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With some 7,000 bottles released, the Fratelli Alessandria 2017 Barolo Gramolere gives us a taste of fruit from Monforte d'Alba, as opposed to Verduno, where this winery is based. The Nebbiolo from this further-flung village shows deep power and equal gra...
The 2018 Barolo Monvigliero shows a beautiful signature of pressed violets, rose garden, white stone, crushed peppercorn and grilled rosemary. The wine is smooth and soft in texture, yet it feels stitched up and firm at the back thanks to the support it g...
The Barale Fratelli 2016 Barolo Castellero opens to immediate intensity with black fruit aromas that taste soft, rich and slightly overripe. This is a medium-bodied wine with a loose or open-knit texture that gives it an accessible personality. The mouthf...
The Damilano 2016 Barolo Cannubi shows depth and a profound nature. This is the DNA of the Cannubi cru, maybe the most celebrated in the appellation with mildly compact, well-draining sandy soils (actually, a mix of 45% sand, 35% silt and 20% clay, to be ...
Grasso's 2017 Barolo Gavarini Chiniera is fabulous. In fact, the Gavarini is easily one of the wines of the vintage because it retains all of its classic signatures, which is also the sign of a first-class vineyard. Bright and vibrant in the glass, the Ga...
The 2017 Barolo Ginestra Casa Mate is a dark, mysterious wine. Black cherry, menthol, tobacco, licorice, spice, new leather and pine meld together in a super-classic expression of Ginestra. Deep, rich and enveloping, the 2017 is so impressive in the early...
The 2018 Barbaresco Rabaja is the most complete of the 2018s Barbarescos at Bruno Rocca. It offers gorgeous depth, naturally in the understated style of the year. Lavender, spice, menthol and pine accents lend aromatic nuance throughout. The Rabaja is on ...
The 2019 Barbaresco is a fabulous wine at its level. It offers striking depth
and intensity. Layered and racy in the glass, the 2019 possesses
tremendous depth and tons of pedigree. Bright red-toned fruit, blood
orange, spice, mint and white pepper all...
On my impromptu visit I had the good fortune to visit and taste and tour with Sandro learning the Seghesio philosophy is " to craft wines that fully reflect the terroir and the grapes they are made from, producing the right mix between winemaking innovations and tradition, convinced as they are of the potential that in its simplicity – this land is capable of offering"
"These wines show old world complexity giving a sense of terroir without being too rustic and leaving you to ponder how this complexity will evolve in the glass and in the cellar!" -Tim Adams, Italian Wine Buyer
Marked by licorice, menthol, cherry and spice aromas and flavors, this red is densely structured and intense. A solid matrix of tannins provides support and a strong grip on the finish.
