory, earthy match\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Torii Mor","offers":[{"title":"Default Title","offer_id":45628002140346,"sku":"102885","price":27.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0099751_2023-torii-mor-pinot-noir-willamette-valley-750ml.jpg?v=1771292389"},{"product_id":"2022-hartford-court-pinot-noir-sonoma-coast-sevens-bench-750ml","title":"2022 Hartford Court - Pinot Noir Sonoma Coast Sevens Bench (750ml)","description":"\u003cp\u003eHartford Family Winery was founded in 1993 by Don and Jennifer Hartford, whose appreciation for Russian River Valley wine country grew into a mission to capture the personality of Sonoma County's most distinctive vineyard sites. The family built their reputation on the belief that character comes through adversity, both in people and in vines, seeking out challenging, high risk sites that yield wines of real individuality. Hartford Court, their small lot, single vineyard label, showcases that philosophy through a range of Pinot Noirs and Chardonnays that each express a specific terroir rather than a house style.\u003c\/p\u003e\n\u003cp\u003eSevens Bench sits on a ridge at roughly two hundred feet elevation in Carneros, part of an ancient uplifted riverbed that provides excellent drainage across the region's characteristic clay soils. The vineyard takes its name from two clones planted on the block, Clone 37 and Dijon 777, with a small amount of Swan Selection Pinot Noir blended in for added complexity. Intensive farming and deliberately low yields are central to the Hartford approach here, concentrating flavor in the fruit and allowing the site's savory, earthy character to come through clearly in the finished wine.\u003c\/p\u003e\n\u003cp\u003eThe wine shows dark wild black raspberry and mossy earth, lifted by fresh violet and a savory hint of porcini. The palate is medium bodied with ripe tannins and a snappy, iron tinged finish. It pairs beautifully with roasted duck breast, mushroom risotto, or a simple grilled salmon.\u003c\/p\u003e","brand":"Hartford Court","offers":[{"title":"Default Title","offer_id":45628004991162,"sku":"102961","price":69.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0099798_2022-hartford-court-pinot-noir-sonoma-coast-sevens-bench-750ml.jpg?v=1771292483"},{"product_id":"2021-luke-wines-cabernet-sauvignon-wahluke-slope-750ml","title":"2021 Luke Wines - Cabernet Sauvignon Wahluke Slope (750ml)","description":"\u003cdiv\u003e\n\u003ch2\u003e2021 Luke Wines Cabernet Sauvignon – Wahluke Slope\u003c\/h2\u003e\n\u003cp\u003eLuke Wines’ flagship Cabernet Sauvignon for the 2021 vintage is a collaborative expression drawn from trusted Wahluke Slope sites—Weinbau, Stone Tree, Northridge, and Ravenscliff. Founded in 2012 by Thomas and Kristin Vogele, Luke Wines has grown from a small first release into one of Washington’s most dynamic labels, with this Cabernet continuing to define the winery’s signature style.\u003c\/p\u003e \u003cp\u003eSituated in the Columbia Valley, the Wahluke Slope AVA is defined by its broad, south-facing hill and deep, sandy soils, paired with one of the region’s hottest, driest climates. Strong summer winds naturally reduce cluster size and leaf cover, concentrating flavors and giving the wine its expressive depth. After aging in a mix of French and American oak, the 2021 vintage is approachable with a relatively brief cellar period to allow its structure and fruit to harmonize.\u003c\/p\u003e \u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cul\u003e \u003cli\u003eAromas: marionberry and dark chocolate layered with mint and a touch of molasses.\u003c\/li\u003e \u003cli\u003ePalate: coffee-kissed blackberry and currant flavors supported by polished tannins, cedar, and a subtle hint of smoke.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch3\u003eFood pairings\u003c\/h3\u003e\n\u003cp\u003eBest enjoyed with bolder, flavorful dishes—grilled burgers, roasted lamb, or aged Gouda—where the wine’s fruit density and savory notes can complement and elevate the meal.