The 2019 Assyrtiko shows a bit more perfume than previous vintages, including some floral notes alongside lime and green plums. It's medium-bodied, with a slightly grainy, rich texture and a long, crisp finish.
Stony Assyrtiko to a T. Stone dust and citrus. With terrific fruit intensity at the core. Top-notch and benchmark Santorini Assyrtiko. Intense, persistent, mouth-watering.
The 2022 Barbera d'Alba Aves, Burlotto's top Barbera, is a rich, heady wine. Succulent dark cherry, plum, licorice, cloves and lavender open nicely. Medium in body and racy, with gorgeous texture, the 2022 is impeccably balanced. It spent 10 months in 500...
Fruit for the 2022 Chardonnay La Combe Verte comes from five premier vineyards in the Willamette Valley planted on both volcanic and marine sedimentary soils: Freedom Hill, Hyland, Koosah, Sojeau and Witness Tree. It was blended with 2% Aligoté and mature...