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SKU 79633

Port Askaig Islay 25 yr Single Malt Whiskey 750ml

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Original price $399.99 - Original price $399.99
Original price
$399.99
$399.99 - $399.99
Current price $399.99
Availability:
Out of stock

Port Askaig 25 Year Old captures the intensely maritime, heavily peated character that defines mature Islay spirits. Aged for three decades in seasoned oak, this 750 ml single malt leverages extended time in wood to transform aggressive new-make spirit into a deeply layered, balanced dram suitable for dedicated collectors and sipping enthusiasts.

Tasting Notes

The aroma presents concentrated brine, iodine, and charred timber, gradually giving way to sweet dried apricots, spiced honey, and subtle vanilla. Decades of oxidation smooth the initial peat锋芒, revealing polished oak tannins, crushed walnut, and a hint of black tea. The finish remains exceptionally long and dry, holding steady notes of campfire smoke, cocoa powder, and coastal salinity.

Serving Suggestions

Pour neat into a tulip-shaped glass to concentrate the volatile peat oils and allow the full spectrum of fruit and spice to emerge. Introduce three to five drops of room-temperature water to lower the surface tension and release brighter citrus esters without thinning the viscosity. For a slower-drinking experience, cut a single large ice cube and stir briefly until diluted to preference. Pairs naturally with dark chocolate, smoked sea salt, or aged Gruyère, which complement the malt’s inherent savory depth.

This bottle showcases the results of strict climate-controlled warehouse maturation along Scotland’s Atlantic coast, where humidity and temperature shifts encourage prolonged ethanol-water interactions with the wood grain. Store upright at consistent room temperature, shielded from UV exposure, and re-tighten the closure promptly to preserve the sealed aromatic profile.

Region: Islay
Country: Scotland
Bottle Size: 750ml
Producer: Port Askaig
Age: 25 yr
Proof: 92

Port Askaig 25 Year Old captures the intensely maritime, heavily peated character that defines mature Islay spirits. Aged for three decades in seasoned oak, this 750 ml single malt leverages extended time in wood to transform aggressive new-make spirit into a deeply layered, balanced dram suitable for dedicated collectors and sipping enthusiasts.

Tasting Notes

The aroma presents concentrated brine, iodine, and charred timber, gradually giving way to sweet dried apricots, spiced honey, and subtle vanilla. Decades of oxidation smooth the initial peat锋芒, revealing polished oak tannins, crushed walnut, and a hint of black tea. The finish remains exceptionally long and dry, holding steady notes of campfire smoke, cocoa powder, and coastal salinity.

Serving Suggestions

Pour neat into a tulip-shaped glass to concentrate the volatile peat oils and allow the full spectrum of fruit and spice to emerge. Introduce three to five drops of room-temperature water to lower the surface tension and release brighter citrus esters without thinning the viscosity. For a slower-drinking experience, cut a single large ice cube and stir briefly until diluted to preference. Pairs naturally with dark chocolate, smoked sea salt, or aged Gruyère, which complement the malt’s inherent savory depth.

This bottle showcases the results of strict climate-controlled warehouse maturation along Scotland’s Atlantic coast, where humidity and temperature shifts encourage prolonged ethanol-water interactions with the wood grain. Store upright at consistent room temperature, shielded from UV exposure, and re-tighten the closure promptly to preserve the sealed aromatic profile.

Region: Islay
Country: Scotland
Bottle Size: 750ml
Producer: Port Askaig
Age: 25 yr
Proof: 92