2018 Ca del Baio - Barbaresco Riserva Asili

Sourced exclusively from the historic Asili cru in Neive, the 2018 Ca’ del Baio Barbaresco Riserva delivers the structured elegance, violet-kissed aroma, and age-worthy tannic frame that define Piedmont’s most respected Nebbiolo terraces. Crafted from 100% Nebbiolo, this Riserva follows Barbaresco DOCG requirements for extended élevage, spending significant time in large, neutral Slavonian wooden casks. That conservative oak treatment preserves the fruit’s integrity while allowing the natural acids and tannins to round out during prolonged bottle rest.

The tasting profile opens with dried rose, crushed red currants, dark chocolate, and a distinct flinty minerality. On the palate, the wine maintains a medium-to-full body with refined silkiness. Flavors of sour cherry, cured tobacco, and underbrush unfold cleanly, supported by vibrant acidity that drives a lengthy, mouthwatering finish suited for cellaring or immediate enjoyment.

This Riserva aligns best with rich, slow-cooked proteins and earth-forward sides that mirror its savory character. Traditional Piemontese pairings excel here: toss it with tajarin pasta and seasonal white truffles, serve alongside braised short ribs or wild boar ragù, or complement aged local cheeses like Parmigiano-Reggiano (24-month). Decanting for roughly 45 minutes before pouring will unlock the secondary aromatics and smooth the finish further.