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SKU 85954

Takara Sake - Sho Chiku Bai Junmai-shu

Original price $8.99 - Original price $8.99
Original price
$8.99
$8.99 - $8.99
Current price $8.99
Availability:
26 available

Takara Sake’s Sho Chiku Bai Junmai-shu is a traditional Japanese sake crafted in the Junmai style, meaning it is brewed without added brewer’s alcohol. Bottled in a classic 750ml format, this sake emphasizes a straightforward, approachable expression that pairs well with a wide range of everyday dishes.

  • Style: Junmai-shu
  • Size: 750ml
  • Brand lineage: Sho Chiku Bai from Takara Sake

Serving and pairing ideas

  • Enjoy chilled for a crisp, refreshing sip, or at room temperature to reveal a balanced, accessible character.
  • Pairs well with light seafood dishes, sashimi and sushi, grilled fish, tofu, and mushroom-based dishes.
  • Great alongside miso-based soups and everyday Japanese meals, making it a versatile addition to casual gatherings.
"Sho Chiku Bai Junmai Daiginjo: This variety is a full-bodied sake with tropical fruit aromas and a decadent finish. FOOD PAIRING: This Junmai Daiginjo is great as an aperitif or served with creamy oysters, sushi or white rind cheeses like brie and cambozola. "
Appellation: Junmai-shu
Variety: Sake
Region: California
Country: USA
Bottle Size: 750ml
Producer: Takara Sake

Takara Sake’s Sho Chiku Bai Junmai-shu is a traditional Japanese sake crafted in the Junmai style, meaning it is brewed without added brewer’s alcohol. Bottled in a classic 750ml format, this sake emphasizes a straightforward, approachable expression that pairs well with a wide range of everyday dishes.

  • Style: Junmai-shu
  • Size: 750ml
  • Brand lineage: Sho Chiku Bai from Takara Sake

Serving and pairing ideas

  • Enjoy chilled for a crisp, refreshing sip, or at room temperature to reveal a balanced, accessible character.
  • Pairs well with light seafood dishes, sashimi and sushi, grilled fish, tofu, and mushroom-based dishes.
  • Great alongside miso-based soups and everyday Japanese meals, making it a versatile addition to casual gatherings.
"Sho Chiku Bai Junmai Daiginjo: This variety is a full-bodied sake with tropical fruit aromas and a decadent finish. FOOD PAIRING: This Junmai Daiginjo is great as an aperitif or served with creamy oysters, sushi or white rind cheeses like brie and cambozola. "
Appellation: Junmai-shu
Variety: Sake
Region: California
Country: USA
Bottle Size: 750ml
Producer: Takara Sake