[{"Name":"Aalborg Taffel Akvavit Liqueur 700ml","ShortDescription":"\u003cp\u003eAalborg Taffel Aquavit is crafted from the finest grains and botanicals, sourced from select regions. This aquavit undergoes a meticulous production process, including carefully controlled fermentation and distillation, followed by a unique infusion of caraway and other herbs. The result is an aquavit that is both rich and smooth, with a complex flavor profile that embodies the spirit of excellence and tradition.\u003c/p\u003e\r\n\u003ch3\u003eTasting Notes\u003c/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003e\u003cstrong\u003eAppearance:\u003c/strong\u003e Clear and pristine\u003c/li\u003e\r\n\u003cli\u003e\u003cstrong\u003eNose:\u003c/strong\u003e Aromas of caraway with subtle hints of citrus and anise\u003c/li\u003e\r\n\u003cli\u003e\u003cstrong\u003ePalate:\u003c/strong\u003e Smooth and velvety, with flavors of rich caraway, citrus, and a touch of anise\u003c/li\u003e\r\n\u003cli\u003e\u003cstrong\u003eFinish:\u003c/strong\u003e Long and elegant, with a lingering warmth and refined smoothness\u003c/li\u003e\r\n\u003c/ul\u003e","FullDescription":null,"SeName":"aalborg-taffel-akvavit-liqueur-750ml","StockQuantity":10,"Sku":"47265","BottleSize":"700ml","ProductType":"SimpleProduct","MarkAsNew":false,"ProductPrice":{"OldPrice":null,"OldPriceValue":null,"Price":"$29.99","PriceValue":29.9900,"BasePricePAngV":null,"BasePricePAngVValue":null,"DisableBuyButton":false,"DisableWishlistButton":false,"DisableAddToCompareListButton":true,"AvailableForPreOrder":false,"PreOrderAvailabilityStartDateTimeUtc":null,"IsRental":false,"ForceRedirectionAfterAddingToCart":false,"DisplayTaxShippingInfo":false,"CustomProperties":{}},"DefaultPictureModel":{"ImageUrl":"https://bassins.com/images/thumbs/007/0074901_aalborg-taffel-akvavit-liqueur-750ml_360.jpeg","ThumbImageUrl":null,"FullSizeImageUrl":"https://bassins.com/images/thumbs/007/0074901_aalborg-taffel-akvavit-liqueur-750ml.jpeg","Title":"Show details for Aalborg Taffel Akvavit Liqueur 700ml","AlternateText":"Picture of Aalborg Taffel Akvavit Liqueur 700ml","CustomProperties":{}},"ProductSpecificationModel":{"Groups":[],"CustomProperties":{}},"ReviewOverviewModel":{"ProductId":170230,"RatingSum":0,"TotalReviews":0,"AllowCustomerReviews":false,"CanAddNewReview":true,"CustomProperties":{}},"Blurb":null,"BlurbSource":null,"CategoryId":66,"Producer":"Aalborg","Id":170230,"CustomProperties":{}},{"Name":"Absente Absinthe Refined-Van Gogh 1L","ShortDescription":"\u003cp\u003eExperience the artistry of absinthe with this exceptional limited edition from Absente, featuring a striking 3D Van Gogh face decanter. As the first legal absinthe to re-enter the U.S. market since 1912, Absente celebrates tradition and innovation in every bottle. Crafted in the south of France, it blends the finest regional botanicals, including anise, star anise, sweet balm, peppermint, and a generous measure of wormwood (artemisia absinthium), the legendary herb tied to absinthe’s mystique.\u003c/p\u003e","FullDescription":null,"SeName":"absente-absinthe-refined-van-gogh-1l","StockQuantity":4,"Sku":"99886","BottleSize":"1L","ProductType":"SimpleProduct","MarkAsNew":false,"ProductPrice":{"OldPrice":null,"OldPriceValue":null,"Price":"$115.00","PriceValue":115.0000,"BasePricePAngV":null,"BasePricePAngVValue":null,"DisableBuyButton":false,"DisableWishlistButton":false,"DisableAddToCompareListButton":true,"AvailableForPreOrder":false,"PreOrderAvailabilityStartDateTimeUtc":null,"IsRental":false,"ForceRedirectionAfterAddingToCart":false,"DisplayTaxShippingInfo":false,"CustomProperties":{}},"DefaultPictureModel":{"ImageUrl":"https://bassins.com/images/thumbs/009/0096500_absente-absinthe-refined-van-gogh-1l_360.png","ThumbImageUrl":null,"FullSizeImageUrl":"https://bassins.com/images/thumbs/009/0096500_absente-absinthe-refined-van-gogh-1l.png","Title":"Absente Absinthe Refined-Van Gogh 1L","AlternateText":"Absente Absinthe Refined-Van Gogh 1L","CustomProperties":{}},"ProductSpecificationModel":{"Groups":[],"CustomProperties":{}},"ReviewOverviewModel":{"ProductId":195930,"RatingSum":0,"TotalReviews":0,"AllowCustomerReviews":false,"CanAddNewReview":true,"CustomProperties":{}},"Blurb":null,"BlurbSource":null,"CategoryId":66,"Producer":"Absente","Id":195930,"CustomProperties":{}},{"Name":"Amaro della Sacra Liqueur 750ml","ShortDescription":"Amaro della Sacra is comprised of leaves, flowers, seeds, roots, resins, spices, and barks; some typical of the territory of Piedmont such as gentianella and hops, others more “exotic”, including the vanilla of Madagascar, the green cardamom of the Indies, the myrrh of the Middle East, and the chinchona bark of South America. The amaro is created by macerating the ingredients in grain alcohol and aging until all elements are well incorporated. This cinnamon and clove forward amaro can be enjoyed after meals or mixed in cocktails. 