1984 Dunn Cabernet Sauvignon Howell Mountain (750ml)

One of the founding texts of American Cabernet — Randy Dunn built his reputation on Howell Mountain fruit before virtually anyone else was paying attention to the appellation, and the early 1980s bottlings remain touchstones for the style. Aged 32 months in 100% new French oak, sourced from estate vineyards where thick-skinned berries withstand additional hours of mountain sunlight and intense breezes — producing a powerful, savory, mineral-driven Cabernet with a signature spice note of cumin and coriander