Search results for “On The Rocks”

Take it east-coast easy with this sweet and sophisticated sip of On The Rocks Manhattan cocktail, blended perfectly with Basil Hayden® Dark Rye Whi...

On The Rocks was founded in 2015 when Dallas restaurateur Patrick Halbert and bartender Rocco Milano, later joined by Andrew Gill, left fine dining...

On The Rocks Cosmopolitan crafted with Effen Vodka 375ml

Jack Daniel's Tennessee Apple is a blend of Jack Daniel’s Tennessee Whiskey and apple liqueur with a taste that’s one-of-a-kind and unmistakably Ja...

Leo Alzinger Jr. took the reins of his family's estate in Unterloiben in 2002, arriving with experience gained abroad, including a harvest in New Z...

Escala Humana is a small husband-and-wife project in Tupungato, in Mendoza's Uco Valley, started by Ayelén and Germán Massera with a hands-off appr...

One of the most recognizable names in bourbon, Woodford Reserve is distilled using a rare triple-distillation process in copper pot stills, a meth...

Silver Oak was founded in 1972 by two friends, Ray Duncan and Justin Meyer, who set out with a singular ambition: to produce California Cabernet Sa...

Domaine Henri Boillot is based in Meursault, where the Boillot family has been making wine since the 1880s. Henri joined the domaine in 1975 and bo...

Reyka is produced at Iceland's first vodka distillery, located in the small town of Borgarnes and founded in 2005 by the family-owned Scottish spir...

Peter Franus has worked with Brandlin Vineyard since 1991, building a reputation as one of Napa's most respected voices on old-vine, mountain-grown...

Maison Monnet was founded in 1838 in Jarnac and became known in the twentieth century through Leonetto Cappiello's iconic poster art, which cast th...

This wine comes from Insula Vinus, the personal label of winemaker Paulo Machado, a native of Pico Island who co-founded Azores Wine Company before...

Chappellet was founded in 1967 by Donn and Molly Chappellet on Pritchard Hill, one of Napa Valley's highest and most storied vineyard sites, where ...

Samuel Louis Smith launched his own label in 2014 as a side project while making wine at Morgan, and the portfolio remains tiny by design, at rough...

Jim Law found his inspiration for winegrowing in white Burgundy, and in the 1980s Linden Vineyards set out to emulate it. After nearly 40 vintages,...

Barr an Uisce takes its name from the Irish for "above the water," a nod to Barraniskey, the County Wicklow townland where founder Ian Jones grew u...

The 2022 Petrolo Galatrona is a single-vineyard Merlot produced at Fattoria Petrolo in the Val d’Arno di Sopra DOC, situated between Florence, Sie...

One of the most recognizable names in bourbon, Woodford Reserve is distilled using a rare triple-distillation process in copper pot stills, a meth...

By now we’re sure you’re very familiar with the wines of Pasquiers. A MacArthur Beverages direct import, this family-run domaine is based in the be...

Hartford Family Winery was founded in 1994 by Don and Jennifer Hartford, whose shared love of the Russian River Valley's vineyards led them to buil...

Hochstadter's Slow & Low was crafted by Robert Cooper, a third-generation distiller whose grandfather founded Cooper Brewery in the early twent...

Akitabare is brewed in Akita Prefecture by a house that still follows "Koshiki Junzukuri," or the old way of making sake. Many of the tools used at...

Jefferson's was founded in 1997 by Trey Zoeller, working alongside his father Chet, a respected bourbon historian. The brand built its reputation o...

2019 Terrazze dell'Etna Blanc Brut is a meticulously crafted Metodo Classico sparkling wine that hails from Chardonnay vines on the slopes of Moun...

2024 Ridge - Alexander Valley Geyserville Red (750ml) Geyserville, Ridge Vineyards’ storied single-site bottling, remains a testament to craft and...

One of the most recognizable names in bourbon, Woodford Reserve is distilled using a rare triple-distillation process in copper pot stills, a meth...

Fukano Distillery was founded in 1823 in Hitoyoshi City, deep in the mountains of Kumamoto Prefecture on the island of Kyushu, a region prized for ...

Grand Old Parr was created in 1909 by brothers James and Samuel Greenlees, whose family had already run a whisky blending business since 1871 befor...

The 2018 Sandrone Le Vigne Barolo delivers the refined structural elegance that defines Dr. Lorenzo Sandrone’s approach to La Morra terroir. Sourc...

Domaine des Chirats is a joint project between Jeff Cohn, the Sonoma winemaker formerly of Rosenblum Cellars, and Yves Cuilleron, one of the leadin...

“Mineral” is sorta a legend – or maybe it’s just that it should be? Or it will be? This is a “young-vine” selection from the Grand Cru sites – in t...

Stéphane Vivier grew up in the village of Meloisey in Burgundy's Hautes-Côtes de Beaune, where childhood afternoons in a neighbor's vineyard led hi...

The late Jim Barry was a pioneer of the Australian wine industry, helping to shape South Australia's Clare Valley into a benchmark destination for...

Suntory is Japan's pioneering whisky house, founded in 1899 by Shinjiro Torii in Osaka. The company built its reputation through decades of craftsm...

The Gilles Brisson estate has been family owned and run for four generations from Châteaubernard, in the heart of the Grande Champagne appellation ...

Jean Foillard's flagship wine has always been Côte du Py, drawn from the slope that many consider the single greatest terroir in all of Beaujolais....

The Prisoner Wine Company traces back to 2000, when a young winemaker named Dave Phinney released just 385 cases of a Zinfandel-driven red blend in...

La Cayetana is the project of Emilia Armando, working out of a historic finca near Mendoza City with help from winemaker Eduardo Soler in both the ...

Sylvain Pataille established his domaine in Marsannay in 1999, starting with a single hectare and building it into fifteen hectares farmed biodynam...

Widely considered one of the finest vintages in modern Bordeaux history, and Lafite's 2005 is a standout even among that exceptional company. A ble...

Vermouth Perucchi holds the distinction of being the first vermouth ever made in Spain, created in 1876 by Don Augustus Perucchi in Badalona, Catal...