2013 Kopke - Vintage White Port HALF BOTTLE (375ml)

A 2013 vintage bottling from Kopke, this 375ml white Port delivers concentrated stone fruit complexity balanced by crisp, age-worthy acidity—a classic Douro harvest captured in a practical half-bottle format.

Cultivated in the schist-dominant terroir of Portugal’s Upper Douro, the selected grapes ferment briefly before being fortified with pure grape alcohol. The 2013 climatic conditions promoted even ripening across the variety blend, yielding pronounced aromas of ripe apricot, white peach, and sharp lemon zest anchored by a firm, stony minerality. Gentle oxidative handling in seasoned casks introduces subtle vanilla and flaked almond nuances, smoothing the edges while preserving the wine structural integrity. Like other genuine vintage white Ports, this bottling remains capable of extended cellar life, gradually building deeper golden tones and honeyed depth while keeping its primary fruit vitality intact.

Tasting notes: Clear deep gold hue with an aromatic layer of yellow pear, beeswax, and crushed citrus rind. The palate moves silkily into a balanced sweet-sour interplay, finished cleanly with persistent orange blossom and dried thyme undertones.

Serving suggestions: Maintain at 12–14°C (54–57°F) and allow the bottle to stand upright for thirty minutes before pouring to let settled Lees remain undisturbed. Complement with salty cheeses such as aged Manchego or creamy Roquefort, drizzle lightly over vanilla ice cream, or enjoy alongside baked brie and fig jam. After resealing, store in a cool, dark pantry to retain peak condition for four to six weeks. The 375ml size removes waste concerns for occasional sippers who prefer rotating premium vintages rather than opening large formats less frequently.