Search results for “Barrell Craft Spirits”

A line extension of Heaven Hill's award-winning Elijah Craig Small Batch, taking fully matured bourbon (a blend of 8–12 year barrels) and re-enteri...

Directly bottled from one selected cask, Four Roses Single Barrel Whiskey captures distinct warehouse microclimate variations that standard blendi...

Blue Spot completes the historic Spot range created by Mitchell & Son, the Dublin wine merchant whose tradition of marking bonded casks with a ...

Gaja is one of Piedmont's most celebrated wine families, with roots in the Langhe dating back to 1859. The estate's reputation was built on meticul...

Jefferson's flagship experiment in this convenient 375ml half-bottle: fully matured Kentucky bourbon shipped across the ocean on cargo vessels, whe...

The Macallan has crafted single malt whisky in Speyside, Scotland since 1824, and it remains one of the most recognized names in Scotch, known for ...

Appleton Estate has produced rum in Jamaica's Nassau Valley since 1749, making it one of the oldest continuously operating rum distilleries in the ...

The House of Torres traces back to 1870, when Jaime Torres Vendrell founded the family firm in Penedès, though the Torres family had already been g...

Delamain was founded in 1920 by Jacques and Robert Delamain, though the family's roots in the Cognac region reach back much further. From the start...

Appleton Estate has produced rum in Jamaica's Nassau Valley since 1749, making it one of the oldest continuously operating rum distilleries in the ...

Neisson Rhum Agricole Réserve Spéciale comes from Distillerie Neisson, one of only two remaining family-owned rum distilleries on Martinique. The N...

Château de Laubade was established in 1870 in Sorbets, in the heart of Bas-Armagnac, and today spans 105 hectares of gently sloping vineyard around...

Springbank Distillery has operated in Campbeltown since 1828 and remains one of the last family-owned distilleries in Scotland, still controlled by...

Wild Turkey Distillery has stood in Lawrenceburg, Kentucky since the 1940s, and its whiskey has long been shaped by the father-son team of Jimmy an...

Bruichladdich distillery was established on Islay in the 1880s by the Harvey brothers, then fell silent for decades before a group of independent w...

Hikari Shuzo began as a sake brewer on Kyushu Island in the early twentieth century before pivoting to shochu production in 1912. Today the distill...

The Shinozaki family brings generations of expertise in sake making and koji fermentation to their distillery in Fukuoka, where they began producin...

Founder David Ravandi launched 123 Organic Tequila in 2010, building one of the first certified organic and biodynamic tequila brands on the market...

Dartigalongue is the oldest house in Bas-Armagnac, founded in Nogaro in 1838 by Pascal Dartigalongue during the reign of King Louis Philippe, for w...

Evan Williams 1783 Small Batch Bourbon delivers a consistent Kentucky straight bourbon experience through a disciplined blending process that merg...

Gosling's traces its origins to 1806, when James Gosling, from an English wine and spirits merchant family, set sail for America but ended up stran...

Flor de Caña 12 Year Rum comes from Compañía Licorera de Nicaragua, a family distillery founded in 1890 by the Italian immigrant Alfredo Francisco ...

McClintock Distilling opened in Frederick, Maryland in 2016 and built its identity around organic, heirloom grain whiskey rooted in the state's rye...

Flor de Caña was founded in 1890 by Alfredo Francisco Pellas Canessa, who built his distillery at the base of San Cristóbal, Nicaragua's tallest an...

Bhakta Distillery’s 2011 vintage releases a tightly limited 12-year-old bourbon finished precisely 12 months in French Armagnac casks. Limited to ...

Ilegal Mezcal traces its roots to founder John Rexer, who began carrying unbranded bottles of mezcal from small Oaxacan producers to his bar in Gua...

Barr an Uisce takes its name from the Irish for "above the water," a nod to Barraniskey, the County Wicklow townland where founder Ian Jones grew u...

Casamigos was created by longtime friends George Clooney, Rande Gerber, and Mike Meldman, who set out to make a tequila smooth enough to drink with...

Château de Montifaud has belonged to the Vallet family since 1837, when Augustin Vallet established the estate. Now in its sixth generation under L...

Ron Zacapa was created in 1976 by Industrias Licoreras de Guatemala to commemorate the hundredth anniversary of the founding of Zacapa, a town in e...

The Darroze house began with Jean Darroze's restaurant in Villeneuve-de-Marsan, where a passion for Gascon cuisine and its accompanying eaux-de-vie...

Matured for a full nine years in American white oak, Knob Creek 9-Year Small Batch Bourbon achieves a depth of integration that shorter-aged expre...

Barr Hill Gin comes from Caledonia Spirits, a distillery founded in 2011 by Todd Hardie, a lifelong Vermont beekeeper, who set out to bring raw hon...

Woodinville Port Cask Finish Straight Bourbon delivers a federally compliant American whiskey profile defined by distinct two-stage barrel maturat...

Casa Dragones was founded in 2009 by Bertha González Nieves, the first certified Maestra Tequilera, alongside Robert W. Pittman, co-creator of MTV....

G4 represents the fourth generation of the Camarena family's tequila making legacy, which traces back to 1937 and also includes the well known Tapa...

Maison Jean Fillioux dates back to 1880, when Honoré Fillioux bought a small twenty-hectare estate in Grande Champagne, and in 1894 the family acqu...

ArteNOM Seleccion 1146 is produced at Tequileña in the town of Tequila, Jalisco, under master distiller Enrique Fonseca, a fifth-generation agave c...

Bulleit traces its roots to Augustus Bulleit, a 19th-century Kentucky tavern owner whose original recipe leaned heavily on rye grain. His great-gre...

Heaven Hill’s 7-Year Bottled-in-Bond combines a precise 78% corn fermentation profile with a fixed 100-proof standard to deliver a federally verif...

Aberlour Distillery was founded in 1879 by James Fleming in the heart of Speyside, near the point where the River Lour meets the River Spey, a sett...

An estate-bottled bourbon from the Willett family lineage — same distillery behind Rowan's Creek, Noah's Mill, and Kentucky Vintage. No official ag...

Château Montifaud has been a family affair since 1837, with the Vallet family now guiding the estate across six generations near Jarnac in the Peti...

The companion release to Bardstown's Bottled-in-Bond Black Label, this White Label expression takes the opposite approach on the mash bill — a hig...

A small-batch bourbon from Willett's Bardstown distillery, named for the creek running through the property (itself named for Kentucky statesman Jo...

Connacht Distillery sits on the banks of the River Moy in Ballina, County Mayo, on a site that once housed the Duffy family bakery before founder a...

From Drew Thorn's Maryland-based Silverthorn Reserve, built by the former Sagamore Spirit CEO on the same blending-first philosophy he honed there....

Part of Bardstown Bourbon Company's Origin Series, High Wheat pushes the wheated bourbon style further than most — a mash bill of 53% corn, 39% whe...