This wine opens with herbal aromas of rosemary, thyme, and juniper, underscored by zesty citrus notes reminiscent of lime pith, flint, and a hint of white pepper. On the palate, it reveals layers of white peach and lemongrass, with vibrant acidity that adds texture and a lingering finish. Its versatility makes it an ideal match for a range of dishes, from vegetables and beans to white meats like poultry, rabbit, and seafood. - TA
Malagousia vines at 620–710 m. Hand-harvested. Skin contact, controlled alcoholic fermentation in stainless-steel tanks with cooling jackets, kept on the lees for two months with regular stirring. Vegan. TA 5.72 g/l, pH 3.42. Open and aromatic: fresh pea...
This wine showcases a deep straw-yellow hue and a captivating nose, offering delicate hints of chamomile and bright citrus notes of lemon. On the palate, it is silky with a voluptuous body, revealing layers of fruit including orange marmalade, candied pear, and ripe yellow stone fruits. The finish is long and mouthwatering, with vibrant acidity that keeps the flavors fresh, while lingering notes of orange and yellow fruits are complemented by a subtle salinity. A beautifully balanced wine with great depth and complexity. - TA
The 2021 Pecorino Fosso Cancelli opens with a tropical burst of citrus that gives way to rubbed sage and nectarines. Juicy and wickedly fresh, this gains depth and complexity through a core of salty minerality as tart orchard fruits cascade throughout....
The 2021 Trebbiano d'Abruzzo Fosso Cancelli is a savory treat on the nose, mixing hints of vanilla bean and brioche with crushed rocks, dried flowers and apricots. This is racy and sultry in style yet still seductively smooth. A salty minerality up fro...