\u003c\/p\u003e \u003ch3\u003eWhy it stands out\u003c\/h3\u003e\n\u003cp\u003eThis Cabernet Sauvignon captures Luke Wines’ commitment to site-driven complexity and balance, marrying fruit-forward intensity with refined oak integration. It reflects the Wahluke Slope’s sun-soaked character and the winery’s collaborative, terroir-forward approach.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Luke Wines","offers":[{"title":"Default Title","offer_id":45628005187770,"sku":"102967","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0099799_2021-luke-wines-cabernet-sauvignon-wahluke-slope-750ml.jpg?v=1771292489"},{"product_id":"2022-luke-wines-merlot-wahluke-slope-750ml","title":"2022 Luke Wines - Merlot Wahluke Slope (750ml)","description":"\u003cdiv\u003e\n\u003cp\u003eFrom Luke Wines, a label launched in 2012 by Thomas and Kristin Vogele, this 2022 Merlot Wahluke Slope showcases bold, terroir-driven character sourced from some of Wahluke Slope’s most respected vineyards. The Merlot is primarily drawn from Stone Tree, Weinbau, and Ravenscliff, with a small addition of Cabernet Franc to lift structure and complexity.\u003c\/p\u003e \u003cp\u003eThe wine comes from the Wahluke Slope AVA, a broad, south-facing rise above the Columbia River noted for one of Washington’s hottest, driest climates. Strong summer winds thin leaves and berry size, concentrating flavors and color in the grapes. This climate influence, combined with careful vineyard selection, helps give a wine that is expressive, yet balanced.\u003c\/p\u003e \u003cp\u003eAged in a blend of French and American oak, the Merlot achieves a round, approachable texture that preserves bright fruit character. On the palate, you’ll find fresh plum, cherry, and blackberry flavors at midpalate, anchored by earthy tobacco, cedar, and clove notes, with vanilla and mocha lingering on the finish. Tannins are polished, contributing to a long, opulent finish.\u003c\/p\u003e \u003cp\u003eBest enjoyed with savory, crowd-pleasing dishes that let the wine’s fruit and spice mingle with savory components, such as grilled pork chops, roast lamb, or a mushroom risotto.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eFlavor profile: plum, cherry, blackberry\u003c\/li\u003e \u003cli\u003eMidpalate notes: earthy tobacco, cedar, clove\u003c\/li\u003e \u003cli\u003eFinish: vanilla, mocha; long and opulent\u003c\/li\u003e \u003cli\u003eAging: French and American oak\u003c\/li\u003e \u003cli\u003eViticultural details: primarily Stone Tree, Weinbau, Ravenscliff; small Cabernet Franc blend\u003c\/li\u003e \u003cli\u003eVintage and size: 2022 Merlot Wahluke Slope (750ml)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Luke Wines","offers":[{"title":"Default Title","offer_id":45628005220538,"sku":"102968","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0099801_2022-luke-wines-merlot-wahluke-slope-750ml.jpg?v=1771292490"},{"product_id":"2022-luke-wines-syrah-wahluke-slope-750ml","title":"2022 Luke Wines - Syrah Wahluke Slope (750ml)","description":"\u003cdiv\u003e\n\u003cp\u003eFrom Luke Wines, the Seattle-area label founded in 2012 by Thomas and Kristin Vogele, the 2022 Syrah Wahluke Slope showcases a bold, single-varietal expression of Washington’s Eastern vineyards. Bottled in a 750 ml bottle, this wine is produced in partnership with the Milbrandt family, whose Mattawa vineyards and facilities have supported Luke Wines since its early days. Luke Wines has earned recognition as one of Washington’s fastest-rising producers, including a spot on Wine Spectator’s Top 100 list.\u003c\/p\u003e \u003cp\u003eThe Syrah is sourced from the Wahluke Slope AVA, a roughly 80,000-acre appellation in Eastern Washington renowned for one of the state's warmest and driest climates. The region’s intense sunlight and well-drained sandy soils drive deep color development and concentrated fruit in Syrah, while cool desert nights help preserve acidity for balance and structure.