{"product_id":"2017-paul-obrien-pinot-noir-umpqua-valley-750ml","title":"2017 Paul O'Brien - Pinot Noir Umpqua Valley","description":"\u003cp id=\"p-rc_3c43239fa362783e-41\" data-path-to-node=\"3\"\u003eWhile Oregon's Willamette Valley gets the lion's share of Pinot press, the Umpqua Valley in Southern Oregon is producing some of the state's most compelling, texturally complex gems. \u003cspan class=\"citation-54 citation-end-54\"\u003eFounded by winemakers Dyson Paul DeMara and Scott O’Brien Kelley, Paul O'Brien specializes in old-world soul met with new-world precision.\u003csup class=\"superscript\" data-turn-source-index=\"1\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e \u003cspan class=\"citation-53 citation-end-53\"\u003eFor this 2017 vintage, they utilized partial whole-cluster fermentation in open-top concrete vats before aging in classic French oak.\u003csup class=\"superscript\" data-turn-source-index=\"2\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e The result is a beautifully complex Pinot Noir that has aged gracefully and is sitting right in its sweet spot. \u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"4\"\u003eTasting Profile\u003c\/h3\u003e\n\u003cul data-path-to-node=\"5\"\u003e\n\u003cli\u003e\n\u003cp id=\"p-rc_3c43239fa362783e-42\" data-path-to-node=\"5,0,0\"\u003e\u003cstrong data-path-to-node=\"5,0,0\" data-index-in-node=\"0\"\u003eAroma:\u003c\/strong\u003e Expressive and wonderfully complex. \u003cspan class=\"citation-52 citation-end-52\"\u003eA beautiful core of dried strawberry, bright rhubarb, and sour cherry mixes with an inviting herbal and savory character—think black tea, wild thyme, and a hint of forest floor—courtesy of the 28% whole-cluster fermentation.\u003csup class=\"superscript\" data-turn-source-index=\"3\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e A subtle touch of dark chocolate and warming spice notes linger in the background. \u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,1,0\"\u003e\u003cstrong data-path-to-node=\"5,1,0\" data-index-in-node=\"0\"\u003ePalate:\u003c\/strong\u003e Medium-bodied, crunchy, and energetic. Unlike its cooler northern cousins, this Southern Oregon Pinot offers a broader, fleshier weight on the mid-palate, showing off generous flavors of tart cranberry and juicy red plum. A striking streak of natural, citrusy acidity keeps the entire profile incredibly vibrant and fresh.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,2,0\"\u003e\u003cstrong data-path-to-node=\"5,2,0\" data-index-in-node=\"0\"\u003eFinish:\u003c\/strong\u003e Deft and persistent. The tannins have softened into a fine-grained, velvety texture that coats the mouth, fading out cleanly with a pleasant herbal lift, a dash of white pepper, and lingering red fruit.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-path-to-node=\"7\"\u003eWine Specifications\u003c\/h3\u003e\n\u003ctable data-path-to-node=\"8\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAttribute\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"8,1,0,0\"\u003e\u003cstrong data-path-to-node=\"8,1,0,0\" data-index-in-node=\"0\"\u003eVarietal\u003c\/strong\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"8,1,1,0\"\u003e100% Pinot Noir\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"8,2,0,0\"\u003e\u003cstrong data-path-to-node=\"8,2,0,0\" data-index-in-node=\"0\"\u003eRegion\u003c\/strong\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"8,2,1,0\"\u003eSouthern Oregon, USA\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"8,3,0,0\"\u003e\u003cstrong data-path-to-node=\"8,3,0,0\" data-index-in-node=\"0\"\u003eAppellation\u003c\/strong\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"8,3,1,0\"\u003eUmpqua Valley AVA\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"8,4,0,0\"\u003e\u003cstrong data-path-to-node=\"8,4,0,0\" data-index-in-node=\"0\"\u003eWinemaking\u003c\/strong\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"8,4,1,0\"\u003e28% whole-cluster fermentation in concrete; aged 14 months in 25% new French oak\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"8,5,0,0\"\u003e\u003cstrong data-path-to-node=\"8,5,0,0\" data-index-in-node=\"0\"\u003eABV\u003c\/strong\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"8,5,1,0\"\u003e13.5%\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"8,6,0,0\"\u003e\u003cstrong data-path-to-node=\"8,6,0,0\" data-index-in-node=\"0\"\u003eCritical Acclaim\u003c\/strong\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"8,6,1,0\"\u003e\u003cstrong data-path-to-node=\"8,6,1,0\" data-index-in-node=\"0\"\u003e91 Points\u003c\/strong\u003e (\u003cem data-path-to-node=\"8,6,1,0\" data-index-in-node=\"11\"\u003eWine Enthusiast\u003c\/em\u003e), \u003cstrong data-path-to-node=\"8,6,1,0\" data-index-in-node=\"29\"\u003eGold Medal\u003c\/strong\u003e (\u003cem data-path-to-node=\"8,6,1,0\" data-index-in-node=\"41\"\u003eOregon Wine Awards\u003c\/em\u003e)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cblockquote data-path-to-node=\"9\"\u003e\n\u003cp data-path-to-node=\"9,0\"\u003e\u003cstrong data-path-to-node=\"9,0\" data-index-in-node=\"0\"\u003eServing Tip:\u003c\/strong\u003e No decanter required for this elegant red, but it does benefit from being served at a proper cellar temperature (around 55–60°F). If it's room temperature, pop it in the fridge for 15 minutes before opening to let the bright red fruit and spice notes really shine.\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003ch3 data-path-to-node=\"10\"\u003eBest Food Pairings\u003c\/h3\u003e\n\u003cp data-path-to-node=\"11\"\u003eThis Pinot’s energetic acidity and savory, herbal undertones make it a phenomenal food partner, easily bridging the gap between fish, poultry, and lighter meats:\u003c\/p\u003e\n\u003cul data-path-to-node=\"12\"\u003e\n\u003cli\u003e\n\u003cp id=\"p-rc_3c43239fa362783e-43\" data-path-to-node=\"12,0,0\"\u003e\u003cspan class=\"citation-51 citation-end-51\"\u003eCedar-planked or pan-seared wild salmon.\u003csup class=\"superscript\" data-turn-source-index=\"4\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e \u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp id=\"p-rc_3c43239fa362783e-44\" data-path-to-node=\"12,1,0\"\u003e\u003cspan class=\"citation-50 citation-end-50\"\u003eGarlic and herb-roasted chicken or turkey breast.\u003csup class=\"superscript\" data-turn-source-index=\"5\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e \u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"12,2,0\"\u003eWild mushroom pasta or an earthy mushroom risotto.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"12,3,0\"\u003eRoasted duck breast with a tart cherry reduction.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Paul O'Brien","offers":[{"title":"Default Title","offer_id":45395477987514,"sku":"92783","price":19.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6836\/5498\/files\/0086129_2017-paul-obrien-pinot-noir-umpqua-valley.png?v=1768408744","url":"https:\/\/bassins.com\/products\/2017-paul-obrien-pinot-noir-umpqua-valley-750ml","provider":"MacArthur Beverages","version":"1.0","type":"link"}