often featuring grapes from all six, but primarily Fins Bois (70%), crus. It is aged for 4–10 years (avg. 8) in French oak, offering a sweet, fruity, and woody profile with notes of vanilla, toasted bread, and candied fruit.
TASTING NOTES: Fragrant aroma of pear, apple, and grape. The palate features candied fruit, vanilla, mild nutmeg, and tobacco, with a "soft and rich" mouthfeel.
"Maison Rouge is a line of cognacs from the House of Hardy. Hardy does not use its rooster logo to market Maison Rouge cognacs. Rather, it uses red packaging and a depiction of a farmhouse on the edge of a vineyard. Introducing a new line of VS and VSOP cognacs makes sense for Hardy as its current roster of cognacs numbers over a dozen and adding two more might have created internal brand confusion or dilution.
The ColorAmber orange mahogany
The Nose (Nez)Blueberry jam, baked bread and grape.
Mouth (En Bouche)Lemon, vanilla, mild cinnamon, rose and oak.
often featuring grapes from all six, but primarily Fins Bois (70%), crus. It is aged for 4–10 years (avg. 8) in French oak, offering a sweet, fruity, and woody profile with notes of vanilla, toasted bread, and candied fruit.
TASTING NOTES: Fragrant aroma of pear, apple, and grape. The palate features candied fruit, vanilla, mild nutmeg, and tobacco, with a "soft and rich" mouthfeel.
"Maison Rouge is a line of cognacs from the House of Hardy. Hardy does not use its rooster logo to market Maison Rouge cognacs. Rather, it uses red packaging and a depiction of a farmhouse on the edge of a vineyard. Introducing a new line of VS and VSOP cognacs makes sense for Hardy as its current roster of cognacs numbers over a dozen and adding two more might have created internal brand confusion or dilution.
The ColorAmber orange mahogany
The Nose (Nez)Blueberry jam, baked bread and grape.
Mouth (En Bouche)Lemon, vanilla, mild cinnamon, rose and oak.