2018 Ferdinand - Rebula (Ribolla Gialla) Goriska Brda
2018 Ferdinand Rebula (Ribolla Gialla) from Goriska Brda offers a vintage-focused expression of the Rebula grape, presenting the 2018 profile with clarity and a clean, refreshing finish. This release, under the Ferdinand label, centers the grape, the vintage, and the Goriska Brda origin—a straightforward reference point for shoppers exploring Rebula from this region.
Tasting notes
Typical of Rebula from Goriska Brda in this vintage, expect a bright aromatic profile with citrus zest and white fruit notes, complemented by subtle mineral hints. On the palate, the wine is dry with a brisk, registration-worthy acidity and flavors that may include lemon, pear, and green apple, finishing with a persistent, mineral-driven liveliness.
Food pairings
- Grilled white fish (such as seabass or halibut) with a light citrus or herb finish
- Shellfish preparations that emphasize freshness and simplicity
- Risotto featuring asparagus, peas, or mushrooms
- Soft cheeses like goat cheese or fresh mozzarella
- Light poultry dishes or salads with citrus vinaigrette
The 2018 Ferdinand Rebula captures the varietal’s approachable, food-friendly profile, making it a versatile white that pairs well with a range of seafood, vegetables, and dairy-forward dishes while showcasing the unique character of Goriska Brda and this vintage.