Search results for “1800”

1800 Tequila was launched in 1975 by the Beckmann family, the same lineage behind Jose Cuervo, taking its name from the year tequila was first succ...

1800 Tequila was launched by the Beckmann family, tenth generation descendants of the founders of Jose Cuervo, taking its name from the year the fa...

1800 Tequila was founded by the Cuervo family and takes its name from 1800, the year historians credit as the first time tequila was rested in oak....

Fred Jerbis is the project of Federico Cremasco, a trained herbalist and forager working from the town of Polcenigo in Italy's Friuli-Venezia Giuli...

Turley Wine Cellars was founded in 1993 by Larry Turley, a former emergency room physician who sold his stake in Frog's Leap to focus entirely on p...

Wellington crackers are made by master bakers in Canada, carrying forward a tradition of cracker baking that dates back to the 1800s. The brand is ...

El Tesoro is produced at La Alteña Distillery in Arandas, in the Los Altos highlands of Jalisco, founded by Don Felipe Camarena in 1937. Camarena c...

Moccagatta has farmed the Langhe foothills of Piedmont since the 1800s, and the estate today is run by Sergio Minuto alongside his daughter Martina...

The Wellington name is closely tied to the water cracker, a crisp cracker that the brand’s master bakers have been making for generations. Wellingt...

The Glenlivet traces its roots to the early 1800s, when founder George Smith ran a still on the Duke of Gordon's estate in Speyside before whisky d...

Schloss Gobelsburg's Tradition series is Michael and Eva Moosbrugger's tribute to the way wine was made at the estate in the early nineteenth centu...

Glen Scotia Distillery was founded in 1832 in Campbeltown on Scotland's Kintyre Peninsula, once home to more than thirty distilleries during the re...

Pinhook was founded in 2010 by veteran barman Sean Josephs, who built some of New York's most respected whiskey bars before turning his attention t...

Catena Cabernet Sauvignon comes from Bodega Catena Zapata, where the family has been making wine in Mendoza since 1902. Cabernet Sauvignon itself a...

Epoch Reserve is produced by Baltimore Spirits Company, a distillery founded to revive Maryland's nearly vanished rye whiskey tradition. Before Wor...

Turley Wine Cellars was founded in 1993 by Larry Turley, a former emergency room physician who set out to champion California's old vine heritage r...

Bhakta Spirits was founded in 2020 by Raj Peter Bhakta, the entrepreneur who earlier built WhistlePig into one of the defining names in premium Ame...

Vietti is one of Piedmont's most storied producers, founded in the late 1800s by Carlo Vietti at the top of Castiglione Falletto in the Langhe hill...

Highclere Castle London Dry Gin comes from Highclere Castle Gin, launched in 2019 through a partnership between entrepreneur Adam von Gootkin and t...

Kilbeggan takes its name from the County Westmeath distillery founded in 1757 by Matthias McManus, making it one of the oldest licensed whiskey sit...

DeKuyper Crème de Cassis comes from De Kuyper Royal Distillers, the Dutch family firm that has been distilling since 1695 and today operates from S...

Wellington’s water crackers follow a time-honored recipe that the company traces to master bakers of the 1800s. The brand, which is imported from C...

Castello di Montepò is the Maremma estate of the Biondi Santi family, whose reputation was built in the 1800s when Ferruccio Biondi Santi planted M...

Don Ciccio & Figli is the Washington, D.C. distillery founded in 2012 by Francesco Amodeo, who set out to revive the liqueur-making tradition h...

Italicus was created by Italian bartender Giuseppe Gallo, who based the liqueur on a historic rosolio di Torino recipe dating to the 1800s, a categ...