Starting with the 2014 vintage, Château du Tertre began producing this dry white wine sold as a Vin de France — because most of its grape varieties are not approved for planting in Bordeaux. Production is tiny at only around 500 cases per vintage.
The Blend
The 2021 is composed of 38% Gros Manseng, 25% Viognier, 25% Sauvignon Blanc, and 12% Chardonnay.
93 Points
"Sliced apples, pears, green melon and white peaches with some flint. Full-bodied, with lots of exotic fruit including mango, lemons and lime. A blend of chardonnay, viognier, sauvignon blanc, and gros manseng. Drink now."
Starting with the 2014 vintage, Château du Tertre began producing this dry white wine sold as a Vin de France — because most of its grape varieties are not approved for planting in Bordeaux. Production is tiny at only around 500 cases per vintage.
The Blend
The 2021 is composed of 38% Gros Manseng, 25% Viognier, 25% Sauvignon Blanc, and 12% Chardonnay.
93 Points
"Sliced apples, pears, green melon and white peaches with some flint. Full-bodied, with lots of exotic fruit including mango, lemons and lime. A blend of chardonnay, viognier, sauvignon blanc, and gros manseng. Drink now."