Search results for “Charvin”

The 2023 Charvin Côtes du Rhône Le Poutet is a 750ml bottle from the Rhône Valley, crafted by Charvin as part of the Le Poutet cuvée. This vintage...

Domaine Servin traces its history in Chablis to 1654, with more than seven generations of winemakers, ploughmen and coopers behind the family name....

François Cazin's family has worked Le Petit Chambord, just south of Blois at the edge of the Sologne forest, for four generations. His Cheverny Bla...

William Fèvre founded his domaine in 1959, originally as Domaine de la Maladière, starting with just seven hectares and steadily building it into t...

Founded in Aÿ in 1829 by Athanase de Villermont, Paul Renaudin, and Jacques Bollinger, this house remains one of the few independent, family-run pr...

Best known as the winemaker behind Domaine Hudelot-Noëllat, one of Chambolle-Musigny's most respected estates, Charles Van Canneyt is the grandson ...

Château Thivin is the oldest estate on Mont Brouilly, an extinct volcano whose steep slopes define the Côte de Brouilly appellation. Built as far b...

Hartford Family Winery was founded by Don and Jennifer Hartford, who focus on distinctive single vineyard sites near their Russian River Valley hom...

The Servin family has been rooted in Chablis for over two hundred years, making them one of the region's most historic producers even as they remai...

The Jambon family has tended Domaine du Pavillon de Chavannes on the slopes of Mont Brouilly since 1861, with Laure Jambon taking over from her fat...

Domaine Chauveau has cultivated Sauvignon Blanc in the upper Loire for generations, with long held parcels spread across Pouilly-Fumé, Pouilly-sur...

Domaine de Charron began in Perquie, in the Landes region, on vineyards first planted by the great-grandmother of brothers Jacques and Charles Lart...

Walt and Joan Flowers came from a nursery business in Bucks County, Pennsylvania, but dreamed of growing the Chardonnay and Pinot Noir they loved. ...

A benchmark Châteauneuf-du-Pape from one of the appellation's most consistently excellent and criminally underappreciated estates, the 2023 Domaine...

Hartford Family Wines was founded in the early 1990s by Don and Jennifer Hartford, drawn to the Russian River Valley by their love of the region's ...

Talley Vineyards traces its roots to 1948, when Oliver Talley began growing vegetables in the Arroyo Grande Valley on California's South Central Co...

Stéphane Vivier grew up in the village of Meloisey in Burgundy's Hautes-Côtes de Beaune, where childhood afternoons in a neighbor's vineyard led hi...

Domaine Servin has more than two hundred years of experience in Chablis and stands as a seventh-generation family estate, though it remains somewha...

Domaine Servin has cultivated vines in Chablis since 1654, making it one of the region's oldest continuously operating estates across seven generat...

Domaine Charles Audoin was founded in 1972 in Marsannay-la-Côte by Charles and Marie-Françoise Audoin, starting from just three hectares of vines. ...

Domaine William Fèvre is one of Chablis's pioneering estates, long known for its historic vineyard holdings and its meticulous, gravity-fed approac...

Domaine Servin is one of Chablis's largest landholders, working four grand crus, Blanchots, Bougros, Les Clos, and Preuses, alongside six premier c...

Based in the village of Chavignol, the only place in France to hold AOC status for both wine and cheese, Domaine Delaporte has been in family hands...

Domaine Vincent Dauvissat traces its origins to Robert Dauvissat, who began the estate nearly a century ago, with his son René building its reputat...

Domaine Servin traces its roots in Chablis back to the 1600s and today ranks among the region's oldest and largest landholding estates, with roughl...

Domaine de Charron began in Perquie, in the Landes, on vines first planted by the great-grandmother of brothers Jacques and Claude Lartigue. For de...

Far Mountain is the debut project of Mai Errazuriz and Rodrigo Soto, the latter also Estate Director at Quintessa, built on the belief that some of...

Tan Fruit is the experimental side project of Jim Maresh, owner and winemaker of Arterberry Maresh, one of Oregon's oldest and most respected wine ...

Rivers-Marie was founded by husband and wife Thomas Rivers Brown and Genevieve Marie Welsh, based in Calistoga. Thomas Rivers Brown grew up in Sout...

Maison Simonnet-Febvre is one of the oldest wine houses in Chablis, founded in 1840 by Jean Febvre and long recognized as the appellation's only pr...

Charles van Canneyt is best known as the winemaker behind his family's Domaine Hudelot-Noëllat, which he has run since 2008. In 2012 he launched a ...

Charbay is produced by the Karakasevic family at Domaine Charbay on Spring Mountain in California's Napa Valley, a winemaking and distilling operat...

Saint-Aubin sits just west of Chassagne-Montrachet and Puligny-Montrachet, a picturesque village whose wines have gained real recognition for offer...

Charles Van Canneyt has led the storied Domaine Hudelot-Noëllat in Chambolle-Musigny since 2008, taking over from his grandfather Alain and buildin...

Stony Hill began in 1943, when Fred and Eleanor McCrea bought a goat ranch on Spring Mountain as a summer retreat. Inspired by white Burgundy, and ...

Ron Rubin began dreaming of owning a winery while studying viticulture and enology at UC Davis, and in 2011 he purchased River Road Family Vineyard...

The story of Domaine Pignier reaches back to the 13th century, when Carthusian monks first tended vines in the village of Montaigu. After the Frenc...

Linden Vineyards sits on top of the Blue Ridge in Fauquier County, Virginia, and takes its inspiration from the villages of Burgundy. Its Village C...

The Mauritson family has been growing grapes in Dry Creek Valley since 1868, when they first planted vines in what is now the Rockpile appellation....

Jim Law found his inspiration for winegrowing in white Burgundy, and in the 1980s Linden Vineyards set out to emulate it. After nearly 40 vintages,...