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The Altesino 2018 Brunello di Montalcino is an especially graceful wine with tart fruit, clean mineral lines and a mid-weight approach. Like other wines from this vintage, the 2018s are more accessible than, say, the 2016s or the 2013s. You can drink the ...
Val di Suga makes three single-vineyard expressions of Sangiovese, and this is one of them. The 2015 Brunello di Montalcino Poggio al Granchio comes from a sun-kissed 18-hectare plot located at the southeastern side of the appellation that also sees very ...
This starts out with pronounced iron and graphite aromas and flavors, wrapped around a beam of black cherry and black currant fruit. Earth, tobacco and wild herb accents get swept up in the dense, dusty tannins on the finish. Best from 2024 through 2045. ...
Black currant, cherry and plum flavors abound in this red, accented by licorice, tar, menthol, iron and tobacco notes. Pure, detailed and harmonious, with spice and mineral elements lingering on the long aftertaste. Almost approachable now, but better in ...
This well-defined red leads with pure, juicy black cherry flavors. Starts out supple, before powdery tannins emerge on the savory, earthy finish. Drink now through 2027. 1,500 cases imported.
A generous red, where ripe cherry, raspberry, plum, iron and rose hip aromas and flavors abound. Juicy and balanced, with a solid base of tannins underneath. A fine expression, this is balanced and persistent on the finish. Best from 2025 through 2043. 14...
A dense, rich red highlighted by black cherry, blackberry and blueberry flavors, with flashes of vanilla and toasty oak underscored by mineral and wild herbs. Shows fine balance and texture, with a tannic structure emerging on the earth-tinged finish, sug...
