2024 Mary Taylor (Pascal Biotteau) - Anjou Blanc (750ml)

One of the great steals in the shop. Mary Taylor's négociant project pairs her with fourth-generation vigneron Pascal Biotteau in Saint-Jean-de-Mauvrets, a village straddling the fault line between Anjou Blanc's chalky limestone soils — which yield lighter, more energetic Chenin — and the dark volcanic schist of Anjou Noir, where the wine assumes a richer, fuller character. This wine sits squarely at that intersection, delivering the best of both worlds. The 2024 vintage was marked by a cool, rainy growing season that favored slow, balanced ripening — a year of elegance and finesse where the terroir spoke clearly. Dry and vibrant, with apricot, green apple, white peach, and a chalky mineral backbone that carries through to a long, clean finish. Certified sustainable. Drink now through 2027.