With Diatom, Winemaker Greg Brewer seeks to capture Chardonnay in its most pure and unadulterated state. Diatom is named for diatomaceous earth, which is a plankton fossil found in the oceanic landscape of Santa Barbara County.
"Diatom is motivated by the pursuit of subtraction and refinement. It is the polishing of a grain of rice until one has reached its ultimate inner core. Our Sta. Rita Hills marine landscape is stark and so are the wines of its provenance. We strive for a recognition of place with as little disturbance, distraction or interference as possible. The resulting wines have a sense of transparency and a purity of intent and purpose." Greg Brewer Winemaker
The 2023 Albariño, which represents their take of the vintage, was produced with grapes from 165 hectares of the 14 hectares they own. It goes back to the alcoholic degree of 2021, 12.5%, compared with the 13.5% of 2022. 2023 seems to be somewhere in betw...
The 2022 Catena Chardonnay is a medicinal and balsamic expression of the varietal, with aromas of bay leaf and white flowers. The palate is dry and medium-bodied with mellow acidity and moderate ripeness and alcohol
Similar to the Malbec, the 2021 Catena Cabernet Sauvignon was also produced in an approachable and commercial style, with good ripeness, some varietal character and a combination of berries, herbs and spicy oak that makes it attractive and easy to underst...
The 2021 Malbec Catena is a blend of grapes from the Uco Valley and Luján de Cuyo, Mendoza and was aged for up to eight months in varied use barrels. Purple in the glass. The nose presents notes of fresh plum, herbs and hints of violet against an oaky ...