Isle Of Harris Infused With Sugar Kelp Gin 750ml

From the rugged, windswept shores of the Outer Hebrides comes one of the world's most distinctive and celebrated gins. Isle of Harris Gin draws its soul from the island itself — locally hand-harvested sugar kelp (Saccharina latissima) from the surrounding Atlantic waters lends an unmistakable maritime character that sets it apart from any other spirit on the shelf.

Nine thoughtfully chosen botanicals — including coriander, juniper, bitter orange peel, cassia bark, cubebs, orris root, liquorice, angelica, and that signature sugar kelp — are distilled together to create a beautifully balanced spirit. The result is a gin of remarkable depth: softly floral and citrus-forward on the nose, with a gentle oceanic brine, warm spice, and a velvety, almost creamy texture on the palate. The finish is long, clean, and subtly sweet with a whisper of the sea.

Housed in a stunning, tactile frosted bottle inspired by the island's landscape, it's as visually arresting as it is delicious — a true collector's gin that drinks as good as it looks.

Tasting Notes: Citrus blossom, juniper, sea salt, white pepper, subtle coastal minerality Best Enjoyed: Over a large ice cube with premium tonic and a slice of grapefruit, or sipped neat to fully explore its complexity ABV: 45%