\u003c\/p\u003e \u003cp\u003eThis wine is 100 percent Syrah, crafted to showcase the variety’s richness and structure without leaning on any other grapes for support.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e: It opens with black cherry, sarsaparilla, and violet aromas, along with hints of burnt caramel and vanilla. On the palate, ginger, black tea, and mulberry flavors meet robust, well-built tannins in a full-bodied, richly colored wine.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eGrilled lamb\u003c\/li\u003e \u003cli\u003eSmoked brisket\u003c\/li\u003e \u003cli\u003ePeppery steak\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Luke Wines","offers":[{"title":"Default Title","offer_id":45628005253306,"sku":"102969","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0099800_2022-luke-wines-syrah-wahluke-slope-750ml.jpg?v=1771292492"},{"product_id":"2024-elk-cove-willamette-valley-pinot-noir-750ml","title":"2024 Elk Cove - Willamette Valley Pinot Noir (750ml)","description":"\u003cp\u003eElk Cove Vineyards was founded in 1974 by Pat and Joe Campbell and was among the first wineries established in what is now the Yamhill-Carlton AVA, at a time when the entire state had only a couple hundred acres of vines planted. The estate is named for a herd of Roosevelt elk that migrates through the property's sheltered valley each spring. Joe made the wine for two decades before handing the reins to his son Adam Campbell, a fifth-generation Oregon farmer who has led the winery since 1997 and continues to draw entirely on the family's own estate vineyards.\u003c\/p\u003e\n\u003cp\u003eThis bottling is crafted from one hundred percent estate-grown fruit sourced across all six of Elk Cove's vineyard sites in the northern Willamette Valley, including the Winery Estate, Mount Richmond, Five Mountain, Clay Court, Goodrich, and Windhill blocks. These sites span all three of the region's major soil types and carry a mix of Pommard and Dijon plant material, giving Adam a wide palette of flavor components to blend each vintage. Grapes from each block are fermented separately in small, temperature-controlled steel tanks, hand punched down twice daily, then aged for about ten months in French oak. The 2024 growing season brought a mild, well-paced summer that many in the valley consider a benchmark vintage.\u003c\/p\u003e\n\u003cp\u003eThe wine shows bright cherry and raspberry aromas alongside cinnamon and delicate violet. On the palate, juicy plum and boysenberry meet earthier notes of cola and leather, finishing with chalky tannins and a hint of crème brûlée. Its silky texture and balance make it a fine companion to roasted duck, grilled salmon, or a simple plate of aged cheddar.\u003c\/p\u003e","brand":"Elk Cove","offers":[{"title":"Default Title","offer_id":45628005318842,"sku":"102971","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0099820_2024-elk-cove-willamette-valley-pinot-noir-750ml.jpg?v=1771292495"},{"product_id":"2022-hermann-j-wiemer-cabernet-franc-seneca-lake-750ml","title":"2022 Hermann J. Wiemer - Cabernet Franc Seneca Lake (750ml)","description":"\u003cdiv\u003e\n\u003cp\u003eFrom Seneca Lake in the Finger Lakes, the 2022 Hermann J. Wiemer Cabernet Franc captures a poised, cool-climate profile that highlights purity of fruit and refined structure. The dry growing season contributed concentrated red fruit and a firm backbone, resulting in a wine that is expressive yet balanced, with a texture that feels both silky and confident.\u003c\/p\u003e \u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cul\u003e \u003cli\u003eAromas offer violet, black raspberry, and ripe cherry complemented by touches of tobacco, leather, and a whisper of cedar.\u003c\/li\u003e \u003cli\u003eOn the palate, the wine is medium-bodied with a silky texture, bright juicy acidity, and chalky tannins that lend a precise, long finish.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch3\u003eWinemaking \u0026amp; style\u003c\/h3\u003e\n\u003cul\u003e \u003cli\u003eVinification includes 30% whole clusters and fermentation with approximately 80% stainless steel, contributing to the wine’s clean, crisp character.