We are proud to offer the largest selection of Fine and Rare wines in town. We are very discerning about provenance so you can rest assured that these beauties are well stored and are in excellent condition. Now is the perfect time of year to treat yourself to an amazing bottle (or 2) of the finest wine in the world!
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The tiny production 2019 Chateauneuf Du Pape Hommage A Jacques Perrin is the customary blend of roughly 60% Mourvedre, 15% Grenache, and the rest Syrah and Cinsault that’s brought up in foudre. One sexy, powerful, full-bodied Southern Rhône, it sports a d...
The 2010 Branaire-Ducru has a lovely malange of red and black fruit, hints of dried blood and autumn leaves suggesting that this is moving into its secondary phase. The palate is medium-bodied with supple tannins, a fine bead of acidity, good body and a f...
Deep garnet in color, the 2010 Cos d'Estournel unfurls slowly, measuredly, releasing delicate notes of dried mulberries, stewed plums and blackcurrant pastilles before giving way to notions of potpourri, black cherry compote and chocolate box plus touches...
A blend of 50% Merlot, 8% Cabernet Franc and 42% Cabernet Sauvignon, the medium to deep garnet-purple colored 2015 Haut-Brion is reticent to begin, languidly revealing crushed black cherries, ripe black plums and wild blueberries with sparks of cinnamon s...
Still incredibly youthful and sporting a lot of fruit, the deep garnet-brick colored 1998 Haut-Brion sashays out of the glass with flamboyant red and black fruits, followed by a train of cassis, blueberry pie and chocolate box notions plus accents of iron...
Still exhibiting remarkable concentration, enormous body, silky sweet tannin, and no perceptible acidity, the 1982 remains fresh, delineated and super-compelling.
There was one younger wine. The 1978 La Mission Haut-Brion is one of the best wines of that decade and did not disappoint. Still youthful and dark in hue, it has that wonderful bouquet of blackberries, gravel and black olive, here displaying a heightened ...
The 2016 La Mission Haut-Brion was stunning from barrel, and now in bottle. It has a sublime bouquet of blackberries, briar and hints of dark chocolate and rose petals that gain intensity with aeration while maintaining ethereal delineation. It never step...
The 2019 La Violette has a well-defined nose with black fruit, pencil box,
truffle and incense aromas, tight at first but blossoming with aeration. The
palate is medium-bodied with plusher tannins than the Le Gay. Well
defined with a keen thread of aci...
Interestingly, a bottle of 1990 Lafite Rothschild I pulled from my cellar for a video blog on my web site was still buttoned down, tight, and even with extended decanting was not showing as much as I would have hoped. However, a bottle tasted, of all plac...
The 2003 Lafite Rothschild comes as close to perfection as any of the great Lafites made over the past three decades (1982, 1986, 1996, 2000, 2005, 2008, 2009 and 2010). This sensational effort came in at 12.7% natural alcohol, it is made in the style of ...
The 1998 Angélus, a blend of 40% Cabernet Franc and 60% Merlot, is deep garnet colored with a touch of brick. The nose is completely...WOW! It has an incredible array of smoked meats, incense, cigar box and dusty earth notions over a core of baked cherrie...
2003 was one of the hottest, earliest Bordeaux vintages ever. Some vines suffered from lack of moisture, but old vines and clay subsoil at Enclos saw this vineyard through. The Merlot harvest occurred between September 8 and 13, and the Cabernet Sauvignon...
Believe it or not, the 1990 Leoville Barton can actually be drunk - something that cannot be said about the broodingly backward, still excruciatingly tannic 1982. The exceptionally concentrated 1990 reveals more polished, sweeter tannins along with a big,...
The 1996 Chateau Margaux, a blend of 82% Cabernet Sauvignon, 12% Merlot, 4% Petit Verdot and 2% Cabernet Franc, must be a strong contender for wine of the vintage. It offers everything you desire from this First Growth. It is blessed with breathtaking del...
The 2014 Mouton-Rothschild has a really quite fantastic bouquet with intense blackberry, mint, graphite and tobacco aromas that could only come from Pauillac at the top of the pyramid. The palate is medium-bodied with fine grain tannin, pure blackberry an...
The 2001 Mouton-Rothschild contains 20% vin de presse and 12.6°
alcohol. It has a vibrant, captivating bouquet that explodes from the glass
with precocious black cherries, sous-bois, mint and a touch of Seville
oranges, displaying precision and class. ...
