Search results for “yoshinaga distillery”

Hikari Shuzo began as a sake brewer on Kyushu Island in the early twentieth century before pivoting to shochu production in 1912. Today the distill...

Tsutsumi Shuzo has been distilling shochu in Japan's Kumamoto Prefecture for nearly 150 years, based in the Hitoyoshi Basin along the Kuma River in...

Masataka Taketsuru built the Yoichi distillery in 1934 as Nikka's first, choosing the Hokkaido coastal town for its resemblance to the Scottish lan...

Hatozaki comes from the Kaikyo Distillery in Akashi, a city in Japan's Hyogo Prefecture whose Yonezawa family has been distilling spirits since 191...

Named for Nikka's founder, Masataka Taketsuru traveled to Scotland in 1918 to study whisky production and returned to Japan determined to build an ...

Takamine Whiskey is named for Dr. Jokichi Takamine, the Japanese chemist who first developed koji fermentation for whiskey production in Peoria, Il...

Mars Whisky traces back to the Hombo family, distillers in Japan for over a century who added whisky production to their portfolio in 1949. The Mar...

Matsui Shuzo has been producing Japanese spirits since 1910 from the town of Kurayoshi in Tottori Prefecture, drawing water from the springs of nea...

Takamine Whiskey honors Dr. Jokichi Takamine, a Japanese chemist who first applied koji fermentation to whiskey in Peoria, Illinois, back in 1891. ...

Mugi Hokka Honkaku Barley Shochu 750ml

The Hikari Distillery has been at work in Fukuoka since 1912, situated on Kyushu Island in Japan's premier region for barley shochu production. Roo...

Hakata Whisky comes from the Hikari Distillery in Fukuoka, Japan, a producer founded in 1912 with deep roots in traditional Japanese fermentation. ...

The Shinozaki family brings generations of expertise in sake making and koji fermentation to their distillery in Fukuoka, where they began producin...

Takamine Whiskey is named for Dr. Jokichi Takamine, a Japanese chemist who first applied koji fermentation to whiskey production in Peoria, Illinoi...

Masako Barley Honkaku Shochu 750ml

Matsui Shuzo has been producing traditional Japanese spirits since 1910, based in the town of Kurayoshi in Tottori Prefecture near Mount Daisen. Th...

Snow Maiden is produced by Kizakura Brewery in Kyoto's Fushimi district, an area celebrated for centuries as one of Japan's great sake producing re...

Shibui isn't a single distillery but a curating company built around the idea of presenting the best Japanese whiskies to a global audience, with a...

Matsui Shuzo has been producing traditional Japanese spirits since 1910, based in the town of Kurayoshi in Tottori Prefecture, facing the Sea of Ja...

Nikka traces its roots to 1934, when founder Masataka Taketsuru established the company after years spent studying distillation in Scotland, determ...

Tedorigawa is produced by the Nagayama Honke brewery in Ishikawa Prefecture, a house with more than a century of history in Japan's Hokuriku region...

Chichibu Distillery was founded in 2008 by Ichiro Akuto in Saitama, Japan, marking the first new whisky distillery built in the country in over thr...

Masataka Taketsuru founded Nikka in 1934 after training in Scotland and helping build Japan's first whisky distillery at Yamazaki. He went on to es...

Shibui is not a distillery itself but a curator of Japanese whisky, sourcing barrels from distilleries across Japan and bottling only what its team...

Mars Shinshu operates under the Hombo family, distillers in Japan for more than a century who added whisky to their lineup in 1949. In 1984 they re...

Eigashima Shuzo traces its roots to 1679, when the Urabe family began brewing sake in the coastal town of Akashi near Kobe, Japan. The family later...

Ichiro Akuto comes from a family that has been distilling in Chichibu since the 1700s, most recently through the Hanyu distillery his family once r...

Yukikage is produced by Kinshihai Shuzo, a brewery in Niigata Prefecture renowned for the exceptional quality of its local water, drawn from a sour...

Suntory is Japan's pioneering whisky house, founded in 1899 by Shinjiro Torii in Osaka. The company built its reputation through decades of craftsm...

Mars Whisky operates under the Hombo family, distillers in Japan for more than a century, who added whisky to their portfolio in 1949. In 1984 the ...

Eigashima Shuzo runs the White Oak distillery on the shores of the Seto Inland Sea in Hyogo Prefecture, just west of Kobe. Founded as a sake and sh...

Johnnie Walker Green Label occupies an unusual place in the brand's lineup: rather than blending malt and grain whiskies together, as Johnnie Walke...

Bardstown Bourbon Company is a Kentucky distillery known for its Collaborative Series, a line built around partnerships with spirits producers outs...

Johnnie Walker Gold Label traces back to 1920, when Alexander Walker first conceived a special blend to mark the company's centenary. Shortages of ...

The flagship expression from one of the most decorated distilleries in America, Buffalo Trace has become the benchmark for quality bourbon at an ev...

Fuji Japanese Whiskey arrives in a standard 700ml glass bottle, providing a complete single-container format suitable for household storage, person...

135 East Hyogo Dry Gin comes from the Kaikyo Distillery in Akashi, a coastal city in Japan's Hyogo Prefecture, where master distiller Kimio Yonezaw...

Hanson of Sonoma Distillery was founded by brothers Chris and Brandon Hanson, who set out to build a family-owned, small-batch spirits business in ...

Fukano Distillery was founded in 1823 in Hitoyoshi City, deep in the mountains of Kumamoto Prefecture on the island of Kyushu, a region prized for ...

GlenAllachie is a Speyside distillery founded in 1967 that spent decades operating quietly in the shadow of its more famous neighbors. That changed...

The Japanese Bitters was founded by bartender Yuki Yamazaki, who began developing the line after creating cocktails for a charity event held at the...

Bhakta Distillery’s 2011 vintage releases a tightly limited 12-year-old bourbon finished precisely 12 months in French Armagnac casks. Limited to ...

Revived by seventh-generation Beam family member Steven Beam at Limestone Branch Distillery, Yellowstone traces its name back to 1872, honoring Am...

Bunnahabhain distillery sits on a remote stretch of Islay's northeastern coast, so isolated that it could only be reached by boat until a single-tr...

Akashi-Tai has been brewed by the Yonezawa family in Akashi, a city on Japan's Hyogo coast, since 1856, making it one of the longer running names i...

Jameson traces its roots to Midleton Distillery in County Cork, Ireland, where the company's history stretches back more than 200 years to some of ...

Akashi-Tai has been brewed by the Yonezawa family in Akashi, a city on Japan's Hyogo coast, since 1856, making it one of the longer running names i...

Akashi-Tai comes from the Akashi Sake Brewery in Akashi, a coastal city in Japan's Hyogo Prefecture where the Yonezawa family has been distilling a...