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The 2020 Nobile di Montepulciano opens with a classic blend of dusty
black cherries, cedar shavings, worn leather and sour citrus hints. This
is soft textured yet cool-toned in feel, with zesty red fruits and cedary
spice guided by vibrant acidity. It ...
Fruit for this wine is sourced from across Salcheto's 22.5 hectares of vines between 350 and 450 meters in elevation with north and northeast exposures at the center of the appellation. The organic 2019 Vino Nobile di Montepulciano shows a light, almost w...
Rich, supple and expressive, offering black cherry, blackberry, violet, mineral and spice aromas and flavors. This red builds on the palate to the saturated finish, with lively acidity and civilized tannins. Shows fine balance and length, though this is s...
The organic Tenuta Sette Ponti 2021 Crognolo is a mid-entry blend of 90% Sangiovese and 10% Merlot that goes into oak for up to 14 months. Fruit is harvested from a historic clone of Sangiovese found on this estate. The wine shows dark concentration, cert...
A structured Chianti Classico with black berries, black cherries and hints of cedar. Full-bodied, chewy and flavorful. Needs a year or two to soften. Structured red. Best after 2023
Color: Ruby red, young with deep intensity and hue. Fragrance: Fruity and floreal, with a good intensity, accompanied by light spicy notes, typical to the Chianti classico. Taste: Smooth taste with firm but supple tannins The right acidity extends the persistence of taste and enhances the flavor
A classic blend of Cabernet Sauvignon and Merlot, the Tenuta San Guido 2021 Guidalberto shows tart cherry fruit with darker tones of blackberry and plum. This vintage delivers especially chiseled and focused fruit characteristics that are elegantly framed...
Made with Merlot and Cabernet Sauvignon, the Tenuta San Guido 2022 Guidalberto gives you a good taste of the same DNA that brings us one of Italy's greatest wines, Sassicaia, but it's offered in a more immediate style here (thanks to the addition of the M...
The organic 2019 Chianti Classico (made with 100% Sangiovese fermented with natural yeasts) is faithful to the variety and offers a classic playlist of aromas, including tart fruit, blue flower, black olive, cedar smoke and campfire ash. The wine reveals ...
Made with certified organic fruit, the 2018 Chianti Classico Riserva is 85% Sangiovese, 10% Cabernet Sauvignon and 5% Colorino. These grapes work well together to highlight dark fruit flavors, toasted spice, mahogany and more savory notes at the back. The...
Cassis, meat, leather and earth notes. Firm acidity and tannins with a chalky texture, a full body and supple fruit balancing the structure. Austere on the finish. Best after two to three years of aging.
