Dusty orals and spice complicate a complex blend of musky dried peaches and apricot. The 2021 Fiano di Avellino Sequenzha is silkysmooth and supple, with a pure mix of apple and pear elevated by saline-tinged acidity. The balance here is beautiful, nish...
The white 2023 Benje Blanco, fermented without temperature control since 2021, matured in a 2,500-liter oak foudre and neutral 350-liter barrel, while 65% of the wine was kept in concrete. They also selected finer lees for the élevage, and the wine seems ...
The 2023 Barbera d'Alba is a blend from various vineyards in Verduno. A burst of dark cherry, plum, spice, leather and cedar races across the palate. Deep and sensual, with terric balance, the Barbera is a winner in 2023. I loved it
Pale color, hazy; with a huge rocky head. Flavor and aroma show the characteristic Ayinger elegance and perfect balance. Finishes with a subtle spicy, fruity note from a traditional Bavarian weissebier yeast strain.