New Arrivals

Clos Sainte Magdeleine's top cuvée, Bel-Arme, was first produced in 2012 and takes its name from a single, roughly one-hectare parcel of sixty-year...

Cottanera traces its origins to 1962, when Francesco Cambria left a career in Messina to purchase one hundred hectares of vineyards and hazelnut gr...

Figeac with a capital "A" A true geological exception within its appellation, Château Figeac’s terroir is founded on three deep gravel rises, compo...

Pavillon Blanc du Château MargauxSold in the 19th century under the name « Château Margaux vin de sauvignon », it has existed under the brand name ...

Casa Lapostolle was founded in 1994 by Alexandra Marnier Lapostolle, of the Grand Marnier family, and her husband, Cyril de Bournet, after they dis...

Clos du Mont-Olivet was established in 1932, when Séraphin Sabon married Marie Jausset, whose family had grown grapes in Châteauneuf-du-Pape for ge...

Domaine la Manarine was founded in 2001 by Gilles Gasq, who honed his craft as an assistant at Domaine Monpertuis in Châteauneuf-du-Pape before str...

Château Ausone, the limestone pinnacle of Saint-Émilion For eleven generations, the Vauthier family has tended seven hectares of vines rooted in th...

The Ameztoi family has made txakolina in Getaria, a small fishing village on Spain's rugged Basque coast, for seven generations, with Ignacio Amezt...

Foxen Winery was founded on Rancho Tinaquaic, a nearly 9,000-acre Mexican land grant purchased in 1837 by Captain William Benjamin Foxen, an Englis...

Calon Ségur, bounded by the heartAt the centre of all our concerns and in the centre of the bottle label, the heart has been the symbol of Calon si...

Château Margaux is more than a major or even essential growth. It is a founding growth, since the imagery around it had such a decisive influence ...

Figeac with a capital "A" A true geological exception within its appellation, Château Figeac’s terroir is founded on three deep gravel rises, compo...

Château Smith Haut Lafitte, a cru that lives in symbiosis with NatureIn 1990, Florence and Daniel Cathiard fell in love with Château Smith Haut Laf...

Founded in 1734, Champagne Taittinger is one of the last major family-owned houses still standing in the region, having been taken over by Pierre T...

Born on the southwest-facing slopes of Monte Rocchetta above Soave, the 2024 Pieropan La Rocca represents the pinnacle of the estate’s commitment ...

Capturing the distinct limestone-rich slope of the Gorizia hills, the 2023 Jermann Capo Martino In Ruttaris blends four Friulian natives—Friulano,...

Aged in large-format French and Slavonian oak casks to preserve varietal purity, the 2021 Argiano Brunello di Montalcino delivers balanced structu...

The 2022 Palazzo della Torre Veronese Rosso IGT distinguishes itself through a deliberate dual-harvest protocol applied to Corvina Veronese, Corvi...

Grown on sun-drenched sandy loam soils at elevations up to 175 meters in Tuscany’s Maremma region, the 2021 Brancaia Ilatraia combines classic Bor...

Casar de Burbia began with Nemesio Fernández Bruña, whose family started the estate, and truly took root in 1989 when he set out to buy up old, neg...

Bierzo · Casar de Burbia · Hombros · Mencía · 2022 Bierzo doesn't get the attention it deserves, and Casar de Burbia is one of the best reasons to ...

Jean-Marc Boillot cut his teeth working alongside his grandfather, Henri Boillot, at the family domaine in Pommard through the late 1960s and into ...

Jean-Marc Boillot founded his domaine in 1985 after years spent working alongside his grandfather, Henri Boillot, and later as winemaker for Olivie...

Simon Colin belongs to one of Chassagne-Montrachet's most storied winemaking families, the son of Philippe Colin and grandson of Michel Colin-Délég...

Simon Colin moved into his father's modern winery in Chassagne-Montrachet, just down the road from acclaimed neighbors like Pierre-Yves Colin-Morey...

The Boillot family began making wine in Volnay in the early 1900s, when Henri Boillot's grandfather, also named Henri, first worked the vines that ...

In 2000, Henri Boillot built new cellars in Meursault and relocated the family domaine there, a site that sits strategically between Puligny-Montra...

Beyond his own domaine, Henri Boillot also operates Maison Henri Boillot, a négociant business he founded in 1996 dedicated exclusively to white wi...

At Domaine Henri Boillot, colors and generations divide the work: Henri handles the whites of Puligny-Montrachet, seeking wines that are "straight,...

Puligny-Montrachet lies just north of Chassagne-Montrachet, sharing two of its grand crus, Le Montrachet and Bâtard-Montrachet, while holding Cheva...

Château Smith Haut Lafitte, a cru that lives in symbiosis with NatureIn 1990, Florence and Daniel Cathiard fell in love with Château Smith Haut Laf...

Château Smith Haut Lafitte, a cru that lives in symbiosis with NatureIn 1990, Florence and Daniel Cathiard fell in love with Château Smith Haut Laf...

Pichon Baron, ode to the Cabernet-SauvignonIn 1689, Pierre Desmezures de Rauzan established Enclos Rauzan, which became the Pichon Longueville esta...

Haut-Brion, a legendary estate The vineyards of Haut-Brion have flourished on gravelly slopes since the 1st century AD. In 1521, Haut-Brion became ...

The Boillot family's wine business traces back to the early 1900s, when Henri's grandfather, also named Henri, became the first in the family to wo...

Domaine Henri Boillot has continued to expand in recent vintages even as Henri approaches the later stages of his career, adding new parcels to a p...

Clos Fourtet, one of Saint-Emilion's jewelsClos Fourtet is the heir to the 'Camp Fortet,' a military camp that protected the main entrance of Saint...

Troplong Mondot, a unique wine and a sense of place.Premier Grand Cru Classé in Saint-Emilion, Château Troplong Mondot stands out with refinement, ...

L'Eglise-Clinet, the Pomerol gem of the Durantou family Denis Durantou passed away in 2020 and was one of the greatest winemakers of the right bank...

Ducru-Beaucaillou, love of the land and hedonism For 300 years, six families have nurtured an indelible bond with Château Ducru-Beaucaillou. They a...

"Château Beau-Séjour Bécot continues to be one of the most compelling success stories in Saint-Émilion. Over the last decade, Juliette Bécot and Ju...

Clos Fourtet, one of Saint-Emilion's jewelsClos Fourtet is the heir to the 'Camp Fortet,' a military camp that protected the main entrance of Saint...

Châtau Pavie Macquin : 1er Grand Cru Classé B Château Pavie Macquin is named after the grandfather of the current owners: Albert Macquin (1852-1911...

Marcel Ott, a young agronomy graduate from Alsace, arrived in Provence in 1896 and eventually purchased Château de Selle in 1912, his first estate ...

Sylvain Pataille didn't come from a winemaking dynasty; his father drove a bus, and his family had stopped growing grapes generations earlier, in t...

Domaine Ghislaine Barthod traces its roots to the 1920s, when Marcel Noëllat began the estate, later passing it to his daughter, who married Gaston...

Alvina Pernot grew up in the shadow of one of Puligny-Montrachet's great winemaking names: her family's Domaine Paul Pernot ranks among the appella...