\u003c\/li\u003e \u003cli\u003eRaised almost entirely in stainless steel with no new oak, showcasing the grape’s inherent terroir influence.\u003c\/li\u003e \u003cli\u003eAlcohol by volume: 12.5%.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch3\u003eProducer \u0026amp; region context\u003c\/h3\u003e\n\u003cp\u003eHermann J. Wiemer is a benchmark producer in the Finger Lakes, founded in 1976 by a Mosel-trained vine-grafting expert and now led by longtime apprentice Fred Merwarth. While the winery is renowned for its Rieslings, it has quietly established itself as a leading source of cool-climate Cabernet Franc, with the 2022 vintage delivering genuine structure and expressive fruit from Seneca Lake, New York.\u003c\/p\u003e \u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eThis is a food-friendly expression—reach for cured meats or barbecue to complement the wine’s savory notes and bright acidity.\u003c\/p\u003e \u003cbr\u003e \u003ctable class=\"min-w-full border-collapse text-sm leading-[1.7] whitespace-normal\"\u003e\n\u003cthead class=\"text-left\"\u003e\n\u003ctr\u003e\n\u003cth scope=\"col\" class=\"text-text-100 border-b-0.5 border-[hsl(var(--border-300)\/0.6)] py-2 pr-4 align-top font-bold\"\u003e\u003c\/th\u003e\n\u003cth scope=\"col\" class=\"text-text-100 border-b-0.5 border-[hsl(var(--border-300)\/0.6)] py-2 pr-4 align-top font-bold\"\u003e\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"border-b-0.5 border-[hsl(var(--border-300)\/0.3)] py-2 pr-4 align-top\"\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd class=\"border-b-0.5 border-[hsl(var(--border-300)\/0.3)] py-2 pr-4 align-top\"\u003eHermann J. Wiemer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"border-b-0.5 border-[hsl(var(--border-300)\/0.3)] py-2 pr-4 align-top\"\u003e\u003cstrong\u003eVintage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd class=\"border-b-0.5 border-[hsl(var(--border-300)\/0.3)] py-2 pr-4 align-top\"\u003e2022\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"border-b-0.5 border-[hsl(var(--border-300)\/0.3)] py-2 pr-4 align-top\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd class=\"border-b-0.5 border-[hsl(var(--border-300)\/0.3)] py-2 pr-4 align-top\"\u003eSeneca Lake, Finger Lakes, New York\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"border-b-0.5 border-[hsl(var(--border-300)\/0.3)] py-2 pr-4 align-top\"\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd class=\"border-b-0.5 border-[hsl(var(--border-300)\/0.3)] py-2 pr-4 align-top\"\u003eCabernet Franc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"border-b-0.5 border-[hsl(var(--border-300)\/0.3)] py-2 pr-4 align-top\"\u003e\u003cstrong\u003eVinification\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd class=\"border-b-0.5 border-[hsl(var(--border-300)\/0.3)] py-2 pr-4 align-top\"\u003e30% whole cluster · ~80% stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"border-b-0.5 border-[hsl(var(--border-300)\/0.3)] py-2 pr-4 align-top\"\u003e\u003cstrong\u003eABV\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd class=\"border-b-0.5 border-[hsl(var(--border-300)\/0.3)] py-2 pr-4 align-top\"\u003e12.5%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Hermann J. Wiemer","offers":[{"title":"Default Title","offer_id":45628013445306,"sku":"103041","price":26.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0099950_2022-hermann-j-wiemer-cabernet-franc-seneca-lake-750ml.jpg?v=1771292594"},{"product_id":"2022-forge-cellars-cabernet-franc-seneca-lake-caywood-vineyard-750ml","title":"2022 Forge Cellars - Cabernet Franc Seneca Lake Caywood Vineyard (750ml)","description":"2022 Forge Cellars - Cabernet Franc Seneca Lake Caywood Vineyard (750ml)","brand":"Forge Cellars","offers":[{"title":"Default Title","offer_id":45628013543610,"sku":"103044","price":28.