Mead

We have combined our traditional mead with dried hibiscus and ginger to make Viking Blod, thus giving it a distinctive colour as well as a spicy, aromatic and floral taste. Viking Blod is a little like a good madeira.

Addition of aquavit to Klapøjster Mjød is inspired by old Danish traditions. This mead is thus stronger than the classic version, with an after-taste of schnapps, but retains the characteristic flavor associated with the body and sweetness of mead.

The added apple juice lightly accentuates the fruity, acidic notes of Ribe Mjød, providing an excellent contrast to the sweetness of the honey. 

A fresh, spicy mead with hops, tart apple juice and a hint of cinnamon.

A complex flavour reminiscent of white port. Lightly spiced, aromatic and sweet. 

The ginger in Gl. Dansk Mjød gives it a complex, slightly spicy flavour. Gl. Dansk Mjød is an aromatic, sweet and semi-dry mead with a flavour somewhat reminiscent of sherry.