NV Obiz - Prosecco Brut (750ml)

Sourced from organic and biodynamic vineyards on the sandy clay slopes of Friuli, NV Obiz Prosecco Brut delivers a crisp, mineral-driven expression of the Glera grape shaped directly by its coastal microclimate. The estate sits beneath the shelter of the Julian Pre-Alps at a cool, low elevation where steady Adriatic winds lock in natural acidity and protect the canopy from summer heat. By skipping heavy extraction or extended lees aging, the winemaking team preserves the varietal’s raw fruit profile, yielding a sparkling wine that reads cleaner and more saline than typical mass-market Prosecco.

Aromatics center on sharp green apple, white flower, and citrus peel, carried upward by a steady stream of finely dispersed bubbles. The palate stays firmly dry and lively, cutting through richness with bright acid and a lingering stony finish. Serve this 750 ml wine well-chilled alongside light savory items such as herb-brined olives, cured meats, grilled white fish, or salty young cheeses. It functions equally well as a standalone aperitif or as a reliable base for simple sparkling cocktails.

Built by a family-run operation that manages the Borgo Gortani property with full biodynamic alignment, each bottle reflects measurable attention to soil health and water retention. The wine arrives ready for immediate consumption and maintains peak vibrancy within two to three days after opening, making it a practical choice for casual entertaining or weekly meal service.