Alluring and expressive, with beautiful range to the violet, plum and cherry liqueur flavors, all edged in graphite. Delivers impressive harmony and texture, with warm cedar notes rounding out the formidable palate. Reveals slightly grainy tannins that p...
Ranked #22 in Wine Spectator's Top 100 Wines of 2023
A pretty full-bodied Vino Nobile with dried strawberries, plums, hazelnuts and some blood oranges on the nose. The fruit is juicy but the mouthfeel is round and supple. Tannins are supportive and fine. Drink or hold.
Oak aging plays a larger role in shaping the intensity and texture of the Barone Ricasoli 2019 Chianti Classico Riserva Brolio (with 80,000 bottles produced). You can count on a solid 10-year aging window for this wine. Made with all Sangiovese, the wine ...
Lifted nose with tarry fruit, mushrooms, black walnuts, sweet spices and sour cherries. Tangy, bony and full-bodied on the palate with rusty tannins and a grippy finish
Ripe black cherry, black currant and plum fruit marks this suave red. Rides the line between polished and muscular, with dense tannins shoring up the fruit, while iron, tobacco and wild herb elements add detail. Shows fine balance and length, promising a ...