100% Ugni Blanc. Rich and well-balanced.
Much of the distillation at Domaine de Laposte in Tenareze was carried out in the 70s, which is why Darroze offers several vintages from that period; all different, but all retaining that special character, due to both the terroir and the Faget family know-how.
60% Baco/40% Ugni Blanc. Rich and well-balanced.
'The Roma family has been producing Armagnacs in Cravencères for several generations. The partnership with Maison Darroze has allowed our customers to discover old vintages from the 1960s to the most recent. An extraordinary collection of richness, complexity and pleasure.'
'Much of the distillation at Domaine de Laposte in Tenareze was carried out in the 70s, which is why we offer several vintages from that period; all different, but all retaining that special character, due to both the terroir and the Faget family know-how.'
At 40 years, the Armagnac’s style is definitely apparent. The quality of the oak used is very important, as the right use of a quality barrel will bring complexity and finesse to the Armagnac; elements that can be judged and appreciated after 40 years in contact with the wood.