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Aalborg Taffel Aquavit is crafted from the finest grains and botanicals, sourced from select regions. This aquavit undergoes a meticulous production process, including carefully controlled fermentation and distillation, followed by a unique infusion of caraway and other herbs. The result is an aquavit that is both rich and smooth, with a complex flavor profile that embodies the spirit of excellence and tradition.
Tasting Notes
Appearance: Clear and pristine
Nose: Aromas of caraway with subtle hints of citrus and anise
Palate: Smooth and velvety, with flavors of rich caraway, citrus, and a touch of anise
Finish: Long and elegant, with a lingering warmth and refined smoothness
Experience the artistry of absinthe with this exceptional limited edition from Absente, featuring a striking 3D Van Gogh face decanter. As the first legal absinthe to re-enter the U.S. market since 1912, Absente celebrates tradition and innovation in every bottle. Crafted in the south of France, it blends the finest regional botanicals, including anise, star anise, sweet balm, peppermint, and a generous measure of wormwood (artemisia absinthium), the legendary herb tied to absinthe’s mystique.
Amaro della Sacra is comprised of leaves, flowers, seeds, roots, resins, spices, and barks; some typical of the territory of Piedmont such as gentianella and hops, others more “exotic”, including the vanilla of Madagascar, the green cardamom of the Indies, the myrrh of the Middle East, and the chinchona bark of South America. The amaro is created by macerating the ingredients in grain alcohol and aging until all elements are well incorporated. This cinnamon and clove forward amaro can be enjoyed after meals or mixed in cocktails. Proof: 70
Amaro dell'Etna is quite unique, with a ton going on — it's rich and reasonably high-alcohol (29% ABV), well-balanced between bitter and sweet, with a vast array of flavors: bitter orange and vanilla and licorice, but also spice and even smoke.
Amarula is a cream liqueur from South Africa. It is made with sugar, cream and the fruit of the African marula tree which is also locally called the Elephant tree or the Marriage Tree. It has an alcohol content of 17% by volume.Alcohol by volume: 17%Flavo...
Aperol is the perfect aperitif. Bright orange in color, its unique bittersweet taste is derived from a secret recipe that has remained unchanged since its creation. Aperol was created in 1919 in Padova, Italy, by the Barbieri Brothers who launched the revolutionary idea of an aperitif with an alcohol content of only 11 percent. Their stylish and versatile creation inspired a cocktail which has become the signature drink of Italy: the Aperol Spritz.
FruityFloralDelightful
Treat yourself! Waves of aronia berry, cherry, and raspberry give way to soft floral overtones of lavender and rosehip with a touch of cinnamon. Plus up your sparkling wine, cider, or wheat beer for an elevated experience. Great fo...
Argalà Bitter can toggle between apéritif and digestif with ease. A dry and bitter backbone is derived by a maceration of gentian flowers and rhubarb root. Top notes of orange peel, elderflower, and garden herbs give way to richer, sappier notes of licorice and rosemary.
Acha’s Pacharán Sierra de Orduña bottling represents the original historic recipe for this regional liqueur. It is made from local sloe fruit which grow wild in the hillsides surrounding the Artomaña Valley vineyards, home of Arabako Txakolina. These locally harvested stone fruits are then macerated with neutral grape alcohol that has been distilled five times. Another batch of this alcohol is used to macerate three types of anise – star anise, aniseed, and coriander – and is then distilled once more. Once both macerations are complete, these two products are blended with sugar and alcohol to create this classic Pacharán.
