Winemakers across California predict that the 2021 vintage will be one of the best in recent memory, while the Golden State’s winegrowers enjoyed a smooth harvest following a moderate and consistent growing season. California produces about 80% of the nation’s wine, making it the world’s fourth-largest wine producing region. More than 80% of California wine is made in a Certified Sustainable California Winery and over half of the state’s 637,000 vineyard acres are certified to one of California’s sustainability programs (Certified California Sustainable Winegrowing, Fish Friendly Farming, LODI RULES, Napa Green and SIP-Certified).
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The 2019 Patrina offers lots of smoky red and black fruits as well as violets, pepper, and graphite notes. It's forward, charming, textured, and balanced, with plenty of classic Alban character. I'd be happy to drink it
Looking first at the 2021 Viognier Central Coast (which is released under the Central Coast label but nevertheless comes all from the estate in Edna Valley), it has a vivid gold hue as well as a great nose of crushed citrus, honeysuckle, and assorted whit...
Bottled in January of 2023, the 2020 Syrah Patrina opens with iodine and cassis, taking time to blossom with scents of tar, blueberry candy and peppermint patty. The palate is full-bodied and highly polished with abundant, velvety tannins, bursts of mouth...
The 2019 Syrah Lorraine is ultra-classic and is about as textbook an example of this cuvée as I can recall. Black raspberries, cassis, spring flowers, and baking spices all flow to a full-bodied, round, velvety textured, utterly seamless Syrah with ripe t...
The 2021 vintage comes from a small vineyard at the southern end of the Santa Lucia Highlands AVA near the Arroyo Seco riverbed, where the Pinot Noir sits atop an east-facing hillside composed of shallow clay-silt soils. This is a classic orientation and soil profile for the AVA, which is cradled into ancient alluvial fans that are shielded from the late afternoon sun by the towering Santa Lucia Mountains. The southerly portion of the AVA is accentuated by warmer conditions while still benefiting from reliable Monterey Bay breezes, resulting in fruit that combines cool-climate finesse and vibrancy with richer fruit tones.
This 2021 Amor Fati Pinot Noir is a special selection from the Santa Lucia Highlands, one of California's essential terroirs for Pinot Noir. An exotic high-toned nose is flush with mulberry, forest floor, anise, cedar box, and sandalwood. The earthen sophistication continues on the palate with sleek red and black fruit flavors that reveal bright strawberry topnotes. Suggestions of eucalyptus and holiday spices bring lingering complexity to a silky, voluminous finish. A bravura rendition of Santa Lucia Highlands Pinot Noir.
This well-balanced, appetizing wine offers a supple texture supporting a harmonious blend of ripe black fruits, vanilla, clove and sage. A full body notwithstanding, the light tannins and spot-on flavors give it an elegant feel.
The soils in the Sierra Foothills are special. As an avid wine enthusiast and Napa frequenter, to discover such a secretive wine region inspired founder, Janis Akuna. It gave her a vision to share a different kind of experience with other wine enthusiasts. But even more than that, it was the rural wine region of Amador County that struck her the most; reminiscent of the early days of Napa she so dearly missed. In 2009, Janis and her husband, Andy Friedlander, found their own stretch of land to replant portions of the vineyard originally planted in the 1970s, while seeking out the highest quality vineyards to buy additional fruit.
The 2021 Pinot Noir Sonoma Coast is wonderfully crunchy and fresh. It offers aromas of cranberry, raspberry and blueberry, plus undertones of garrigue and conifer leaves. The medium-bodied palate features concentrated, wild berry fruit, velvety tannins an...