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SKU 94484

NV Barbadillo - Sanlucar de Barrameda Solear En Rama Verano 2022 HALF BOTTLE (375ml)

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Original price $22.99 - Original price $22.99
Original price
$22.99
$22.99 - $22.99
Current price $22.99
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Born from the coastal microclimate of Sanlúcar de Barrameda, this 375 mL half‑bottle of Barbadillo Solear en Rama captures the distinctive salinity and weight typical of sherries aged beneath a protective flor veil. Bottled in 2022 without fining or cold stabilization, the wine retains suspended yeast and fine phenolic compounds that create a tactile, slightly grippy mouthfeel. You will taste prominent notes of wet stones, green apple, crushed almond, and dried chamomile, closing with a brisk, saline bitterness that highlights the unadjusted fermentation character.


Serve between 10–12°C (50–54°F) in a tulip-shaped glass to concentrate the volatile organic acids before they dissipate. The robust, unfiltered body stands up well to charred octopus, smoked anchovies, manzanilla-style aperitivos, and tangy goat cheese curds. The 375 mL size provides precise serving control and extends drinkability once opened compared to standard 750 mL formats. Keep leftovers tightly sealed in the refrigerator and finish within three days to lock in the fresh Solera profile.

Appellation: Sanlucar de Barrameda
Vintage: NV
Variety: Sherry
Region: Jerez Y Manzanilla
Country: Spain
Bottle Size: 375ml
Producer: Barbadillo

Born from the coastal microclimate of Sanlúcar de Barrameda, this 375 mL half‑bottle of Barbadillo Solear en Rama captures the distinctive salinity and weight typical of sherries aged beneath a protective flor veil. Bottled in 2022 without fining or cold stabilization, the wine retains suspended yeast and fine phenolic compounds that create a tactile, slightly grippy mouthfeel. You will taste prominent notes of wet stones, green apple, crushed almond, and dried chamomile, closing with a brisk, saline bitterness that highlights the unadjusted fermentation character.


Serve between 10–12°C (50–54°F) in a tulip-shaped glass to concentrate the volatile organic acids before they dissipate. The robust, unfiltered body stands up well to charred octopus, smoked anchovies, manzanilla-style aperitivos, and tangy goat cheese curds. The 375 mL size provides precise serving control and extends drinkability once opened compared to standard 750 mL formats. Keep leftovers tightly sealed in the refrigerator and finish within three days to lock in the fresh Solera profile.

Appellation: Sanlucar de Barrameda
Vintage: NV
Variety: Sherry
Region: Jerez Y Manzanilla
Country: Spain
Bottle Size: 375ml
Producer: Barbadillo