Villa Maria's 2019 Private Bin Sauvignon Blanc is easily one of the company's most successful vintages. It captures subtle hints of greenery and aligns them beautifully with notes of passion fruit and grapefruit. It's medium-bodied, reasonably generous on...
The 2016 Roserock Pinot Noir is pale to medium ruby-purple in color with a lovely open nose of blueberry, boysenberry jam and warm black cherries with violet, potpourri and pink peppercorn nuances. Light to medium-bodied, it has concentrated blue fruits i...
A bouquet of citron, apple blossom, and chamomile culminate in fresh floral notes on the nose. Bright acidity and flavors of grapefruit and baker's yeast make this wine a joy to drink now and a versatile option for food pairing.
Santa Barbara County’s climate and terroir consistently enable Au Bon Climat to produce balanced and lively Chardonnays year after year. Our 2023 Santa Barbara County Chardonnay is sourced from five carefully farmed vineyards: Bien Nacido, Los Alamos, Rancho Real, Gold Coast, and North Canyon. Throughout September and October, the fruit is handpicked and sorted in the vineyard, then whole cluster pressed. The juice is quickly settled, chilled, and transferred to barrels for primary fermentation and malolactic fermentation. The following summer, the lots are blended and the wine is bottled, after 8 months of sur lie barrel aging in neutral François Frères barrels.