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SKU 103586

2023 Foxen - Pinot Noir Santa Maria (750ml)

Original price $34.99 - Original price $34.99
Original price
$34.99
$34.99 - $34.99
Current price $34.99
Availability:
18 available

The 2023 Foxen Pinot Noir Santa Maria Valley blends fruit from Bien Nacido and Riverbench, drawing on a mix of clones including Pommard, Wädenswil, and several Dijon selections. Grapes from each vineyard and clone are harvested and fermented separately in small open-top tanks before blending, a method designed to capture the fullest range of character the appellation offers. The wine ages about ten months in French oak prior to bottling. The 2023 release shows a lighter ruby color, with spiced cherry and strawberry fruit layered over subtle forest floor and floral notes. Medium-bodied and pure in texture, it carries integrated acidity through a long, clean finish with a touch of coastal salinity. Serve it with roast chicken or a plate of soft-ripened cheese.

  • Vineyards: Bien Nacido, Riverbench
  • Clones: Pommard, Wädenswil, and several Dijon selections
  • Fermentation: grapes from each vineyard and clone picked and fermented separately in small open-top tanks before blending
  • Aging: about ten months in French oak
  • Tasting notes: aroma of spiced cherry and strawberry with whispers of forest floor and florals
  • Palette: medium-bodied, pure texture with integrated acidity
  • Finish: long and clean, enhanced by a hint of coastal salinity
  • Pairings: roast chicken or soft-ripened cheese
92 Points
"Pure and persistent, with filigreed acidity carrying rooibos tea, blood orange zest and iris notes through the pinpoint, mineral-accented finish, where a savory sparkle leaves lingering energy. Drink now through 2032. 1,212 cases made."
—James Molesworth-Wine Spectator
Appellation: Santa Maria Valley
Vintage: 2023
Region: California
Country: USA
Bottle Size: 750ml
Producer: Foxen

The 2023 Foxen Pinot Noir Santa Maria Valley blends fruit from Bien Nacido and Riverbench, drawing on a mix of clones including Pommard, Wädenswil, and several Dijon selections. Grapes from each vineyard and clone are harvested and fermented separately in small open-top tanks before blending, a method designed to capture the fullest range of character the appellation offers. The wine ages about ten months in French oak prior to bottling. The 2023 release shows a lighter ruby color, with spiced cherry and strawberry fruit layered over subtle forest floor and floral notes. Medium-bodied and pure in texture, it carries integrated acidity through a long, clean finish with a touch of coastal salinity. Serve it with roast chicken or a plate of soft-ripened cheese.

  • Vineyards: Bien Nacido, Riverbench
  • Clones: Pommard, Wädenswil, and several Dijon selections
  • Fermentation: grapes from each vineyard and clone picked and fermented separately in small open-top tanks before blending
  • Aging: about ten months in French oak
  • Tasting notes: aroma of spiced cherry and strawberry with whispers of forest floor and florals
  • Palette: medium-bodied, pure texture with integrated acidity
  • Finish: long and clean, enhanced by a hint of coastal salinity
  • Pairings: roast chicken or soft-ripened cheese
92 Points
"Pure and persistent, with filigreed acidity carrying rooibos tea, blood orange zest and iris notes through the pinpoint, mineral-accented finish, where a savory sparkle leaves lingering energy. Drink now through 2032. 1,212 cases made."
—James Molesworth-Wine Spectator
Appellation: Santa Maria Valley
Vintage: 2023
Region: California
Country: USA
Bottle Size: 750ml
Producer: Foxen