Other Regions
2020 Castorani - Montepulciano d'Abruzzo DOC Riserva Casauria (750ml)
Walnuts, raspberries and sour cherries on the nose. Licorice and some balsamic, too. It’s medium-bodied, juicy and creamy with powdery tannins and tasty spice undertones. Drink now.
2023 Cataldi - Montepulciano d'Abruzzo DOC Madonna Malandrino (750ml)
The 2023 Montepulciano d'Abruzzo Malandrino entices with its mineraldrenched bouquet of crushed rock and smoke giving way to herbal-tinged blackberry. It sweeps across the palate with silken textures and ripe red and hints of blue fruits as a wave of co...
2019 Cesari - Valpolicella Ripasso DOC Bosan (750ml)
Bosan is a single-vineyard Ripasso produced from 5 hectares of fruit grown in the prestigious Illasi Valley. Vinified using the Valpolicella’s exclusive Ripasso technique, the fresh wine was refermented on the pomace of the Bosan Amarone. Full-bodied in style with a velvety finish, the bouquet is complex, layered with red cherry and spice aromas. Produced in limited quantities in only the finest vintages, this wine is aged 12 months in French oak barrels, followed by 6 months in large Slavonian oak barrels.
-Importer notes
2024 Ciavolich - Cerasuolo d'Abruzzo DOC (750ml)
The 2024 Cerasuolo d'Abruzzo is a pretty and perfumed effort with mint and sage complementing wild berry fruit tones. It splashes across the palate with juicy strawberry and cherry notes underscored by crunchy minerals. Pleasantly chewy yet energetic,...
2024 Ciavolich - Terre d'Abruzzo IGT Pecorino Aries (750ml)
This wine opens with herbal aromas of rosemary, thyme, and juniper, underscored by zesty citrus notes reminiscent of lime pith, flint, and a hint of white pepper. On the palate, it reveals layers of white peach and lemongrass, with vibrant acidity that adds texture and a lingering finish. Its versatility makes it an ideal match for a range of dishes, from vegetables and beans to white meats like poultry, rabbit, and seafood. - TA
2022 Ciavolich - Cerasuolo d'Abruzzo DOC Fosso Cancelli (750ml)
The 2022 Cerasuolo d'Abruzzo Fosso Cancelli wafts up with a citrustinged blend of strawberries and lavender. It's round, verging on fleshy yet not entirely, with masses of mineral-tinged red berries perfectly offset by zesty citrus tones. The 2022 clean...
2021 Ciavolich - Pecorino Colline Pescaresi IGT Fosso Cancelli (750ml)
The 2021 Pecorino Fosso Cancelli opens with a tropical burst of citrus that gives way to rubbed sage and nectarines. Juicy and wickedly fresh, this gains depth and complexity through a core of salty minerality as tart orchard fruits cascade throughout....
2021 Ciavolich - Trebbiano d'Abruzzo DOC Fosso Cancelli (750ml)
The 2021 Trebbiano d'Abruzzo Fosso Cancelli is a savory treat on the nose, mixing hints of vanilla bean and brioche with crushed rocks, dried flowers and apricots. This is racy and sultry in style yet still seductively smooth. A salty minerality up fro...
2024 Collestefano - Verdicchio di Matelica DOC (750ml)
Organic production since 1995
Vineyard: 18 hectares (37 acres) 10-40 years old, at our farm which is at 420 meters (about 1,400 feeet) above sea level. We have farmed this north-facing vineyard organically since 1995.
Variety: 100% Verdicchio, from Matelica clones chosen by massal selections.
Soil: a mixture of sand, loam, and clay, rich in limestone.
Vine training: mono-bilateral guyot and double arched cordon.
Harvest: by hand, into small boxes to keep the fruit intact, normally in october.
Vinification: soft pressing, slow fermentation at low temperature, left on the lees for 4 month in stainless steel.
Alcohol: 13% vol
Total Acidity: 7,5 g/L (no malolactic is performed)
Dry extract: 21 g/L
Residual sugar: 0,5 g/L