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0099897_2022-forge-cellars-cabernet-franc-seneca-lake-caywood-vineyard-750ml.jpg?v=1771292598"},{"product_id":"2022-ridge-petite-sirah-sonoma-lytton-springs-750ml","title":"2022 Ridge - Petite Sirah Sonoma Lytton Estate (750ml)","description":"\u003cp\u003eRidge Vineyards traces back to 1885, when Osea Perrone planted vines and built a stone winery near the top of Monte Bello Ridge in the Santa Cruz Mountains. Three Stanford Research Institute engineers, Dave Bennion, Hew Crane, and Charlie Rosen, bought the abandoned property in 1959 and re-bonded the winery for the 1962 vintage. Paul Draper joined as winemaker in 1969 and spent nearly five decades shaping Ridge's hands-off, terroir-focused philosophy, one that helped the winery's 1971 Monte Bello Cabernet place among the top wines at the famed Judgment of Paris. Lytton Springs, in Sonoma County's Dry Creek Valley, became part of the Ridge estate in 1991.\u003c\/p\u003e\n\u003cp\u003eThis Petite Sirah is sourced entirely from the western blocks of the Lytton Estate, planted with vines dating as far back as 1901. Ridge farms the site organically, among the largest certified organic vineyard holdings in Sonoma County, and the 2022 fruit was hand-harvested following an early September heat spike that pushed temperatures past 115 degrees. The grapes were fermented whole-berry with native yeasts, underwent natural malolactic fermentation, and aged sixteen months in air-dried American oak.\u003c\/p\u003e\n\u003cp\u003eThe wine is deep and structured, with aromas of black raspberry, plum, and dried rose petal layered over signature oak spice. On the palate it's rich and mouth-filling, showing ripe purple fruit and firm, well-coated tannins that lead into a peppery, lingering finish. Its power suits braised short ribs, grilled venison, or a rustic lamb stew.\u003c\/p\u003e","brand":"Ridge","offers":[{"title":"Default Title","offer_id":45628019278010,"sku":"103064","price":44.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0099955_2022-ridge-petite-sirah-sonoma-lytton-springs-750ml.png?v=1771292628"},{"product_id":"2023-turley-zinfandel-estate-750ml","title":"2023 Turley - Zinfandel Estate  (750ml)","description":"\u003cp\u003eTurley Wine Cellars was founded in 1993 by Larry Turley, a former emergency room physician who sold his stake in Frog's Leap to focus entirely on preserving California's old-vine heritage. Turley has since built a reputation as a steward of the state's most historic vineyards, many with vines dating back to the late 1800s, producing dozens of single-vineyard Zinfandels and Petite Sirahs using organic farming and native yeast fermentation throughout.\u003c\/p\u003e\n\u003cp\u003eThe Estate Zinfandel comes from the vineyard surrounding the Turley family home just north of St. Helena, land Larry originally purchased in 1974 and has since expanded into a seventy-five acre certified organic estate. The core planting dates to the mid-1990s and has grown to include head-trained, dry-farmed Zinfandel alongside Carignane, Trousseau, and Cinsault, varieties historically interplanted in classic old-vine Zinfandel vineyards to create a more balanced, authentic field blend rather than a single-varietal wine.\u003c\/p\u003e\n\u003cp\u003eThe 2023 vintage is soft, open-knit, and approachable, with aromas of crushed flowers, white pepper, mint, and chalk. On the palate, black cherry and raspberry mingle with orange peel and toasty spice, building toward fine, medium-grained tannins. It pairs well with grilled lamb kebabs, smoked turkey, or a spiced pear tart.\u003c\/p\u003e","brand":"Turley","offers":[{"title":"Default Title","offer_id":45628019376314,"sku":"103067","price":47.