Search results for “Goldschmidt Vineyards”

Giacinto Brovia founded his family’s estate in 1863 in Castiglione Falletto, in the heart of the Barolo zone. The Brovias spent generations buying ...

A Sardinian red that drinks well above its price. Montessu is led by Carignano and blended with Syrah, Cabernet Sauvignon, Cabernet Franc and Merlo...

Sardinia’s southwest corner, at its best. Barrua is a Carignano-led red from old vines on calcareous sandy-loam soils near the sea in the Sulcis re...

Barone di Villagrande makes this organic Etna Rosso from vineyards in Milo and Castiglione di Sicilia, on the volcano’s slopes. The soil is volcani...

Sessantanni is San Marzano’s old vines Primitivo, named for the 60-year-old vineyards around San Marzano and Sava in Manduria. The fruit is hand-ha...

The Barolo family’s everyday Nebbiolo. Podere Ruggeri Corsini is based in Monforte d’Alba and makes very good Barolo, and this Langhe Nebbiolo give...

Etna red with a lot of charm and a very fair price. Gaio Gaio comes from Massimiliano Calabretta, whose family has farmed the north slope of Mount ...

La Forra is Nozzole’s top single-vineyard Sangiovese, from the estate’s finest parcel in Greve in Chianti. The 35-year-old vines sit on a south-fac...

Autinbej is Giulio Grasso’s Barbaresco blended from several crus, all on sunny, south-west facing slopes with vines planted between 1957 and 1999. ...