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SKU 32632

NV 1+1=3 - Cava Brut (750ml)

Original price $17.99 - Original price $17.99
Original price
$17.99
$17.99 - $17.99
Current price $17.99
Availability:
17 available

Behind the playful equation on the label sits the winery's actual name, U Mes U Fan Tres, meaning "one plus one make three" in Catalan, a nod to the trio of native grapes that define the wine. Based in the Penedès region of Catalonia, the producer built its reputation on approachable, well-made Cava that emphasizes freshness and everyday drinkability over grand ceremony, and the brand has become a familiar, reliable presence on shelves well beyond Spain.

This Cava blends the three traditional Penedès varieties, Xarel·lo, Parellada, and Macabeo, using the traditional method with a second fermentation completed in the bottle. This process builds the wine's fine, persistent bubbles and lends a light touch of doughy, toasted character alongside the fruit. The blend is designed for immediate enjoyment, with the producer suggesting it be consumed within its first several months of release to preserve its lively character.

The nose shows spiced apple, toasted bread, and a hint of spring flowers, while the palate is crisp and citrus driven, with lime, white grapefruit, and a touch of salinity carrying through the finish. It works well as an aperitif and pairs nicely with tapas, cured meats, or a simple seafood paella.

90 Points
"Bright yellow-gold. Fresh pit fruits, orange and a hint of smokiness on the nose and in the mouth. Chewy and focused, showing good depth and building spiciness on the nicely persistent finish, which leaves a hint of yellow plum behind."
—Antonio Galloni-Vinous Media
Vintage: NV
Variety: White Blend
Region: Penedes
Country: Spain
Bottle Size: 750ml
Producer: 1+1=3

Behind the playful equation on the label sits the winery's actual name, U Mes U Fan Tres, meaning "one plus one make three" in Catalan, a nod to the trio of native grapes that define the wine. Based in the Penedès region of Catalonia, the producer built its reputation on approachable, well-made Cava that emphasizes freshness and everyday drinkability over grand ceremony, and the brand has become a familiar, reliable presence on shelves well beyond Spain.

This Cava blends the three traditional Penedès varieties, Xarel·lo, Parellada, and Macabeo, using the traditional method with a second fermentation completed in the bottle. This process builds the wine's fine, persistent bubbles and lends a light touch of doughy, toasted character alongside the fruit. The blend is designed for immediate enjoyment, with the producer suggesting it be consumed within its first several months of release to preserve its lively character.

The nose shows spiced apple, toasted bread, and a hint of spring flowers, while the palate is crisp and citrus driven, with lime, white grapefruit, and a touch of salinity carrying through the finish. It works well as an aperitif and pairs nicely with tapas, cured meats, or a simple seafood paella.

90 Points
"Bright yellow-gold. Fresh pit fruits, orange and a hint of smokiness on the nose and in the mouth. Chewy and focused, showing good depth and building spiciness on the nicely persistent finish, which leaves a hint of yellow plum behind."
—Antonio Galloni-Vinous Media
Vintage: NV
Variety: White Blend
Region: Penedes
Country: Spain
Bottle Size: 750ml
Producer: 1+1=3