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0099954_2023-turley-zinfandel-estate-750ml.jpg?v=1771292632"},{"product_id":"2023-the-prisoner-wine-company-red-blend-750ml","title":"2023 The Prisoner Wine Company - Red Blend (750ml)","description":"\u003cp dir=\"ltr\"\u003eThe Prisoner Wine Company got its start in Rutherford, in the heart of Napa Valley, when winemaker Dave Phinney released the first vintage of his flagship red blend in 2000, drawing on old field-blend vineyards like Morisoli in Rutherford and Tofanelli in Calistoga. The wine took its name and its now-iconic label from a 19th-century Goya etching, a nod to breaking away from convention in a region built on single-varietal Cabernet. That original blend built a devoted following, and though ownership has changed hands since, the winery has kept the same experimental, boundary-pushing approach to blending that defined it from the start.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThe Red Blend brings together Zinfandel as its foundation, joined by Petite Sirah, Syrah, Cabernet Sauvignon, Merlot, and Malbec, echoing the old \"mixed black\" field blends once common in California's historic vineyards. Fruit is drawn from growers across Napa Valley known for old vines and varied soils, and the wine is aged with a meaningful share of new oak, roughly a third of the blend, to build sweetness and depth around the fruit.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eExpect a full, opulent glass of cranberry, blackberry, and dried plum, layered with caramelized vanilla, nutmeg, and toasted coconut. The mouthfeel is soft and luscious, with integrated spice carrying through a smooth, lingering finish. Serve it with smoked brisket, grilled sausages, or a sharp aged cheddar.\u003c\/p\u003e","brand":"The Prisoner Wine Company","offers":[{"title":"Default Title","offer_id":45628021473466,"sku":"103379","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0100450_2023-the-prisoner-wine-company-red-blend-750ml.jpg?v=1771383662"},{"product_id":"2022-oregon-territory-pinot-noir-750ml","title":"2022 Oregon Territory - Pinot Noir (750ml)","description":"\u003cdiv\u003e\n\u003cp\u003eFrom Paul O’Brien Winery’s Oregon Territory label, the 2022 Pinot Noir delivers an approachable, character‑driven expression that celebrates Oregon’s broader Pinot landscape beyond the Willamette Valley.\u003c\/p\u003e\n\u003cp\u003eSourced from dry‑farmed vineyards spanning both the Umpqua Valley and the Willamette Valley, this bottling captures Oregon’s terroir diversity south and north, while staying mindful of an accessible price point. The wine is fully open‑top fermented with a portion of whole clusters, a method chosen to add lift and spice without heavy handed extraction.\u003c\/p\u003e\n\u003cp\u003eThis combination of dry farming and a gentle, native‑style winemaking approach gives the wine real character while remaining inviting.\u003c\/p\u003e\n\u003cp\u003eTasting notes: A bouquet of rose petal, dark raspberry, and jasmine leads to a soft, round palate carrying plum, black cherry, and vanilla. Refined tannins and steady acidity keep the finish long and smooth rather than heavy.\u003c\/p\u003e\n\u003cp\u003eFood pairings: Roast chicken, grilled mushrooms, or a simple charcuterie board complement its fruit and spice profile, making it a versatile option for everyday or entertaining occasions.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oregon Territory","offers":[{"title":"Default Title","offer_id":45628027732154,"sku":"103137","price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0100030_2022-oregon-territory-pinot-noir-750ml.jpg?v=1771292720"},{"product_id":"2023-ashes-diamonds-cabernet-sauvignon-2-napa-750ml","title":"2023 Ashes \u0026 Diamonds - Cabernet Sauvignon No. 2 Napa (750ml)","description":"\u003cdiv\u003e\n\u003cp\u003eLocated at the gateway to Napa Valley along Highway 29, Ashes \u0026amp; Diamonds crafts wines that lean into terroir with a light touch in the cellar. The Cabernet Sauvignon No. 2 bottle draws from select Oak Knoll District vineyards at the mouth of the valley, where morning fog and afternoon sea breezes slow ripening for balanced richness rather than heat-driven extremes.