Scrappy's Bitters - Lavender Bitters 5oz

Scrappy's Bitters was founded in Seattle in 2008 by bartender Miles Thomas, whose search for better bitters led him to years of experimenting with herbs, spices, and extraction techniques before bringing the brand to market. That work made Scrappy's the first New American company to commercially produce handcrafted bitters, a distinction that set the tone for the small-batch bitters movement that followed. The company remains based in Seattle, where every batch is still processed and bottled by hand using organic ingredients, with citrus zested fresh rather than pulled from oils or extracts.

Lavender Bitters is Scrappy's flagship release and the product widely credited with introducing lavender as a standalone bitters flavor, predating the wave of floral bitters that followed elsewhere in the industry. The formula keeps things simple, built from alcohol, water, lavender, and a small supporting cast of herbs and spices rather than a long ingredient list. Bottled at a notably high 50.8 percent alcohol by volume, it delivers a concentrated lavender character that holds up even against strong base spirits.

The aroma is immediately floral, opening with fresh lavender blossom that reads as bright rather than soapy or perfumed. On the palate the bitters turn sweeter than many floral styles, with a rounded, well-balanced quality that keeps the lavender from tipping into anything sharp or medicinal. The finish carries a gentle, lingering sweetness alongside the floral note, making it a natural fit for gin cocktails, Champagne drinks, and other lighter, springtime builds.