Search results for “henri bourgeois”
Products
2024 Vietti - Barbera d'Asti Trevie (750ml)
SKU: 105109 ViettiVietti is one of Piedmont's most storied producers, founded in the late 1800s by Carlo Vietti at the top of Castiglione Falletto in the Langhe hill...
View full detailsEdmond Fallot - Basil Dijon Mustard 7.2oz
SKU: 105551 Edmond FallotVisitors to Beaune can tour the workshop of Edmond Fallot, a mustard house that has been part of the town’s fabric since 1840 and opened a dedicate...
View full detailsMancini Pastificio Penne Pasta
SKU: 80104 Mancini Pastificio AgricoloMancini Pastificio - Penne Pasta
True Sleet Ice Tong
SKU: 97471 True BrandsTrue - Sleet Ice Tong
2024 Viberti, Giovanni - Langhe Nebbiolo DOC (750ml)
SKU: 105037 Viberti, GiovanniGiovanni Viberti built his family winery in the town of Barolo, Piedmont, where his son Claudio now carries the estate forward with the same attent...
View full detailsFrantoio di Sant'Agata d'Oneglia - Basil Pesto with Nuts 90g jar
SKU: 105423 Frantoio di Sant'Agata d'OnegliaThe Frantoio di Sant’Agata d’Oneglia has been in the Mela family since 1827, in the hills above Imperia on the Ligurian Riviera. Its extra virgin o...
View full detailsSpiliotopoulos Extra Virgin Olive Oil (3L)
SKU: 105350 SpiliotopoulosBella Sicilia - Pistachio Pesto 190g
SKU: 105561 Bella SiciliaBella Sicilia is a family owned company based in Borgetto, a hill town just outside Palermo, that set out to share the flavors of its Sicilian home...
View full detailsAnna - Radiatori #89 Pasta 16oz
SKU: 105544 AnnaAnna pasta comes from Cento Fine Foods, a family company whose story began in South Philadelphia. After serving in World War II, Alfred Ciccotelli ...
View full detailsSanta Barbara Habanero Stuffed Olives 5oz jar
SKU: 68963 Santa Barbara Olive Co.Santa Barbara Habanero Stuffed Olives 5oz jar
Santa Barbara Hot Pickled Asparagus 15.7oz
SKU: 99641 Santa Barbara Olive CompanySanta Barbara Hot Pickled Asparagus 15.7oz
Loewensenf - Medium Hot Mustard 100ml tube
SKU: 105552 LoewensenfLöwensenf traces its roots to 1903, when Otto and Frieda Frenzel opened a vinegar and mustard factory in Metz, then part of the German Empire. Afte...
View full details