\u003c\/p\u003e \u003cp\u003eThe 2023 vintage is a thoughtful blend: 75% Cabernet Sauvignon, 20% Merlot, and 5% Cabernet Franc. It spent 16 months maring in a mix of French and Austrian oak, with roughly one-third in new barrels, shaping a wine that sits in the middle of medium to full-bodied with a silky texture and a frame that stays poised rather than aggressively tannic.\u003c\/p\u003e \u003ch3\u003eTasting profile\u003c\/h3\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eNose:\u003c\/strong\u003e graham cracker and mint unfold over cassis-dark fruit, creating a fragrant, inviting start.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e blackberry and currant provide depth, complemented by savory notes of leather, tobacco, and baking spice, with earthy undertones that add complexity.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e a long, elegant finish that carries the fruit and tannins with balance, suggesting a wine built for both present enjoyment and several years of cellaring.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch3\u003eVinification \u0026amp; aging\u003c\/h3\u003e\n\u003cul\u003e \u003cli\u003eBlend: 75% Cabernet Sauvignon, 20% Merlot, 5% Cabernet Franc\u003c\/li\u003e \u003cli\u003eAging: 16 months in a mix of French and Austrian oak\u003c\/li\u003e \u003cli\u003eOak impact: roughly one-third new barrels, contributing structure without overpowering the grape character\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch3\u003ePairings and drinking windows\u003c\/h3\u003e\n\u003cp\u003eThis Cabernet Sauvignon No. 2 shines alongside classic Napa Valley dishes. Pair it with grilled steak, braised short ribs, or aged hard cheeses to echo the wine’s savory depth and fruit-forward balance. With its combination of approachable richness and underlying backbone, it suits near-term enjoyment and has the potential to reward several years of careful aging.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Ashes \u0026 Diamonds","offers":[{"title":"Default Title","offer_id":45628027863226,"sku":"103139","price":52.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0100032_2023-ashes-diamonds-cabernet-sauvignon-no-2-napa-750ml.jpg?v=1771292725"},{"product_id":"2019-foxglove-pinot-noir-central-coast-750ml","title":"2019 Foxglove - Pinot Noir Central Coast (750ml)","description":"\u003cp\u003eFoxglove is the value-focused second label from twin brothers Jim and Bob Varner, who first made their name in the 1980s farming Spring Ridge Vineyard in the Santa Cruz Mountains under the acclaimed Varner label. In 1991 the brothers launched Foxglove to offer everyday, approachable wines built with the same low-intervention philosophy as their premium bottlings, just without the cellar-worthy price tag. The line has earned a devoted following for its consistency and value, with New York Times critic Eric Asimov once retiring his \"20 Under $20\" column in part because he found himself recommending Foxglove too often.\u003c\/p\u003e\n\u003cp\u003eThe 2019 Pinot Noir draws fruit from several sites along California's Central Coast, an area shaped by mild winters, foggy summers, and proximity to the Pacific Ocean. The wine was raised mostly in stainless steel with only a small portion aged in puncheons, an approach that keeps oak influence to a minimum and lets the fruit's natural brightness take center stage. It finishes at a modest 13.6 percent alcohol.\u003c\/p\u003e\n\u003cp\u003eAromas of cherry, strawberry, and rhubarb carry a light herbal edge, while the palate stays medium-bodied and silky, closing with a touch of spice and hints of English breakfast tea. It pairs nicely with roast turkey, grilled salmon, or a simple pasta with tomato and basil.