The classique wine from this producer reflects Bué’s chalky terroir beautifully with its paradoxical generous precision (concentrated elegance might be a better way of saying this). This is a blend of parcels from both soil types totaling 11.16 hectares (27.5 acres). Production averages 7,000 cases in a normal year.
-Importer notes (Roy Cloud)
The 2021 Gigondas shows well, delighting with fragrant red/black plum and black cherry aromas. Licorice, mint and cedar add further layers. Soft tannins contribute to a flawless mouthfeel, backed up by juicy red and black fruits. It should be approachable...
A fresh yet structured pinot with dried strawberry, orange peel and light caramel with dried stems. Medium body, flavorful, firm and bright at the end. Savory