\u003c\/p\u003e","brand":"Foxglove","offers":[{"title":"Default Title","offer_id":45628028158138,"sku":"103149","price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0100050_2019-foxglove-pinot-noir-central-coast-750ml.jpg?v=1771292736"},{"product_id":"2022-knuttel-family-pinot-noir-sonoma-coast-bills-hidden-track-750ml","title":"2022 Knuttel Family - Pinot Noir Sonoma Coast Bill's Hidden Track (750ml)","description":"\u003cdiv\u003e\n\u003cp\u003eWilliam Knuttel has spent nearly four decades blending wine in California, and Bill's Hidden Track Pinot Noir embodies his commitment to traditional Burgundian winemaking applied to Sonoma Coast fruit. The 2022 Knuttel Family Pinot Noir is produced from 100 percent Sonoma Coast grapes and crafted using classic Burgundian techniques rather than modern intervention. After fermentation, the wine aged eleven months in French oak—a relatively gentle regimen that builds structure and a touch of spice without masking the fruit's natural brightness.\u003c\/p\u003e \u003cp\u003eThe result is a Pinot Noir that leans toward freshness and immediacy, with a balance that lets the fruit shine while offering depth and polish from careful oak maturation.\u003c\/p\u003e \u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eAromas of wild raspberry, ripe strawberry, pomegranate, violets, and red plum\u003c\/li\u003e\n\u003cli\u003eOn the palate: juicy strawberry and candied cherry, with subtle earth and tea notes\u003c\/li\u003e\n\u003cli\u003eFinish: integrated ripe tannins, crisp acidity, and a hint of baking spice\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch3\u003eFood pairings\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie board\u003c\/li\u003e\n\u003cli\u003eWild mushroom flatbread\u003c\/li\u003e\n\u003cli\u003eGrilled pork chops\u003c\/li\u003e\n\u003c\/ul\u003e \u003cp\u003eWith its bright fruit and restrained oak, this Pinot Noir offers an elegant, versatile companion to a range of dishes from casual to refined.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Knuttel Family","offers":[{"title":"Default Title","offer_id":45628028190906,"sku":"103150","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0100073_2022-knuttel-family-pinot-noir-sonoma-coast-bills-hidden-track-750ml.jpg?v=1771292739"},{"product_id":"2022-marietta-arme-cabernet-sauvignon-750ml","title":"2022 Marietta - Arme Cabernet Sauvignon (750ml)","description":"\u003cp\u003eMarietta Cellars was founded by Chris Bilbro in 1978, starting with just a handful of purchased grapes and growing into a Sonoma County institution best known for creating the Old Vine Red category outright. Bilbro's winemaking roots run three generations deep in the region, and under his family's continued stewardship Marietta has built a reputation for balanced, site-driven Cabernet Sauvignon, Zinfandel, and Rhône-style blends. This bottling is named for Armé, the husband of family matriarch Marietta, whose own colorful history included time spent in prison during Prohibition.\u003c\/p\u003e\n\u003cp\u003eThe wine draws primarily on Cabernet Sauvignon, rounded out with small additions of Merlot, Malbec, and Petit Verdot for added depth and complexity. Marietta's estate holdings span Alexander Valley and Mendocino County, land the family has worked and expanded for decades, and the winery continues to emphasize traditional, low-intervention methods that let each vineyard's character carry through. The blend proportions shift slightly from year to year depending on how each variety performs in the vintage.\u003c\/p\u003e\n\u003cp\u003eThe 2022 Armé is bold and generous, opening with blackcurrant, black plum, and grilled pepper alongside herbal notes of dried mint, sage, and lavender. The full-bodied palate balances concentrated fruit with grippy, clay-textured tannins and juicy acidity, finishing long with hints of graphite and black olive. It's well suited to grilled ribeye, lamb chops, or a hard aged cheese.\u003c\/p\u003e","brand":"Marietta Cellars","offers":[{"title":"Default Title","offer_id":45628029763770,"sku":"103187","price":27.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/MariettaArmeBottle.jpg?v=1784057323"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/collections\/casar-de-burbia.png?v=1785169569","url":"https:\/\/bassins.com\/collections\/usa-wine-copy.oembed?page=3","provider":"MacArthur Beverages","version":"1.0","type":"link"}